Café d'Orléans




OPEN 7 DAYS A WEEK Continuous service from 11:00 AM to 12:00 AM
FRESHLY SQUEEZED JUICES
FRUITS PRESSÉS
Freshly squeezed fruit juices made to order. Rich in vitamins and very refreshing. Drink immediately to enjoy the benefits.
MINUTE MAID FRUIT JUICES (25CL)
JUS DE FRUITS MINUTE MAID (25CL)
Apricot, Pineapple, Orange, Apple, Tomato
Bottled fruit juices. Sweet and fruity flavor. Served chilled.
PERRIER (33CL)
PERRIER (33CL)
Natural sparkling mineral water. Bubbly and refreshing. Served chilled, often with a slice of lemon.
COCA COLA (33CL)
COCA COLA (33CL)
Classic American cola soda. Sweet and caramel taste with bubbles. Served chilled.
COCA COLA ZERO (33CL)
COCA COLA ZERO (33CL)
Sugar-free version of the famous cola soda. Similar taste to the original but lighter. Served chilled.
FUZE TEA (25CL)
FUZE TEA (25CL)
Fruit-flavored iced tea. Sweet and thirst-quenching. Served chilled.
ORANGINA (25CL)
ORANGINA (25CL)
Orange-based carbonated drink with pulp. Fruity and slightly sweet taste. Shake before drinking.
SCHWEPPES (25CL)
SCHWEPPES (25CL)
TONIC, CITRUS
Sparkling soda. Tonic is bitter and dry, Citrus is fruity and milder. Perfect on its own or in a cocktail.
VITTEL SYRUPS (25CL)
SIROPS VITTEL (25CL)
Vittel mineral water with a syrup of your choice (grenadine, mint, etc.). Simple and sweet drink.
DRAUGHT LEMONADE (25CL)
LIMONADE PRESSION (25CL)
Sweet sparkling lemon-flavored soda, served on tap. Very bubbly and refreshing.
HOMEMADE ICED TEA
THÉ GLACÉ MAISON
Infused and chilled tea, prepared on-site. Often flavored with lemon or mint. Less sweet than commercial versions.
HOMEMADE DETOX JUICES
JUS DÉTOX MAISON
Blend of fresh fruit and vegetable juices, designed to be healthy and energizing. Natural and vegetal taste.
+€1 after 7 PM
COFFEE
CAFÉ
Classic espresso. Short, strong, and aromatic coffee, served in a small cup.
AMERICANO COFFEE
CAFÉ ALLONGÉ
Espresso diluted with hot water. Less intense taste but longer finish.
DECAF COFFEE
CAFÉ DÉCA
Decaffeinated coffee. Retains the coffee flavor without the stimulating effects.
MACCHIATO COFFEE
CAFÉ NOISETTE
Espresso with a tiny touch of hot milk. The color is reminiscent of a hazelnut.
COFFEE WITH MILK
CAFÉ CRÈME
Large coffee with hot milk and milk foam. Creamy and smooth.
CAPPUCCINO
CAPPUCCINO
Espresso coffee topped with thick milk foam and often sprinkled with cocoa. Rich and frothy.
VIENNESE COFFEE
CAFÉ VIENNOIS
Coffee topped with a generous layer of whipped cream. A gourmet delight.
VIENNESE HOT CHOCOLATE
CHOCOLAT VIENNOIS
Creamy hot chocolate topped with whipped cream. Very indulgent and sweet.
HOT CHOCOLATE
CHOCOLAT CHAUD
Hot drink made with cocoa and milk. Sweet, sugary, and comforting.
INFUSION, TEA
INFUSION, THÉ
Green tea, Linden, Mint, Chamomile, Verbena, Earl Grey, Darjeeling, Ceylon
Selection of teas and infusions. Served hot in a teapot or cup.
GROG
GROG
Hot drink made with rum, hot water, lemon, and honey. Traditionally drunk to warm up.
IRISH COFFEE
IRISH COFFEE
Hot cocktail made with coffee, Irish whiskey, and sugar, topped with cream. Strong and invigorating.
CONTINENTAL BREAKFAST
PETIT DÉJEUNER CONTINENTAL
7 AM TO 12 PM. COFFEE, COFFEE WITH MILK, TEA, HOT CHOCOLATE TOAST WITH JAM OR PASTRIES FRESHLY SQUEEZED ORANGE JUICE
Classic breakfast formula including a hot drink, a pastry or toast, and a fresh fruit juice.
BREAKFAST "LE ORLÉANS"
PETIT DÉJEUNER "LE ORLÉANS"
9 AM TO 12 PM. COFFEE, COFFEE WITH MILK, TEA, HOT CHOCOLATE TOAST WITH JAM OR PASTRIES FRESHLY SQUEEZED ORANGE JUICE PLAIN OR CHEESE OMELETTE, FRIED EGG
Complete breakfast formula. Includes the elements of the continental plus eggs (omelette or fried).
4CL
BALLANTINE'S
BALLANTINE'S
Blended Scotch whisky. Balanced taste with notes of vanilla and sweet spices.
CLAN CAMPBELL
CLAN CAMPBELL
Popular Scottish whisky. Smooth flavor with malty notes.
JAMESON
JAMESON
Irish whiskey. Very smooth, with notes of fruit and wood. Triple distilled.
