







Choose your pasta type and sauce.
Tomato
Pomodoro
Fresh tomato, basil, and onion
Classic and simple sauce prepared with fresh tomato and basil.
Cacio e Pepe
Cacio e Pepe
Pecorino romano d.o.p. and black pepper
Typical Roman dish with a Pecorino Romano cheese cream and abundant black pepper.
Pasta and Wine
Pasta e Vino
Sausages, pork ribs, Parmesan, tomato, carrots, celery, and onion
A rich and flavorful sauce made with pork ribs and sausage.
Meat Ragù
Ragù Carne
Ground and pieces of beef, tomato, Parmesan, carrots, onion, celery, and spices
Slow-cooked tomato sauce with ground beef and spices.
Amatriciana
Amatriciana
Cured guanciale, pecorino romano d.o.p., tomato, and black pepper
Classic Roman with tomato sauce, crispy guanciale, and pecorino.
Gricia
Gricia
Cured guanciale, pecorino romano d.o.p., and black pepper
Ancestor of Amatriciana, pasta with guanciale, pecorino, and pepper, without tomato.
Carbonara
Carbonara
Guanciale, egg, pecorino romano d.o.p., Parmesan, and black pepper
Creamy sauce made with egg, Pecorino cheese, and crispy guanciale.
Butter and Parmesan
Burro e Parmigiano
Alfredo sauce Special butter, parmesan cheese
Simple and delicate seasoning with butter and Parmesan.
Basil Pesto
Pesto di Basilico
with confit cherry tomatoes
Aromatic green sauce based on basil, garlic, pine nuts, and cheese.
Oxtail Sauce
Sugo di Coda
Beef Oxtail with tomato, onion, carrots, celery, and spices
Rich sauce made with oxtail, typical of Roman tradition.
Sunday Lasagna
Lasagna della Domenica
Ground and pieces of beef, tomato, mozzarella, Parmesan, and béchamel
Layers of baked egg pasta with meat ragù, béchamel, and cheese.
Grand Fried Pasta and Wine
Gran Fritto Pasta e Vino
2 Supplì, 2 Potato Croquettes, Battered Vegetables
Mixed platter of Roman fried specialties: rice supplì, potato croquettes, and battered vegetables.
Cacio e Pepe Potato Chips
Patatine Cacio e Pepe
French fries seasoned with Pecorino Romano cheese and black pepper.
Parma Ham
Prosciutto Crudo di Parma
Italian cured prosciutto crudo, sweet and flavorful.
Trio of Bruschetta (3 pcs)
Tris di Bruschette (3 pz)
Tomato, ricotta, and sun-dried tomatoes, eggplant, and basil
Three slices of toasted bread with different toppings.
Boiled Meatball
Polpetta di Bollito
served with green sauce, potatoes, and salad
Boiled meat polpette, breaded and fried, served with green sauce.
House Appetizer
Antipasto della Casa
Selection of cured meats and cheeses, potato bake with crispy guanciale, vegetable frittata, mortadella, and a small pot of beans with pork rind
A mixed platter with cured meats, cheeses, and hot house specialties.
Buffalo Mozzarella
Mozzarella di Bufala
Served with cherry tomatoes and basil
Fresh buffalo milk cheese, served with tomatoes.
Artichokes in 3 Ways
Carciofi in 3 Modi
Roman-style artichoke with mint, parsley, garlic, pepper, EVOO, Jewish-style artichoke, artichoke flan and pecorino fondue
Trio of artichokes prepared according to traditional Roman recipes.
Carton of Calamari and Zucchini Julienne
Cartoccio di Calamari e Julienne di Zucchine
Fried calamari and thinly sliced zucchini.
Sautéed Mussels
Saute di Cozze
Mussels with garlic, parsley, and chili pepper served with toasted bread
Sautéed mussels with spicy herbs, served with bread.
Special Dishes.
Butter and Parmesan Ravioli
Ravioli Burro e Parmigiano
Homemade ravioli (ricotta and spinach) with organic eggs and flour, served with alpine butter and 24-month aged Parmesan
Ravioli filled with high-quality butter and aged Parmesan.
Truffled Carbonara
Carbonara Tartufata
Organic wheat spaghettoni, guanciale, eggs, pecorino romano d.o.p., Parmesan, black pepper, truffle sauce
A variation of the classic Carbonara enriched with truffle.
Gnocchi with Cheese Fondue, Pasta and Wine, and Truffle
Gnocchi con Fonduta di Formaggi Pasta e Vino e Tartufo
Homemade potato gnocchi with our secret cheese fondue and truffle sauce
Gnocchi served with a rich cheese cream and truffle.
