Charm Thai Halal Food

Chicken wings marinated in spices, fried until the skin is golden brown and crispy, with tender and juicy meat inside. Perfectly salty and savory. Often served with a sweet and spicy chicken dipping sauce. A popular snack dish.

Crispy fried chicken tendons, with a satisfying crunchy texture, crispy on the outside and tender on the inside. Perfect as a snack to accompany cold drinks.

Crispy fried spring rolls filled with glass noodles and vegetables. Crispy bite with a flavorful filling. Served with a sweet plum sauce.

Large fresh prawns coated in a crispy golden batter, with sweet and bouncy prawn meat and fluffy crispy batter. Served with a dipping sauce to enhance the flavor.

Beef marinated in seasonings, sun-dried until slightly dry, then fried until fragrant. Salty flavor with a beef aroma. Best enjoyed with sticky rice or as a side dish.

Crispy fried potato sticks, lightly salted. Enjoyable as a snack, served with ketchup or mayonnaise.

Minced chicken balls coated in breadcrumbs and deep-fried. Crispy on the outside, tender on the inside. A flavor that appeals to both children and adults.

Fresh salmon cut into bite-sized pieces, mixed with a spicy dressing that is sour, spicy, salty, and sweet, fragrant with Thai herbs and fresh chili.

Spicy mixed seafood salad with shrimp, squid, and mussels, seasoned with a delicious and intensely flavored dressing, rich with Thai herbs.

Plump fresh oysters seasoned with Pla style, with chili paste, sliced lemongrass, and various herbs. Intense flavor, rich, savory, and spicy.

Soft and bouncy glass noodles mixed with fresh seafood and a spicy dressing, with minced pork, wood ear mushrooms, and celery.

Boiled instant noodles mixed with fresh seafood, intensely seasoned with a sour and spicy flavor that is satisfying. A popular, easy-to-eat, and delicious dish.

Steamed rice topped with stir-fried minced chicken, stir-fried with chili and garlic until fragrant. Spicy, hot, salty, and sweet flavor, served with a crispy fried egg. A classic Thai one-dish meal.

Hot steamed rice served with meat fried with garlic and pepper until fragrant. Savory and sweet flavor, with the aroma of fried garlic.

Spicy stir-fried minced chicken with holy basil, topped with a smooth and creamy omelet that cuts through the spiciness and adds richness and creaminess to the dish.

Flavorful stir-fried holy basil dish where you can choose your preferred protein: beef, duck, or seafood, stir-fried with fragrant holy basil leaves, served with a fried egg.

Fried rice with shrimp, squid, and egg, stir-fried over high heat until the rice grains are separate and beautiful. Fragrant with a wok aroma, balanced flavor. Squeeze lime for freshness before eating.

Fried rice with generous amounts of crab meat, stir-fried until dry and fragrant with a wok aroma. Sweet and savory from the crab meat. Served with chili fish sauce and cucumber.

Fried rice mixed with Tom Yum ingredients, resulting in a sour, spicy, and hot flavor, fragrant with galangal, lemongrass, and kaffir lime leaves, like authentic Tom Yum.

Fried rice with tender chicken pieces and egg, stir-fried until fragrant. Easy to eat, suitable for all ages.

Fried rice with sliced beef, stir-fried with egg and various vegetables. Fragrant with the aroma of stir-fried beef in a wok. Rich flavor.

Hot steamed rice topped with a smooth, creamy, half-cooked, half-raw egg and fresh, bouncy prawns. Delicate flavor, rich and eggy.

Whole deep-fried sea bass until golden brown and crispy, topped with a sweet and savory fish sauce dressing, fragrant with good quality fish sauce. Served with a delicious mango salad.

Rich coconut curry with red curry paste and various seafood, steamed in a young coconut shell. Fragrant with coconut milk and curry paste, with a rich and mellow flavor.

Premium quality Wagyu beef stir-fried with a spicy holy basil sauce, served on a hot plate that retains heat and releases a fragrant aroma. The beef is tender and melts in your mouth.

Fried rice with curry powder, pineapple, raisins, cashews, and shrimp. Served in a pineapple shell. Sweet and sour taste, fragrant with spices.

Chewy and soft Chan noodles stir-fried with a sweet and sour Pad Thai sauce, with fresh prawns, tofu, preserved radish, peanuts, and bean sprouts. A popular Thai noodle dish.

Crispy morning glory stir-fried quickly over high heat with garlic, chili, and fermented soybean paste. Salty and spicy flavor with a wok aroma. Served with hot steamed rice.

Shredded green papaya pounded and seasoned with sour, sweet, salty, and spicy flavors, with peanuts and dried shrimp. A refreshing and perfectly balanced Thai flavor.

Rich and flavorful Massaman beef curry, sweet, creamy, and fragrant with coconut milk and herbal curry paste. Perfectly paired with crispy on the outside, soft on the inside Roti bread.