Deulnaeeum

A sujebi dish made with plenty of savory perilla seeds, creating a thick broth. The soft and chewy sujebi combined with the rich perilla seed broth create a deep flavor. A warm bowl will leave you feeling satisfied.

A hearty kalguksu soup made with fragrant and savory perilla seeds, creating a thick broth. It features chewy noodles made in-house and the deep flavor of perilla seeds, offering a warm and comforting taste.

A dish featuring both sujebi (hand-pulled dough flakes) and kalguksu noodles in a perilla seed-based broth. You can enjoy the chewy noodles and soft sujebi simultaneously, offering a variety of textures. Available for orders of 2 or more servings.

A kalguksu soup made with plenty of fresh clams, boasting a refreshing and clean taste. The chewy noodles and the savory broth from the clams are exquisite. It's also good for relieving a hangover.

A kalguksu dish with chewy noodles in a spicy and hearty broth. It features a deep spiciness from Korean chili paste and is great for stress relief. Recommended for those who prefer spicy food.

A unique dish made with kalguksu noodles in a sweet and smooth red bean soup. The subtle sweetness of the red beans and the chewy texture of the kalguksu noodles are harmonious. It's good as a meal replacement or a snack.

A nutritious red bean porridge with chewy glutinous rice balls. The mild sweetness of the red beans and the chewy texture of the rice balls are exquisite. It's perfect for a warm and filling meal.

Generously sized meat dumplings with a filling packed with flavor. The juicy meat and vegetables create a deep taste. It's a great side dish to accompany your main meal.

A refreshing buckwheat noodle dish made with 100% domestic buckwheat flour, served in a cool broth. The harmonious blend of the light and refreshing broth and the nutty flavor of buckwheat noodles is perfect for a summer treat.

A buckwheat noodle dish made with 100% domestic buckwheat flour, mixed with a spicy and sweet sauce. The chewy noodles and the sweet and sour sauce stimulate the appetite. You can add broth to your preference.

A spicy and sweet buckwheat noodle dish made with 100% domestic buckwheat flour, topped with a flavorful spicy sauce and chewy dried pollack. The deep umami of the dried pollack and the spicy sauce create a remarkable harmony. It's refreshingly spicy and delicious.

A traditional Korean dish of thinly sliced boiled pork, served with kimchi, radish kimchi, and other accompaniments for wrapping. The combination of tender pork and crisp kimchi is exquisite, making it a great dish for drinks or sharing.

A bowl of fluffy barley rice. It can be enjoyed with the main dish to complete your meal heartily. The price may vary if ordered in smaller portions than the number of main dishes.

Korea's representative distilled spirit, characterized by its clear and clean taste. With an alcohol content of about 16-20%, it pairs well with various foods and is often enjoyed as a side drink during meals.

A representative alcoholic beverage with a refreshing and crisp taste. It's great for quenching thirst during a meal or enhancing the flavors of food. Enjoy it with various dishes without hesitation.

A traditional Korean rice wine made by fermenting rice. It's characterized by its smooth texture, subtle sweetness, and slight sourness, pairing exceptionally well with Korean food. It has an alcohol content of about 6-8%.

A variety of refreshing carbonated drinks and juices. They are great to enjoy with meals or to quench your thirst. Please inquire at the store for available types.