Cannelloni with Porcini Mushrooms and Truffle
Cannelloni Funghi Porcini e Tartufo
Cannelloni with organic eggs and flour, filled with ricotta, Parmesan, porcini mushrooms, truffle, and gratinated mornay sauce
Baked stuffed pasta with porcini mushrooms and truffle.
Spaghettoni Gricia and Artichokes
Spaghettoni Gricia e Carciofi
Organic wheat spaghettoni, pecorino, guanciale, and Roman artichokes
Pasta alla Gricia with added artichokes.
Seafood Tagliolini
Tagliolini allo Scoglio
Tagliolini with organic wheat and eggs with Mussels, clams, shrimp, calamari, cherry tomatoes, garlic, and parsley
Fresh pasta with a rich seafood and crustacean sauce.
Shrimp, Lime, and Burrata Tagliolini
Tagliolini Gamberi, Lime e Burrata
Tagliolini with organic wheat and eggs with shrimp, cherry tomatoes, lime, and burrata
Fresh pasta with shrimp, lime aroma, and creamy cheese.
Spaghettoni Mussels and Pecorino
Spaghettoni Cozze e Pecorino
Organic wheat spaghettoni with mussels, pecorino, cherry tomatoes, garlic, and parsley
Spaghetti with mussels and pecorino cheese.
Margherita
Margherita
tomato, mozzarella, basil
Classic pizza with tomato and mozzarella.
Diavola
Diavola
tomato, mozzarella, spicy salami
Pizza with spicy salami.
Red Pizza with Mushrooms
Funghi Rossa
tomato, mushrooms, parsley, garlic
Red pizza with mushrooms.
Napoli
Napoli
tomato, mozzarella, anchovies
Pizza with anchovies.
Sausage
Salsiccia
tomato, mozzarella, sausage (pork sausage)
Pizza with pork sausage.
Contadina
Contadina
tomato, mozzarella, zucchini, bell peppers, eggplant
Pizza with mixed vegetables.
Parmigiana
Parmigiana
tomato, mozzarella, eggplant, Parmesan, basil, garlic
Pizza inspired by eggplant parmigiana.
Tricolore
Tricolore
tomato, lettuce, burrata, cherry tomatoes, basil
Pizza with fresh ingredients in the colors of the Italian flag.
Cacio e Pepe
Cacio e Pepe
mozzarella, pecorino, black pepper
Pizza with pecorino cheese and black pepper.
Boscaiola
Boscaiola
mozzarella, sausage (pork sausage), mushrooms
Pizza with sausage and mushrooms.
4 Cheeses
4 Formaggi
mozzarella, pecorino, gorgonzola, Parmesan, taleggio
White pizza with four cheeses.
Genovese
Genovese
roasted potatoes, mozzarella, pesto, pachino tomatoes
Pizza with potatoes and pesto.
Mortadella Pizza
Mortazza
mortadella, pistachio, mozzarella
Pizza with mortadella and pistachios.
Truffle
Tartufo
mozzarella, truffle, sausage
Pizza with truffle and sausage.
Capricciosa
Capricciosa
tomato, mozzarella, mushrooms, prosciutto crudo, hard-boiled egg, olives
Rich pizza with various toppings.
Campagnola
Campagnola
sautéed chicory, sausage, mozzarella
Pizza with chicory and sausage.
Grandma's Meatballs
Polpette della Nonna
Ground beef, Parmesan, bread, milk, eggs, carrots, onion, celery, and spices
Traditional meat polpette in sauce.
Cacio e Pepe Polpette
Polpette Cacio e Pepe
Ground beef, pecorino, Parmesan, pepper, bread, milk, egg
Meatballs flavored with pecorino cheese and pepper.
Eggplant Parmigiana
Melanzane alla Parmigiana
Eggplant, mozzarella, tomato, Parmesan, and basil
Layered fried eggplant bake with tomato and cheese.
Oven-Baked Lamb Shank
Stinco D'agnello al Forno
Served with roasted potatoes
Lamb shank slow-cooked in the oven.
Pork Ribs
Costolette di Maiale
Oven-glazed with homemade Cesanese BBQ sauce, served with roasted potatoes
Oven-baked pork ribs with homemade Cesanese wine BBQ sauce.
Saltimbocca alla Romana
Saltimbocca alla Romana
Pork loin, prosciutto crudo, sage, white wine, salt, and pepper, served with roasted potatoes
Thin slices of meat with prosciutto crudo and sage, cooked in white wine.
