Butanchu Sinchon Branch

A Japanese ramen made with a rich pork bone broth. It is characterized by its deep and savory flavor. It is typically served with thin noodles, chashu, and ajitama egg. You can customize the noodle type, sauce concentration, and the amount of garlic, bean sprouts, and green onions to your preference.

A Japanese ramen made with a rich pork bone broth and a salt-based seasoning. You can enjoy a deep umami flavor with a clean finish. You can customize the noodle type, sauce concentration, and the amount of garlic, bean sprouts, and green onions to your preference.

Ramen with a rich pork bone broth and a deep, savory soy sauce flavor. It has a salty yet savory taste. You can customize the noodle type, sauce concentration, and the amount of garlic, bean sprouts, and green onions to your preference.

A Japanese ramen made with pork bone broth and a unique, clean, and savory salt-based sauce. Recommended for those who prefer a refreshing and clean taste. You can customize the noodle type, sauce concentration, and the amount of garlic, bean sprouts, and green onions to your preference.

A set of Japanese gyoza to enjoy with ramen. The combination of crispy pan-fried gyoza and ramen is excellent. It makes for a satisfying meal.

A set that allows you to enjoy ramen with crispy and moist Japanese-style fried chicken, karaage. The savory karaage and ramen flavors complement each other well.

A set that allows you to enjoy ramen with generous portions of chashu. The tender and savory chashu enhances the flavor of the ramen. Recommended for meat lovers.

A set that allows you to enjoy ramen with Chicken Nanban, served with sweet and sour tartar sauce. The tender chicken and refreshing sauce are a harmonious combination.

A set that allows you to enjoy ramen with fluffy Japanese-style fried rice. The combination of salty fried rice and ramen is excellent for a satisfying meal.

A set that allows you to enjoy ramen with a chashu rice bowl generously topped with tender chashu. The sweet and savory chashu rice bowl is a perfect match for ramen.

A set that allows you to enjoy ramen and a rice bowl topped with crispy karaage. The combination of savory karaage and rice is excellent for a filling meal.

Japanese pan-fried gyoza. The crispy skin and juicy filling combine for a savory and salty taste. It's a great side dish to enjoy with ramen.

Gyoza made with horse mackerel (aji) as the main ingredient. It is characterized by its unique flavor and savory taste, different from regular gyoza. Recommended for those who prefer seafood flavors.

Karaage, a Japanese-style fried chicken dish. It is crispy on the outside and moist on the inside, with an exquisite savory chicken flavor. It's great as a side for beer or delicious when paired with ramen.

Large and generous portions of chashu (braised pork). It has a tender texture and a savory yet sweet sauce. You can enjoy it as a side dish or add it to your ramen for a richer meal.

A Japanese chicken dish served with sweet and sour tartar sauce. The combination of fried chicken and smooth sauce is excellent. It is popular as a side dish for rice or as a snack with drinks.

A Japanese-style fried rice made by stir-frying rice with various ingredients. It is characterized by its salty and savory flavor, making it a satisfying meal.

A rice bowl topped with tender chashu and drizzled with a special sauce. The combination of sweet and savory sauce and chashu is excellent, making it a "rice thief."

A rice bowl topped with crispy fried karaage and drizzled with a special sauce. The combination of savory karaage and rice is excellent.

A mini-sized Chicken Nanban. Fried chicken served with sweet and sour tartar sauce, perfect for a light meal. It's not too heavy to enjoy with ramen.

Coke, the quintessential carbonated beverage. Its cool and refreshing taste cuts through richness, making it pair well with food. It's great to enjoy during or after a meal.

Cider, characterized by its refreshing and crisp taste. The coolness of the carbonation cleanses the palate. It's a light beverage that's great to enjoy with meals.

Oolong tea, one of China's traditional teas. It is characterized by its subtle aroma and clean taste, and it aids digestion and refreshes the palate when consumed with oily food.

Cass, a representative Korean lager beer. It is characterized by its cool and refreshing taste and pairs well with any food. It is especially good with fried foods or spicy dishes.

Asahi, a representative Japanese beer. It is a lager beer characterized by its smooth finish and clean aftertaste. Its excellent refreshment makes it great to enjoy with meals.

Kirin, one of Japan's popular beers. It is characterized by its deep, rich flavor and soft foam. It pairs particularly well with Japanese cuisine.