Chez Dolly

Menu combining several dishes. Ideal for discovering different flavors in one meal. Generally includes a selection of house specialties.

Complete menu including a starter, a main course, and a dessert. A full gastronomic experience to taste the entire menu.

Crispy fried triangular fritter. Stuffed with a savory mixture of minced meat and spices. Enjoyed hot, often eaten with fingers.

Golden and crispy triangular fritter. Stuffed with a spicy vegetable mix. A classic and popular vegetarian starter.

Crispy fried roll filled with chicken and vegetables. Crispy on the outside and tender on the inside. Inspired by Asian cuisine.

Fried triangular fritter filled with melted cheese. The dough is crispy and the inside is creamy. Perfect for cheese lovers.

Gourmet variation of the classic samosa combining spicy minced meat and cheese. Offers a rich mix of textures and flavors.

Fresh and light accompaniments. Raita is a refreshing yogurt sauce, Coleslaw is a crunchy cabbage salad, and the vegetarian salad is a mix of fresh vegetables.

Soup of the day prepared with seasonal ingredients. Warm and comforting, ideal to start the meal.

Aromatic basmati rice dish cooked with chicken pieces and spices. A classic of Indian cuisine, rich in flavors.

Chicken thigh marinated in yogurt and red spices, then grilled. The meat is tender with a characteristic smoky flavor. Served with rice.

Beef pieces simmered in a rich and spicy curry sauce. The meat is marinated for tenderness. Served with rice.

Goan specialty prepared with lamb and grilled spices, often with coconut. A complex and fragrant curry served with yellow rice.

Stir-fried dish mixing noodles, vegetables, eggs, and chicken. A complete dish with Indo-Chinese influences, tasty and hearty.

Fresh fish cooked in a creamy curry sauce. The spices delicately complement the flavor of the fish. Served with rice.

Chicken pieces stir-fried with vegetables, chilies, and spices. A spicy and flavorful dish, served with rice.

Vegetarian plate consisting of four different vegetable preparations. Served with a flatbread (chapati) or rice of your choice.

Grilled chicken pieces then simmered in a creamy tomato and spice sauce. Mild and fragrant, served with yellow basmati rice.

Chicken cooked in a creamy sauce made with cashews, cream, and mild spices. A rich and mildly spiced curry, served with yellow rice.

The dish of the day prepared by the chef according to inspiration and market products.

Portion of plain or flavored rice. Essential accompaniment for enjoying curries and saucy dishes.

Lentil dish simmered with spices (turmeric, cumin). Creamy texture and comforting flavor, rich in vegetable protein.

Traditional Indian unleavened flatbread, cooked on a griddle. Soft and light texture, perfect for accompanying saucy dishes.

Indian flatbread filled with your choice of melted cheese for a savory version or Nutella for a sweet touch.

Indian flatbread filled with a savory mixture of minced meat and cheese. Hearty and delicious.

Creamy and fresh dessert with a tropical mango flavor. Smooth and melt-in-your-mouth texture.

Moist cake made with semolina and coconut. Pleasant grainy texture and sweet coconut flavor.

Rich and dense chocolate cake, topped with nuts. Melts in your mouth texture and intense cocoa flavor.

Dessert based on eggs and milk with a coconut flavor, topped with caramel. Silky texture and delicate taste.

Dessert made of cooked fruits covered with a crispy crumbled dough. A mix of melting and crunchy textures.

Lassi is a traditional yogurt drink, creamy and refreshing. Falooda is a dessert drink with vermicelli, basil seeds, and flavored milk.

Creamy and fruity mango milkshake. Prepared with milk and mango pulp.

Milkshake blended with Oreo cookies. Chocolatey taste and rich texture with cookie pieces.

Cans of soda and refreshing drinks.

Still natural mineral water, served chilled. Sparkling and thirst-quenching.

Still natural mineral water from the French Alps. Pure and light.

Fruit juices in exotic or classic flavors. Refreshing and sweet.

Light blonde lager beer. Refreshing with a slight bitterness.

Ginger-flavored carbonated drink, often non-alcoholic. Characteristic spicy and pungent ginger flavor.

Classic blonde beer in a 33cl format. Thirst-quenching and popular.

Blonde Indian beers, mild and not very bitter. Ideal companions for spicy dishes.

Small bottle of wine, individual format. Ideal for accompanying a meal without opening a large bottle.

Standard bottle of wine to share.

Classic hot drinks. Black coffee or plain tea to finish the meal.

Espresso coffee topped with a creamy milk foam.

Also called Chai, it is black tea infused with milk, sugar, and spices. Comforting and aromatic.

Black tea with spices (cardamom, cinnamon, ginger, etc.), usually served with milk. Intense and spicy flavor.