Ciao by Fratelli Pennisi Macelleria Sicilia

Skewers of corn-fed chicken grilled over charcoal. The chicken is sweet and tender with a springy texture, grilled to a slight char on the outside, and seasoned with special spices for added flavor.

Sicilian-style beef rolls, made with the heel muscle cut of the beef leg. The meat slices are rolled and then grilled, resulting in a firm and chewy texture full of meaty flavor.

Italian-style beef meatballs grilled in lemon leaves. Made with beef brisket, they are rich in juice. During grilling, the fragrance of the lemon leaves permeates the meatballs, creating a unique and refreshing flavor.

Handmade Italian-style original pork sausage. The casing is crisp, the filling is plump and juicy, with classic seasoning that showcases the natural sweetness of the pork.

Handmade pork sausage with added tomato and cheese. Melted cheese may flow out when cut. The acidity of the tomato balances the richness of the meat, creating a complex flavor.

Fresh beef liver grilled over charcoal. Unique texture, slightly charred on the outside and tender pink inside, with a rich, iron-rich flavor.

Fresh pork liver grilled over charcoal. The heat is controlled perfectly, making the liver tender and not dry, with a charcoal-grilled aroma. A traditional nourishing delicacy.