Chuka Hachiban

A special donburi topped with various ingredients. Characterized by its hearty seasoning that pairs well with rice. A satisfying dish.

A donburi bowl with crispy fried tonkatsu served over rice, topped with a sweet and savory broth and egg. The combination of tender egg and crispy cutlet is exquisite.

A dish of crispy fried pork cutlet served over hot rice, topped with a rich curry sauce. A filling and satisfying meal.

Enjoy grilled meat stir-fried in a sweet and savory sauce with rice. The aromatic meat and rice are a perfect match.

Fluffy white rice, perfectly cooked, to complement other dishes.

Crispy on the outside, juicy on the inside, these fried dumplings are filled with ingredients. Served with our special dipping sauce.

Gyoza filled with minced pork and vegetables, with a fragrant grilled exterior. Each bite releases a burst of juicy flavor.

Boiled gyoza with chewy wrappers filled with juicy meat. Characterized by its smooth texture, served with a light dipping sauce.

A dish of various vegetables with a crisp texture, quickly stir-fried over high heat. Lightly seasoned to enjoy the natural flavors of the ingredients.

A nutritious dish of stir-fried pork liver and chives in a special sauce. The richness of the liver and the aroma of chives stimulate the appetite.

A Chinese dish of stir-fried pork and chives, fragrant and savory. A simple yet profound flavor that goes well with both rice and drinks.

A fun stir-fry with the delightful crunchy texture of wood ear mushrooms. Lightly seasoned, it's perfect as a palate cleanser.

A simple stir-fry of crisp bean sprouts. Low in calories and healthy, yet full of flavor.

A classic dish of thinly sliced pork and bell peppers stir-fried in a Chinese-style sauce. The balance between the bell pepper's bitterness and the meat's richness is exquisite.

A Chinese dish of fried pork and colorful vegetables coated in a sweet and sour special sauce. A classic popular menu item that goes well with rice.

Juicy chicken pieces marinated in a special sauce and fried to a crisp. Enjoy the crispy exterior and tender interior.

A hearty dish of pork and plenty of vegetables stir-fried in a Chinese-style seasoning. Enjoy a variety of textures.

A classic Japanese home-style dish of pork stir-fried in a sweet and savory ginger sauce. It pairs exceptionally well with rice and is appetite-stimulating.

A popular dish of fresh shrimp coated in batter and fried to a crisp. Enjoy the plump, succulent texture of the shrimp.

A Chinese dish of plump shrimp stir-fried in a spicy sauce based on doubanjiang and tomato ketchup. A popular menu item that goes well with rice.

A dish of tender eggplant stir-fried in a sweet and savory miso sauce, perfect with rice. The richness of the miso and the eggplant's flavor are exquisite.

Tender simmered eggplant coated in a spicy sauce with minced meat and doubanjiang. A stimulating dish that pairs well with rice.

Tender tofu and minced meat in a spicy Chinese dish finished with doubanjiang and Sichuan pepper. Characterized by its numbing mala spiciness, it's a dish that goes well with rice.

A classic ramen with a light, soy-sauce-based soup made from chicken and pork broth, paired with smooth Chinese noodles.

Our original special ramen. A unique bowl where our secret soup and noodles create an unparalleled taste.

A soup generously filled with smooth, juicy wontons wrapped in delicate skins. Lightly seasoned for a gentle flavor.

A satisfying bowl of Chinese noodles with plenty of smooth wontons in a Chinese noodle soup. Enjoy both noodles and wontons.

Ramen generously topped with melt-in-your-mouth char siu, made from slow-simmered pork belly. The meat's flavor melts into the soup.

Soy sauce-based ramen generously topped with crisp bean sprouts. The texture of the bean sprouts and the light soup are a great match.

A dish of crispy fried Chinese noodles topped with a thick gravy. Rich in ingredients like pork, shrimp, and vegetables, offering a variety of textures.

A hearty noodle dish with a thick, soy-sauce-based gravy filled with ingredients like pork, seafood, and vegetables. Warms you from the core.

Soy sauce-based ramen topped with fluffy crab omelet. Features the umami of crab and the gentle taste of egg.

Ramen generously topped with crunchy menma. The flavor of the menma blends well with the soup and noodles.

Ramen with a spicy curry soup that stimulates the appetite. The unexpected combination of noodles and curry is addictive.

Ramen generously topped with spicy mapo tofu. The numbing mala spiciness and the tofu's mellowness blend with the noodles.

Ramen featuring a clear, rich, salt-flavored soup based on chicken broth. Light yet deeply flavorful.

Ramen generously topped with flavorful seaweed, rich in oceanic aroma. Its healthy and light taste is appealing.

Ramen generously topped with sweet corn. The corn's sweetness melts into the soup, creating a gentle flavor.

Ramen topped with flavorful butter. The butter's richness melts into the soup, creating a mellow and profound taste.

Ramen characterized by its rich miso flavor and aroma. A warming bowl, perfect for the cold season.

A rich miso ramen with the added richness of butter, offering a mellow and deep flavor.

A noodle dish with a light, salt-based soup made from stir-fried pork and vegetables, then simmered. A gentle flavor infused with the vegetables' essence.

Soy sauce-based ramen generously topped with crisp shredded leeks. The leeks' flavor and spiciness stimulate the appetite.

Rich miso ramen generously topped with shredded white leeks. The richness of the miso and the refreshing spiciness of the leeks are a perfect match.

Refreshing beer with a smooth finish. Perfect with a meal or as a drink after work.

A traditional Japanese alcoholic beverage made from rice. Available hot (atsukan) or cold (reishu), you can choose according to the season and meal.

A refreshing mixed drink made with oolong tea and shochu. Pairs well with meals.

A slightly bitter and refreshing mixed drink combining green tea and shochu. Pairs well with both Japanese and Chinese cuisine.

A refreshing drink made by mixing whiskey with soda, featuring a smooth finish. Enjoy the stimulating carbonation and the aroma of whiskey.

A classic sour drink made with shochu, lemon, and soda, offering a refreshing and crisp taste.

A more authentic and fresh-tasting lemon sour made with freshly squeezed lemon.

A mellow and easy-to-drink beverage made by diluting shochu with water. Enjoy the original flavor of the shochu.

A warming drink made by diluting shochu with hot water. Enhances the aroma of the shochu.

A drink made by diluting sweet potato shochu with water, characterized by its unique sweet aroma and mellow taste.

A warm drink made by diluting sweet potato shochu with hot water, further enhancing the sweet potato's aroma. Perfect for cold days.