Grilled Sausage
Salsiccia alla Griglia
Grilled sausage served with sautéed chicory, garlic, and chili pepper
Grilled pork sausages served with chicory.
Oxtail alla Vaccinara
Coda alla Vaccinara
Oxtail, celery, carrot, tomato, onion, cocoa, salt, and EVOO
Traditional Roman oxtail stew.
Danish Crown Beef Tagliata with Arugula, Grana Shavings, and Pachino Tomatoes
Tagliata di Manzo Danish Crown con Rucola, Scaglie di Grana e Pachino
Served with balsamic vinegar cream, arugula, Grana shavings, and pachino tomatoes
Sliced beef served with arugula, shaved cheese, and cherry tomatoes.
Danish Crown Beef Entrecote with Rosemary
Entrecote di Manzo Danish Crown al Rosmarino
Served with baked potatoes
Beef steak flavored with rosemary.
Seafood Stew
Guazzetto ai Frutti di Mare
stew with calamari, mussels, clams, shrimp, cherry tomatoes, chili pepper, garlic, parsley, and toasted bread
Rich fish and seafood soup served with bread.
Grilled Prawns
Gamberoni alla Griglia
Served with salad, cherry tomatoes, and grilled vegetables
Grilled prawns served with a side dish.
Bread Basket
Pane Cestino
Bread basket
Bread basket.
Potato Chips
Chips Patate
Fried potato chips
Thinly sliced potato chips.
Baked Potatoes
Patate al Forno
Oven-baked potatoes.
Sautéed Chicory
Cicoria Ripassata
Boiled chicory then sautéed in a pan with garlic and chili pepper.
Salad
Insalata
Fresh mixed salad.
Jewish-style artichoke
Carciofo alla Giudia
Fried artichoke / Fried artichoke. P.S.D.
Whole fried artichoke, crispy and golden, typical of the Jewish Ghetto of Rome.
Roman-style Artichoke
Carciofo alla Romana
Artichoke, garlic, mint, pepper, EVOO. P.S.D.
Artichoke slow-cooked with aromatic herbs.
Puntarelle
Puntarelle
Dressed with anchovy cream. P.S.D.
Catalonian chicory sprouts dressed with anchovy sauce.
Home made desserts
Tiramisu
Tiramisu
Ladyfingers, mascarpone, eggs, sugar, coffee
Spoon dessert made with ladyfingers soaked in coffee and mascarpone cream.
Nutella Crumble Cake
Sbrisolona alla Nutella
Flour, almond flour, butter, eggs, sugar, yeast, Nutella
Crumbly almond cake with Nutella filling.
Chocolate and Almond Cake
Torta Cioccolata e Mandorle
Chocolate and hazelnuts cake
Soft chocolate and almond cake.
Cheesecake
Cheesecake
Biscuits, butter, Philadelphia cream cheese, powdered sugar, cream, gelatin
Creamy cheese dessert on a biscuit base.
Black Truffle
Tartufo Nero
Milk, eggs, hazelnuts, cocoa, wheat starch
Chocolate ice cream covered in cocoa.
White Truffle
Tartufo Bianco
Milk, eggs, wheat starch, coffee
Cream and coffee ice cream covered with meringue or white chocolate.
Sorbet
Sorbetto
Water, sugar, lemon juice
Refreshing frozen lemon dessert.
Millefeuille
Millefoglie
With Chantilly Cream
Layered dessert of flaky puff pastry and chantilly cream.
Panna Cotta
Pannacotta
Cream, sugar, gelatin
Panna cotta pudding, sweet and delicate.
Still water
Acqua naturale
Still mineral water.
Sparkling water
Acqua frizzante
Sparkling mineral water.
CocaCola
CocaCola
Sparkling soft drink.
Fanta
Fanta
Orange soft drink.
Sprite
Sprite
Lemon-lime soft drink.
Fruit juice
Succo di frutta
Assorted fruit juice.
Tonic water
Acqua tonica
Tonic water.
Coffee
Caffè
Italian espresso coffee.
Macchiato Coffee
Caffè macchiato
Espresso with a little frothed milk.
Cappuccino
Cappuccino
Drink made with espresso and foamed milk.
Spritz
Spritz
Aperitif cocktail based on prosecco, bitter, and soda.
Limoncello
Limoncello
Sweet lemon liqueur.
Marked content is AI-generated data created by menufans to enhance your dining experience. We do not guarantee the accuracy of this information.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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