Dachae Gaebong Station Branch

A Korean set meal where thinly sliced beef is stir-fried with seasoning and then wrapped with fresh vegetables. The combination of sweet and savory bulgogi and crisp vegetables is excellent, served with soybean paste stew. Enjoy with rice.

A Korean set meal where stir-fried, spicy seasoned pork is wrapped with fresh vegetables. It features an addictive spicy flavor and the savory taste of pork, served with soybean paste stew. It's even more delicious with rice.

A Korean set meal featuring golden-grilled mackerel served with fresh wraps. The savory and mild flavor of mackerel is excellent, served with soybean paste stew. Recommended for those who enjoy grilled fish.

A set meal where spicy stir-fried small octopus and thinly sliced pork belly are wrapped with fresh vegetables. The combination of chewy octopus and savory pork belly is excellent, served with soybean paste stew. Enjoy the addictive spicy flavor.

A set meal featuring savory fermented soybean paste stew as the main dish, served with fresh wraps, today's rice, side dishes, and steamed egg. Recommended for those who enjoy the deep and rich flavor of fermented soybean paste stew; it's even better mixed with rice. Available for 1 serving when ordering other Ssambap sets.

A set meal featuring a golden-grilled domestic mackerel, served with today's rice, side dishes, steamed egg, and fresh wraps. You can enjoy the savory flavor of mackerel and the freshness of the wraps simultaneously. Available for 1 serving when ordering other Ssambap sets. Takes about 15 minutes after ordering.

A set meal featuring spicy stir-fried domestic pork, served with fresh wraps, today's rice, side dishes, and steamed egg. Available from 2 servings, the sweet and spicy stir-fried pork is great with rice.

A limited edition set meal featuring spicy stir-fried octopus and savory thinly sliced pork belly, served with fresh wraps, today's rice, side dishes, and steamed egg. Available from 2 servings, the combination of chewy octopus and tender pork belly is attractive.

Thinly sliced domestic Korean beef brisket, with an excellent tender and savory flavor. Lightly grill it on a hot plate and enjoy with wraps or dip it in sauce. Available for order from 2 servings.

Made with Australian Wagyu or American rib-eye, boasting tender texture and rich juices. It's best enjoyed lightly grilled and dipped in salt or eaten with wraps. Available for order from 2 servings.

Thinly sliced Chilean pork belly that cooks quickly on the grill for a crispy texture. It's even more delicious when grilled with wraps and kimchi. Available for order from 2 servings.

Fresh domestic pork belly, with a good balance of fat and lean meat. You can enjoy the savory juices by grilling it on a pan, and it makes a hearty meal when enjoyed with wraps. Available for order from 2 servings.

Lean and savory domestic pork neck. You can feel the chewy texture and deep meat flavor, perfect for grilling. Available for order from 2 servings.

Domestic pork gabrisal is a special cut available only in small quantities per pig, characterized by its tender texture and rich juices. You can enjoy its savory and chewy taste, and it's a limited edition menu. Available for order from 2 servings.

Specially selected domestic golden pork neck, boasting rich juices and a tender texture. This limited edition menu allows you to savor the deep, original flavor of the meat. Available for order from 2 servings.

A limited edition Ssambap set featuring tenderly boiled domestic pork belly, fresh wraps, and savory whelk jang. You can enjoy the combination of moist pork belly and various wraps; 1 serving is also available.

A standalone dish of tenderly boiled domestic pork belly. You can enjoy the moist and savory flavor of the pork, perfect as a side dish with drinks or as a special treat. Limited quantity available.

A steamed egg, served warm and moist. It helps soothe the stomach when eaten with spicy food and is a side dish loved by all ages.

A savory porridge made by pouring hot water over scorched rice left at the bottom of the pot while cooking rice. It's easy to digest and soothes the stomach after a meal. Characterized by its warm and mild taste.

A representative Korean stew flavored with savory soybean paste. It contains various ingredients like tofu, zucchini, and onion, creating a deep and refreshing taste. It makes a hearty meal when eaten with rice.

A stew made with fermented soybean paste as the main ingredient. It's characterized by its unique rich and savory aroma, offering both deep flavor and nutrition. It's great mixed with rice.

Additional ramen noodles to add to stews or hot pots. The chewy noodles blend well with the broth, allowing you to enjoy a richer flavor.

Chewy glass noodles made with potato starch. Adding them to stews or hot pots allows the noodles to absorb the broth, making them even more delicious.

A bowl of freshly cooked white rice. It pairs well with all dishes and makes your meal more satisfying.

This is a Hamheung-style mul naengmyeon (cold buckwheat noodles in broth) made by pouring a cool and refreshing broth over chewy, in-house made noodles. The broth, topped with ice, quenches thirst and pairs well with meat dishes.

This is a Hamheung-style bibim naengmyeon (spicy mixed cold noodles) where you mix chewy noodles, made in-house, with a sweet and spicy bibim sauce. It's characterized by its spicy flavor that stimulates the appetite, and it's even better if you add vinegar or mustard to your liking.

A kimchi stew made with Haenam kimchi prepared the day before and domestic pork neck. The combination of spicy and deep kimchi flavor and tender pork neck is outstanding. It's a hearty lunch option.

A kimchi stew made with saury, characterized by the spicy kimchi and the refreshing, savory flavor of the saury. It boasts a deep broth flavor that is said to be a 'rice thief'.

A menu featuring brisket soybean paste stew based on country-style soybean paste made from domestic beans, served with bibimbap. Mixing the savory brisket and savory soybean paste stew with rice creates a richer flavor.

A sunny-side-up fried egg. It's good to put on top of rice and mix or serve with other dishes.

Dachae's special whelk jang, made with Yeoncheon-gun, Gyeonggi-do beans and nutritious nuts. It has a savory and deep flavor, enhancing the taste of ssam밥 or meat dishes. Available for take-out in two sizes: 500g and 1kg.