



Restaurant specializing in Iberian gastronomy, offering Bellota-Bellota products.
service from 12:00 PM to 2:30 PM
Manchego cheese croquettes
Cromesquis farcis manchego
Breaded and fried croquettes filled with Spanish sheep's cheese (Manchego). Crispy on the outside and melting on the inside. Served hot, ideal to start the meal.
Iberian pumpkin soup
Soupe ibérique de potimarron
Creamy pumpkin soup with a Spanish touch. Mild and slightly sweet flavor. Served hot.
Baked eggs, sautéed peppers & chorizo cream
OEufs cocotte, tombée de poivrons & crème de chorizo
Oven-baked eggs with melting peppers and a spicy chorizo cream. Creamy and rich texture. To be enjoyed with bread.
Mini sauté of octopus & mild chorizo
Mini poêlée de poulpe & chorizo doux
Small portion of sautéed octopus with mild Spanish sausage. Tasty and slightly spicy surf and turf mix.
Sautéed mushroom tops with garlic
Sommités de champignons sautés à l'ail
Mushroom tops sautéed with garlic. Simple, fragrant, and vegetarian. Served hot.
Salmon tartare
Tartare de saumon
Raw fish cut into small cubes and seasoned. Fresh and light. Served cold.
continuous service
Iberian Trilogy
Trilogie Ibérique
Assortment of three Iberian cured meats. Ideal for tasting different flavors as an appetizer.
Taramas vertical tasting
Verticale de taramas
Tasting of several varieties of tarama (emulsified fish roe). Creamy and briny. Eaten on bread or blinis.
Paleta & Manchego Duo
Duo Paleta & Manchego
Plate combining Iberian shoulder ham and aged sheep's cheese. Classic salty and savory pairing.
Full Iberian Platter
Planche intégrale Ibérique
Large, complete assortment of Iberian charcuterie specialties. Perfect for sharing in a group.
Customizable platter
Planche personnalisable
Large platter where you choose the composition. Ideal for creating your favorite assortment.
Prestige Byzance Salmon Platter
Planche de saumon prestige Byzance
Plate of high-quality smoked salmon. Melt-in-your-mouth texture and delicate smoky flavor.
Available for lunch and dinner menus
Homemade fruit salad
Salade de fruits maison
Mixture of fresh seasonal fruits, cut. Light, naturally sweet, and refreshing.
Chocolate mousse & crunch
Mousse au chocolat & craquant
Airy chocolate mousse with crunchy pieces. Rich in cocoa and smooth texture.
Gourmet coffee
Café gourmand
A coffee served with a selection of petit fours (small desserts). Perfect for tasting a bit of everything.
Cheese Duo
Duo de fromages
Plate featuring two types of aged cheeses. Usually served with bread.
French toast, dulce de leche & cinnamon
Torrijas, dulce de leche & cannelle
Soft Spanish French toast, served with dulce de leche and sprinkled with cinnamon. Warm, sweet, and comforting dessert.
Starters and desserts of your choice from the midday menu. Dishes chosen from the set menu options: Red mullet fillet, white butter sauce & vegetable sauté, or Iberian pork ribs, or dish of the day
Starter + Main or Main + Dessert
Entrée + Plat ou Plat + Dessert
Midday menu allowing you to choose two courses (starter and main course OR main course and dessert). See the midday menu for choices.
Starter + Main + Dessert
Entrée + Plat + Dessert
Complete midday menu including three courses. An economical option for a full meal.
(Midday, no fuss, but full of flavor).
Simple, straightforward, and always effective recipes.
The Fuet
Le Fuet
Catalan Fuet, homemade crushed tomatoes, salad. Minimal, but mighty.
Baguette sandwich filled with dry Catalan sausage (Fuet) and crushed tomatoes. Simple, dry, and tasty.
The Chorizo
Le Chorizo
Iberian chorizo, homemade crushed tomatoes, salad. The spicy classic we love.
Chorizo sandwich (spicy sausage) with a fresh tomato base. Slightly spicy and rich in flavor.
The Serrano
Le Serrano
Serrano ham, homemade crushed tomatoes, salad. Sunshine in a baguette.
Classic sandwich with Serrano cured ham. The salty taste of the ham pairs with the freshness of the tomato.
The Paribérico
Le Paribérico
Cooked Paleta, salted butter, pickles. An Iberian take on ham and butter.
A take on the ham and butter sandwich with cooked Iberian ham. Rich and creamy thanks to the butter, with the crunch of pickles.
The Veggie
Le Veggie
Sun-dried and confit tomatoes, sheep's cheese, homemade crushed tomatoes, salad. Green, but cheerful.
Vegetarian sandwich with Mediterranean flavors, tomatoes, and sheep's cheese. Fresh and fragrant.
Fancy a little something extra?
Envie d'un petit plus ?
Take a look at our delicatessen: good cheese, some ham, a little sweet treat... And if you're clever, you'll also leave with something to impress at your aperitif tonight. (At home, or at a friend's this time)!
Suggestion to purchase fine grocery products to take away.
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Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.4
297 customers praised this place. (Google)
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