Baba Kevin Meishi BBQ

Pork shoulder slow-smoked for a long time, extremely tender and can be easily pulled apart by hand. Rich in walnut and oak smoky aroma, moist and juicy. Usually eaten directly or as a burger filling, rich in flavor, recommended with pickles or BBQ sauce.

A classic of American barbecue, using fatty beef brisket, smoked for a long time until tender. The outer layer has a dark smoke ring, the inside is juicy and has a unique hardwood aroma. Melts in your mouth, with a rich meaty flavor, suitable for those who enjoy intense flavors.

Made with boneless chicken thighs, marinated and smoked, the meat is tender and springy. The highlight is the blackberry BBQ sauce, which perfectly balances the sweet and sour fruitiness with the smoky and savory notes. Rich in flavor, it offers both the deliciousness of chicken and the unique taste of the sauce.

Hand-crafted spicy sausage with a typical Louisiana Cajun flavor, with distinct spicy notes. The smoking process gives it a crispy skin and juicy interior. Paired with a deep red BBQ sauce, slightly spicy and sweet, with a firm and chewy texture.

Similar to American homestyle meatloaf, but smoked. Made from ground beef mixed with vegetables and cheese, it has a dense yet moist texture. Smoking adds a deeper flavor to the traditional meatloaf, with the savory cheese perfectly complementing the beef.

Lamb shoulder seasoned with rosemary and garlic, oak-smoked to remove the gamey flavor. Tender meat with a light herbal aroma. Paired with a special dipping sauce, it has a unique flavor, suitable for those who like lamb but not the strong gamey taste.

Similar to New York deli pastrami, beef is marinated and smoked for a long time, then steamed until tender. The meat has a rich spice flavor (especially coriander seeds) and smoky aroma, with a salty taste. Served with sauerkraut to balance the richness and saltiness.

A classic of American barbecue, pork ribs are dry-rubbed and slow-smoked. The meat is tender and falls off the bone, with a charred exterior. The drizzled sweet yellow sauce adds a unique sweet and sour flavor, very appetizing, recommended to be eaten by hand, gnawing on the bone.

Weekend-exclusive premium meat, bone-in beef short ribs with rich marbling. Long smoking time makes the meat extremely tender and juicy, with garlic spices perfectly combined with the original beef flavor. Generous portion, a top-tier enjoyment for meat lovers.

Classic American side dish, macaroni coated in a rich cheese sauce. Soft and chewy texture, rich milky flavor. An excellent starchy side dish to pair with smoked meats, warm and satisfying.

Mashed potatoes mixed with butter or milk. Creamy and smooth texture, mild flavor. Usually served as a base for meat entrees, it absorbs juices or sauces well.

Refreshing green salad, usually made with chopped cabbage and carrots mixed with mayonnaise or vinaigrette. Crispy texture, sweet and sour, cuts through richness. Excellent for balancing the greasiness of barbecued meats.

Mixed seasonal vegetables, grilled over charcoal. Retains the natural sweetness and moisture of the vegetables, with a light charcoal aroma. A healthy and refreshing side dish option.

Fresh mixed greens with tomatoes, cucumbers, and other vegetables. Crispy and refreshing texture, uncooked. Offers a fresh taste experience, perfect for pairing with rich barbecue.

Seasoned rice cooked in broth, usually with onions or spices. The grains are distinct and have a light savory flavor. More flavorful than plain white rice, suitable for pairing with meat.

Traditional American Southern bread, baked with cornmeal. Slightly grainy texture, soft and with the natural sweetness of corn. Often enjoyed with barbecue or stews, best served hot.

Rich chocolate cake, with a texture between cake and cookie, moist and dense. High sweetness, intense chocolate flavor. A perfect dessert.

Fries fried in beef tallow, crispier and more fragrant than those fried in vegetable oil. Golden and crispy on the outside, fluffy on the inside. It has a unique animal fat aroma, giving it a richer flavor.

A cold side dish, cooked potato cubes mixed with mayonnaise, mustard, and spices. Creamy with potato chunks, with a sweet and sour appetizing taste. A common dish at American picnics.

Sweet corn kernels simmered in a creamy white sauce. Sweet and rich in taste, full of milky flavor. A sweet side dish loved by adults and children.

Sweet potatoes baked or cooked, retaining their natural sweetness. Soft and delicate texture. Rich in fiber, a healthy source of starch.

Roasted broccoli with charred edges. Crispy and tender texture, simply seasoned to highlight the natural flavor of the vegetables. A healthy green vegetable option.

Candied jalapeños. Cooked in syrup, they are sweet with a spicy kick, very potent. Often served as a palate cleanser or with meat, with a unique and stimulating flavor.

French butter brioche bun, with a high proportion of butter and eggs. Extremely soft texture, rich milky flavor, golden crust. Suitable for sandwiches or enjoyed on its own.

Classic American cookie with semi-melted chocolate chips. Crispy edges, slightly chewy center. Moderately sweet, with rich butter and chocolate aroma.

World-famous carbonated beverage. Rich in bubbles, noticeably sweet, with a unique caramel aroma. Best enjoyed cold to quench thirst and cut through richness.

Southern-style sweet iced tea. Rich tea flavor, with a generous amount of sugar, served ice-cold. A traditional beverage to pair with American barbecue.

Iced tea with peach flavor. Rich fruity aroma and sweetness, refreshing taste. Full of Southern charm from Georgia, USA.

Iced tea with strawberry flavor. The sweet and sour berry aroma combines with the tea flavor, with an appealing color. Suitable for those who enjoy fruity drinks.

Iced tea infused with blackberry fruitiness. The sweet and sour notes of blackberry blend with the tea aroma, creating a unique flavor. A flavored tea drink with local characteristics.

Pure unsweetened iced tea. Clear and refreshing with a lingering sweet aftertaste. Perfect for those who dislike sweets or want to cut through richness.

Freshly brewed hot black tea, with a mellow aroma. Suitable for after meals or on cold days, warm and comforting.

American hot coffee, rich and smooth with moderate bitterness. Contains caffeine to refresh and invigorate. Perfect for enjoying with dessert.

A rich hot cocoa drink. Smooth texture, full of chocolate aroma, sweet but not cloying. A warming and sweet choice.

Unsweetened carbonated water. Stimulating and refreshing, zero calories. Effectively cleanses the palate and aids digestion.

A lager beer with a clear golden body. It has a refreshing and smooth taste, with malt aroma and a slight hop bitterness. It is perfect for pairing with barbecue, quenching thirst and refreshing.

Hazy IPA. Full of tropical fruit aromas, such as mango or citrus. Smooth mouthfeel, lower bitterness, rich fruitiness.

Classic American pale ale. Balances malt sweetness with hop bitterness. Features citrus or pine notes, with a moderate body.

Golden ale. Light and refreshing taste. Easy to drink, suitable for beer beginners or those who prefer a crisp taste.

Dark ale with roasted malt aromas, such as coffee or chocolate. Fuller body, but still smooth. Suitable for those who enjoy complex flavors.

Selected beer styles that change with the season. May include special limited editions or seasonal flavors. It is recommended to ask the server for specific tastes and prices.

Miniature burgers (sliders), small in portion. Usually filled with pulled pork or other smoked meats. Suitable as a snack, kids' meal, or for sharing.