Corcoran's Irish Pub

Crispy corn tortillas topped with melted cheese and sauces. A friendly and tasty tex-mex classic, ideal for sharing.

Onion rings coated in batter and fried golden. Crispy on the outside and soft on the inside.

Tender pieces of chicken coated in a crispy breading and fried. Served hot, often with a sauce.

Fried squid strips, tender and light. A crispy sea specialty.

Breaded and fried mozzarella cheese sticks. The cheese is melted and stringy inside a golden crust.

Plate of grilled sausages and fried potatoes. A simple, hearty, and comforting dish.

Marinated and grilled or fried chicken wings. Eaten with fingers, juicy meat and crispy skin.

Large assorted platter of various fried snacks (squid, onion, chicken, cheese). Perfect for tasting a bit of everything in a group.

Portion of crispy and salty fried potatoes. The classic side dish.

Light and refreshing house blonde beer. Mild malty flavor with a slight bitterness.

Irish red ale served with nitrogen for a creamy texture. Caramel and roasted malt notes.

Hopped India Pale Ale. Citrus notes and pronounced but balanced bitterness.

Classic Irish lager, golden and sparkling. Clean and thirst-quenching taste.

IPA style wheat beer. Cloudy and pale with fruity and spicy notes typical of wheat beers.

Strong Double IPA in alcohol and flavor. Rich, malty, and intensely hopped.

The famous Irish stout. Dark with a creamy white head, coffee and bitter chocolate flavors.

Refreshing Danish Pilsner. Balanced with a slight hop bitterness.

Rotating selection of draft beer. Ask your server for the current variety.

Traditional Irish cider made from several apple varieties. Fruity, sweet, and sparkling.

Homemade cider with notes of fresh apple. Refreshing and slightly tart.

Italian cocktail based on Aperol, prosecco, and sparkling water. Bitter and orangey, very refreshing.

White wine mixed with fruit cream (blackcurrant, blackberry, or peach). A French classic.

Luxurious version of Kir made with Champagne instead of white wine.

Classic bitter aperitifs. To be enjoyed on ice or diluted.

Italian vermouth flavored with herbs. Available in white (sweet), red, dry, or citrus versions.

Portuguese fortified wine. Rich, sweet, and complex.

Aniseed Pastis from Marseille. Drunk diluted with fresh water, becoming cloudy.

Simple and powerful digestif cocktail based on vodka and coffee liqueur. Served on ice.

Variation of the Black Russian with added cream or milk. Smooth and creamy like a dessert.

Salty and spicy cocktail based on tomato juice. Often enhanced with Tabasco and Worcestershire sauce.

Brazil's national cocktail. Pounded mix of lime, sugar, and sugarcane spirit.

Frozen (slushy) version of the classic margarita. Refreshing, tart, and sweet.

Rum cocktail mixed with ice and fruits (strawberry or banana). Alcoholic sorbet texture.

Very strong cocktail containing four different white spirits, topped with cola. Visually resembles iced tea but contains none.

Mix of honey whiskey and lemonade. Mild, sweet, and sparkling.

Tennessee refreshing cocktail. Whiskey, orange liqueur, and citrus.

Spicy and fresh cocktail traditionally served in a copper mug. Ginger flavor is dominant.

The Cuban classic. Fresh mint, lime, sugar, and rum. Very thirst-quenching.

Creamy tropical cocktail with pineapple and coconut. Sweet vacation taste.

Fruity rum punch with various fruit juices. Sweet and colorful.

Gin cocktail with a hint of blackberry. Balance between lemon acidity and red fruit sweetness.

Very popular fruity and sweet cocktail. Dominant peach and orange flavor.

Traditional drink from the French West Indies. Pure agricultural rum, lime, and cane sugar. Simple and strong.

Non-alcoholic fruit juice blend.

House basic spirits.

Agricultural rum from Martinique.

White Tequila.

Peach liqueur.

Aged Tequila, golden color.

Classic Russian vodka.

London Dry Gin with botanical aromas.

Dry and clean gin, perfect for Gin Tonics.

Light white rum.

Aged spiced rum in oak barrels.

Spiced rum with notes of vanilla.

Shots made of several layered or mixed spirits.

Herbal liqueur shot dropped into an energy drink.

Shot of pure alcohol of your choice.

Plate of 5 shots of pure alcohol.