CHICKEN LILAS

Kebab meat sandwich grilled on a spit, served in bread with raw vegetables and sauce.

Chicken sandwich, usually marinated or breaded, served in a bun.

Sandwich filled with beef minced steak.

Sandwich filled with a cordon bleu (breaded escalope stuffed with cheese and ham).

Sandwich filled with spicy merguez sausages.

A hearty sandwich filled with three steaks, bacon, and melted cheese.

Generous sandwich with two steaks, an additional meat of your choice, and cheese.

Western style sandwich with steaks, crispy bacon, egg, and cheese.

Hearty sandwich combining beef and a potato pancake.

Simple and effective sandwich with three steaks and cheese.

Spicy sandwich combining steaks, merguez, egg, and cheese.

Meat mix with steaks and breaded poultry or cordon bleu.

Escalope sandwich cooked with mushrooms and a cream sauce.

Escalope sandwich with Boursin garlic and herb cheese.

XXL sandwich for very big appetites, with 5 steaks and 5 slices of cheese.

Greek sandwich baked with melted cheese on top.

Grilled and hot-pressed sandwich, crispy bread with your choice of melting filling.

Classic cheeseburger with minced steak, cheese, and sauce in a bun.

Double portion of cheese and meat for extra indulgence.

Towering burger with a crispy potato pancake and chicken.

Layered burger available in several sizes (H1, H2, H3) depending on appetite.

Smoky flavored burger with steak, bacon, and cheese.

Large burger with a large 180g steak.

Duo offer including two different burgers.

Breaded chicken burger.

Mixed burger with meat and potato pancake.

Gigantic burger with two very large steaks.

Classic croque-monsieur, toasted sandwich bread with ham and cheese.

French tacos: wheat tortilla filled with your choice of meat, fries, and a creamy cheese sauce, all toasted.

Classic pizza with tomato and cheese base.

Popular pizza with ham and mushrooms.

Pizza with savory flavors with anchovies and capers.

Meatless pizza topped with various vegetables.

Folded pizza, filled inside.

Tuna pizza.

Pizza rich in various cold cuts.

Spicy pizza with merguez and peppers.

Pizza for cheese lovers, mixing four varieties.

Pizza with minced meat and mushrooms.

Varied pizza with ingredients representing the seasons, including artichokes and ham.

Spicy pizza with a mix of meats and peppers.

Pizza with barbecue sauce base for a smoky and sweet taste.

Seafood pizza.

The house specialty, very generously filled with various meats.

Pizza with cream base, potatoes, and bacon, rustic style.

Cream base pizza with minced meat and potatoes.

Sweet and savory pizza with goat cheese and honey.

Chicken pizza with cream base.

Pizza inspired by the Savoyard dish with raclette cheese and potatoes.

Tartiflette-style pizza with reblochon cheese and bacon.

Rich pizza with cheddar, bacon, and minced meat.

Smoked salmon pizza.

Mountain pizza with reblochon cheese and potatoes.

Pizza flavored with Boursin garlic and herb cheese.

Pizza with a spicy and sweet Algerian sauce base.

Pizza with Asian flavors and mild chili sauce.

Rolled or calzone pizza, filled with meat and cheese.

Meal plate served with your choice of meat, fries, and salad.

Hearty plate including an assortment of three meats, fries, and salad.

Menu consisting of a large portion of fried chicken (wings or nuggets).

Breaded and fried chicken pieces.

Spicy fried chicken wings.

Fried battered squid rings.

Breaded and fried onion rings.

Breaded jalapeno pepper bites, often filled with cheese.

Breaded and fried mozzarella sticks.

Portion of crispy fries.

Simple and fresh mixed salad.

Tuna salad with various vegetables.

Fresh salad with raw vegetables.

Smoked salmon salad.

Complete meal including a salad, a drink, and a dessert.

Slice of pie whose flavor varies depending on the day.

Sweet pie with chocolate and Daim caramel pieces.

Italian dessert with coffee and mascarpone.

American chocolate cake with nuts.

Small pot of Haagen-Dazs ice cream.

Canned soda or juice.

Still water bottle.

Large soda bottle.

Very large soda bottle.

Espresso coffee.

Hot infusion or tea.

Extra portion of cheese.

Extra portion of Boursin cheese.

Fried or hard-boiled egg as an extra.

Extra portion of meat.