GLENLIVET 12 YEARS
GLENLIVET 12 ANS
Speyside single malt Scotch whisky. Fruity and floral, aged 12 years.
ABERLOUR 10 YEARS
ABERLOUR 10 ANS
Single malt Scotch whisky. Rich and spicy, with sherry notes from barrel aging.
BUFFALO TRACE
BUFFALO TRACE
American bourbon from Kentucky. Notes of vanilla, caramel, and spices.
JACK DANIEL'S
JACK DANIEL'S
Tennessee whiskey filtered through charcoal. Distinctive taste of caramel and burnt wood.
CHIVAS 12 YEARS
CHIVAS 12 ANS
Premium blended Scotch whisky. Smooth, rich, and fruity.
LAGAVULIN 8 YEARS
LAGAVULIN 8 ANS
Single malt from Islay. Very peaty and smoky, with great intensity.
FUJI
FUJI
Japanese whisky. Often delicate, complex, and well-balanced.
VEGETARIAN PASTA, SMALL VEGETABLES
PÂTES VÉGÉTARIENNES, PETITS LÉGUMES
Pasta dish served with a mix of seasonal vegetables. A meat-free, light, and flavorful option.
PASTA NORMANDY STYLE
PÂTES À LA NORMANDE
CREAM, WHITE WINE, BACON BITS, MUSHROOMS
Pasta coated in a rich fresh cream and white wine sauce, with smoked bacon and mushrooms. A rich and comforting dish.
SIDE DISHES
ACCOMPAGNEMENTS
Fries, Basmati Rice, Green Beans, Vegetable Medley, Aligot, Salad.
Extra portion of your chosen side dish. Ideal for completing a meal or sharing.
LEMON CHICKEN PAILLARD
PAILLARD DE POULET CITRONNÉ
HOMEMADE FRIES
Thin grilled chicken escalope marinated in lemon. Served with homemade fries. Tender and fragrant.
BEEF TARTARE CAFÉ D'ORLÉANS STYLE
TARTARE DE BŒUF DU CAFÉ D'ORLÉANS
HOMEMADE FRIES & GREEN SALAD
Raw minced beef, seasoned (capers, onions, sauce). Served chilled with fries and salad. A brasserie classic.
KNIFE-CUT SAUSAGE
SAUCISSE AU COUTEAU
ALIGOT FROM MAISON CONQUET
Artisanal pork sausage served with aligot (mashed potatoes mixed with fresh tomme cheese, stringy and creamy). Traditional dish from Aubrac.
BUTCHER'S CUT
PIÈCE DU BOUCHER
SIDE DISH OF YOUR CHOICE
Beef cut selected by the butcher, grilled to your desired doneness. Tender and flavorful.
RIB STEAK
ENTRECÔTE
HOMEMADE BÉARNAISE SAUCE, SAUTÉED POTATOES
Beautiful marbled and juicy beef cut. Served with béarnaise sauce (tarragon, shallot, butter) and sautéed potatoes.
BY THE PORTION
À LA PORTION
An individual portion of selected cheese.
3 CHEESE PLATE
ASSIETTE 3 FROMAGES
Assortment of three different cheeses, often served with bread.
FRESH CHEESE, HONEY OR COULIS
FROMAGE BLANC, MIEL OU COULIS
Creamy whipped fresh cheese, served plain with a sweet topping of your choice.
LANGUEDOC IGP PAYS D'OC, SAINT CLAIR SAUVIGNON
LANGUEDOC IGP PAYS D'OC, SAINT CLAIR SAUVIGNON
Southern France dry white wine. Fresh and aromatic.
LANGUEDOC IGP PAYS D'OC, ORCHYS CHARDONNAY
LANGUEDOC IGP PAYS D'OC, ORCHYS CHARDONNAY
Chardonnay grape white wine. Round and fruity.
AOP LOIRE QUINCY, TERROIR DE PRESTIGE
LOIRE AOP QUINCY, TERROIR DE PRESTIGE
Loire white wine. Crisp, mineral, and elegant.
AOP LOIRE MENETOU SALON, DOMAINE DE LOYE
LOIRE AOP MENETOU SALON, DOMAINE DE LOYE
Loire white wine near Sancerre. Fresh with citrus notes.
AOP BURGUNDY MÂCON VILLAGE, LES TREMBLAYS, DOMAINE BALANDRAS
BOURGOGNE AOP MÂCON VILLAGE, LES TREMBLAYS, DOMAINE BALANDRAS
White Burgundy wine. Dry, floral, and slightly buttery.
AOP BURGUNDY PETIT CHABLIS, DOMAINE GUEGUEN
BOURGOGNE AOP PETIT CHABLIS, DOMAINE GUEGUEN
Renowned white Burgundy wine. Very dry, crisp with beautiful minerality.
AOP BORDEAUX MONBAZILLAC, VIEILLES VIGNES, CHÂTEAU BEAUTRAND
RÉGION BORDELAISE AOP MONBAZILLAC, VIEILLES VIGNES, CHÂTEAU BEAUTRAND
Sweet white wine from the Southwest. Sweet, with notes of honey and apricot. Ideal with foie gras or as a dessert.
VDF AVEYRON SAUVIGNON BLANC, N°12/75, DOMAINE LAURENS
AVEYRON VDF SAUVIGNON BLANC, N°12/75, DOMAINE LAURENS
White wine from Aveyron. Sauvignon grape, crisp and fruity.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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