BABYCCINO

A complete breakfast platter featuring eggs cooked to order, savory pork sausage, bacon, and sides like avocado and spinach. Served with sourdough toast. A hearty start to the day.

A classic eggs benedict variation featuring cured salmon and spinach on English muffins. Topped with rich hollandaise sauce. Creamy, savory, and satisfying.

Poached eggs and smoked ham served on English muffins, accompanied by asparagus and potatoes. Finished with a creamy hollandaise sauce. A rich and flavorful breakfast dish.

An indulgent twist on eggs benedict with sautéed mushrooms and aromatic truffle hollandaise. Served on soft English muffins. Earthy and creamy flavors.

Eggs baked in a savory tomato and red pepper sauce with mushrooms and pesto. Served hot with sourdough toast for dipping. Tangy, herbaceous, and comforting.

A breakfast-style burger with pork patties, bacon, fried egg, and cheese inside an English muffin. Enhanced with sweet onion jam and served with fries. Savory and filling.

Fried rice baked with cheese, tomato sauce, and pork sausage. Topped with a fried egg. A comforting fusion dish with rich cheesy and tomato flavors.

Macaroni pasta baked in a tomato sauce with cheese and ham. A classic comfort food with a golden, cheesy crust. Savory and tangy.

Ground beef cooked in a savory tomato base topped with a layer of baked mashed potatoes. A traditional British dish. Hearty, warm, and comforting.

Rich macaroni and cheese enhanced with aromatic truffle cream. Baked until bubbly. Creamy, cheesy, and earthy.

French fries topped with savory beef chili and melted cheese. A hearty and messy snack. Salty, spicy, and cheesy.

Crispy potato fries. A classic side or snack. Salty and crunchy.

Cauliflower florets seasoned with paprika and roasted or fried. Slightly spicy and smoky.

Crispy grated potato bites tossed with garlic and chili. Crunchy exterior and soft interior with a spicy kick.

French fries tossed with truffle oil or truffle seasoning. Aromatic and savory.

Thick brioche bread soaked and pan-fried, served with crispy bacon, banana, and maple syrup. A sweet and savory combination. Rich and indulgent.

Brioche French toast served with fresh mixed berries and a vanilla sauce. Sweet, fruity, and custardy. Best enjoyed warm.

Roasted cauliflower glazed with savory miso, served with nutritious kale and quinoa. Dressed with pesto. A healthy and flavorful vegetarian bowl.

A traditional Caesar salad featuring tender chicken, crisp lettuce, bacon, and croutons. Tossed with creamy Caesar dressing and cheese. Savory and crunchy.

A fresh salad with crisp apples, tomatoes, and greens. Topped with salty feta and a citrusy yuzu dressing. Light, sweet, and tangy.

Salad featuring creamy avocado, tuna, and popping shrimp roe (ebiko). Served with a spicy cream dressing. Rich and textured.

Fresh ribbon pasta served with a rich meat-based tomato sauce. Hearty and savory. A classic Italian comfort dish.

Spaghetti tossed in olive oil with garlic, chili, and bacon. Simple, aromatic, and slightly spicy. Finished with parmesan.

Fettuccine pasta with savory pork meatballs in a spicy tomato sauce. Topped with cheese. A robust and flavorful meal.

Pasta in a luxurious truffle cream sauce with mushrooms and a soft-boiled egg. Rich, creamy, and deeply aromatic.

Fettuccine served in a creamy sauce made with spicy cod roe (mentaiko) and scallops. Rich, savory, and slightly spicy seafood flavor.

Pasta served with a large tiger prawn in a rich crustacean bisque sauce. Intense seafood flavor and creamy texture.

Tube pasta in a creamy tomato 'pink' sauce infused with vodka. Served with cured salmon. Creamy, tangy, and savory.

Stuffed pasta parcels filled with mushrooms, served in a truffle cream sauce. Topped with morel mushrooms and truffle slices. Extremely earthy and rich.

Ravioli filled with ricotta and herbs, served in a tomato sauce with feta cheese. Tangy, cheesy, and herbaceous.

Grilled chicken with a citrusy lemon flavor served over a blend of quinoa and brown rice. Accompanied by sour cream sauce and salad. Light and healthy.

Tender chicken breast in a creamy sauce with sun-dried tomatoes. Served with brown rice. Rich and savory with Mediterranean flavors.

A fresh bowl featuring marinated tuna, quinoa, and vegetables like avocado and mango. Served with spicy mayo. Fresh, healthy, and flavorful.

Fried salmon fillet served atop rice flavored with basil pesto. Accompanied by pickled chilies. Herby, savory, and slightly tangy.

Quinoa stir-fried with kimchi for a spicy, tangy flavor. Topped with a fried egg and your choice of bacon or salmon. A healthy twist on kimchi fried rice.

Fried rice with tender duck confit and vegetables. Served with a soft egg and balsamic sauce. Rich and savory with Asian influences.

Chicken thighs roasted with a sweet and savory honey garlic glaze. Served with grilled vegetables. Juicy and flavorful.

A warm, gooey chocolate chip cookie served in a bowl with ice cream. A decadent hot and cold dessert. Sweet and comforting.

A moist sponge cake covered in a rich toffee sauce. Served with vanilla ice cream. Very sweet, warm, and sticky.

Chocolate cake with a molten chocolate center. Served with ice cream. Rich, intense chocolate flavor.

A stack of fluffy buttermilk pancakes topped with berries and creamy mascarpone. Served with syrup. Sweet, fruity, and fluffy.

A single scoop of ice cream. A simple cool treat.

Rich, buttery brioche bread. Soft and fluffy texture.

Crusty bread with a chewy interior and slight sour tang. Vegan friendly.

Crunchy granola with cookie pieces. Vegan sweet snack.

Bar with hazelnut chocolate spread and crumble topping. Sweet and nutty.

Peanut butter and jelly bar with crumble. Sweet, salty, and nostalgic.

Layers of sponge cake, cream, and strawberries in a cup. Light and fruity.

Vanilla cake with colorful sprinkles. Festive and sweet.

Spiced cake with carrots and pecans, topped with cream cheese frosting. Moist and nutty.

Pastry shell filled with lemon curd. Tart and sweet.

Banana cake topped with salted caramel. Sweet, moist, and savory.

Dense and buttery cake with lemon flavor. Citrusy and rich.

Muffin made with bananas, filled with Nutella and cream cheese. Rich and indulgent.

Dessert pie with banana, toffee, and cream on an Oreo cookie base. Sweet and creamy.

Light and airy chiffon cake flavored with cheddar cheese. Sweet and savory.

Cream cheese filling on a crust, topped with blueberry compote. Creamy and fruity.

Pie filled with rich chocolate cream. Decadent and smooth.

Tart filled with cheese filling and topped with fresh mango. Tropical and creamy.

Crustless cheesecake baked at high heat for a caramelized top and creamy center. Rich and smooth.

Strong black coffee shot. Intense and concentrated.

Espresso diluted with hot water. Similar strength to drip coffee.

Espresso poured over hot water, preserving the crema. Stronger than Americano.

Refreshing coffee drink with espresso, citrus juices, and soda. Zesty and bubbly.

Coffee steeped in cold water for a long period. Smooth and less acidic.

Cold brew coffee with milk. Smooth, creamy, and chilled.

Espresso served with orange juice. Citrusy and energizing.

Espresso mixed with coconut. Tropical and nutty.

Signature coffee drink. Likely a special milk coffee preparation.

A small latte. Espresso topped with warm silky milk. Strong coffee flavor.

Espresso with microfoamed milk. Smooth velvety texture.

Espresso with steamed milk and thick foam. Creamy and airy.

Espresso with steamed milk and a light layer of foam. Milky and mild.

Latte with chocolate added. Sweet and rich coffee.

Espresso with steamed milk and vanilla syrup, marked with caramel. Sweet and layered.

A drink combining matcha green tea and espresso. Bitter, grassy, and caffeinated.

Thai-style iced coffee. Sweet, creamy, and strong.

Hot espresso served over cold ice cream with crunchy crumbs. Dessert coffee.

Chilled milk topped with hot espresso and Horlicks malt. Creamy and malty.

Cold milk topped with a hot espresso shot. Drink without stirring to taste layers. Rich and bold.

A fancy version of the Dirty coffee, likely with extra toppings or flavors.

Chocolate drink made with cocoa powder and milk. Sweet and chocolatey.

Malted milk drink. Sweet, creamy, and comforting.

Premium green tea drink. Grassy, umami flavor.

Matcha green tea with steamed milk. Creamy and earthy.

A layered drink with strawberry, matcha, and cream. Fruity and creamy.

Sweet Ceylon tea with condensed milk. Orange color and spiced flavor.

Classic milk tea. Sweet and creamy.

Earl Grey tea with yuzu citrus and aloe jelly. Refreshing and floral.

Soda water infused with floral syrup. Fragrant and bubbly.

Soda with lemon and ginger. Zesty, spicy, and refreshing.

Hot matcha green tea poured over vanilla ice cream. Sweet and earthy dessert.

Rich chocolate milkshake made with Belgian chocolate. Thick and creamy.

Milkshake with strawberry and cheesecake flavors. Fruity and indulgent.

Banana and toffee flavored milkshake with Oreo. Sweet and flavorful.

Vanilla milkshake blended with Nutella hazelnut spread. Sweet and nutty.

Milkshake with strawberries and Oreo cookies. Sweet and fruity with crunch.

Coffee flavored milkshake. Sweet, creamy, and caffeinated.

Herbal tea blend with floral rose and sweet lychee. Aromatic and soothing.

Tea with spicy ginger and citrusy lemongrass. Warming and refreshing.

Relaxing blend of chamomile flowers and blue butterfly pea flowers. Calming.

Fruity tea blend with assorted berries. Tart and sweet.

South African red tea with peach flavor. Sweet and woody.

Fragrant tea with sweet pandan leaf and jasmine flowers. Floral and aromatic.

100% orange juice. Sweet and citrusy.

Fresh coconut water served in a bottle. Naturally sweet and hydrating.

Juice blend with banana, berries, and apple. Fruity and sweet.

Healthy mix of apple, carrot, and ginger. Sweet and zesty.

Revitalizing juice with lemon, ginger, and apple. Tart and spicy.

Green juice with spinach, kale, and apple. Nutritious and fresh.

Carbonated cola soft drink. Sweet and fizzy.

Italian sparkling mineral water. Crisp and bubbly.

Plain carbonated water. Fizzy mixer.

Drinking water served in eco-friendly packaging.

Cold soaked oats and chia seeds in milk, topped with fruits and granola. A healthy breakfast bowl. Creamy and crunchy.

Thick smoothie bowl made with acai berries. Topped with fresh fruit and granola. Sweet, tart, and cold.

Thick Greek yogurt served with fruits, jam, and granola. Tangy, creamy, and sweet.