



บ้านวรรณโกวิท
An ancient Thai restaurant in an old wooden house atmosphere, serving authentic Thai dishes. *Special dishes may be available beyond the regular menu items.
Royal Thai Khao Chae, Baan Varnakovida recipe.
ข้าวแช่ชาววัง ตำหรับบ้านวรรณโกวิท
White jasmine rice soaked in jasmine-scented, smoke-infused water, served with ice and various side dishes such as shrimp paste, stuffed bell peppers, and sweet shredded pork. A refreshing summer dish with a pleasant aroma and mellow taste.
Crispy Noodles.
หมี่กรอบ
Crispy fried rice noodles tossed with a sweet and sour sauce with a kaffir lime aroma, garnished with various toppings. Rich, intense flavor with a crunchy texture. Can be enjoyed as a snack or with rice.
Roti with Green Curry Beef.
โรตีแกงเขียวหวานเนื้อ
Crispy on the outside, soft on the inside fried roti served with a rich, flavorful beef green curry. Tender braised beef, a perfect combination.
Roti with Green Curry Pork.
โรตีแกงเขียวหวานหมู
Crispy fried roti served with a well-seasoned green curry pork. Moderately spicy, fragrant with curry paste and basil.
Crispy Rice Cakes with Yum Naem Salad.
ข้าวทอดยำแหนมสด
Crispy fried fermented pork salad mixed with crispy rice, seasoned with a spicy dressing, pork skin, peanuts, and shredded ginger. A complete sour, salty, and spicy flavor with a crunchy texture from the fried rice.
Tamarind Chili Paste Fried Rice with Mackerel and Salted Egg.
ข้าวผัดน้ำพริกมะขาม ปลาสลิดไข่เค็ม
Jasmine rice stir-fried with a mellow tamarind chili paste, served with crispy fried mackerel and salted egg. A perfect balance of sour, sweet, creamy, and salty.
Khao Chae Nam (Rice soaked in iced jasmine water).
ขนมจีนซาวน้ำ
Rice noodles topped with fresh coconut milk, seasoned with chili fish sauce and lime, garnished with chopped pineapple, shredded ginger, and ground dried shrimp. Refreshing taste, a perfect balance of sweet, creamy, salty, and sour.
Shrimp Paste Fried Rice.
ข้าวคลุกกะปิ
Jasmine rice stir-fried with fragrant shrimp paste, served with sweet pork, fried dried shrimp, shredded omelet, shallots, and shredded green mango. Mix all ingredients well before eating for the complete flavor.
Som Tum Rice.
ข้าวมันส้มตำ
Coconut milk rice, fragrant and creamy, served with spicy Thai papaya salad. A rare ancient dish, the richness of the rice contrasts well with the sour and spicy flavors of the papaya salad.
Khao Tang Na Tang (Crispy rice crackers with topping).
ข้าวตังหน้าตั้ง
Crispy fried rice crackers served with a dip made from coconut milk, minced pork, shrimp, and roasted peanuts. A well-balanced sweet, salty, and creamy flavor.
Khao Tang Miang Lao (Crispy rice crackers with Lao-style dipping sauce).
ข้าวตังเมี่ยงลาว
Crispy rice crackers served with a rich dipping sauce wrapped in pickled lettuce. Sour, sweet, salty, and fragrant with herbs.
Steamed Puang Klib with Fish Filling.
ปั้นขลิบนึ่งไส้ปลา
A delicate pastry wrapper filled with seasoned fish, steamed until soft. The filling is salty-sweet with a peppery aroma. Served with fresh vegetables and bird's eye chilies.
Crispy pork cracklings with sweet beans.
กากหมูถั่วหวาน
Crispy fried pork cracklings stir-fried with long beans in a sweet and salty sauce. An ancient snack with an intense flavor and crunchy texture.
Watermelon with Dried Fish.
แตงโมปลาแห้ง
Sweet and juicy red watermelon, sprinkled with ground dried fish mixed with sugar and fried shallots. A sweet, cool, and refreshing taste contrasted with the salty creaminess of the dried fish.
Rice Noodles with Fresh Shrimp Chili Paste.
ขนมจีนน้ำพริกกุ้งสด
Rice noodles served with a sweet chili paste made from beans and fresh shrimp, with shredded banana blossom. Creamy and mellow coconut milk flavor.
Ancient Coconut Milk Noodles.
หมี่กะทิโบราณ
Pink rice noodles topped with a sweet, sour, and salty seasoned coconut milk sauce, containing minced pork and fermented soybean paste. Served with fresh vegetables and shredded omelet.
Butterfly Pea Lime Juice.
น้ำอัญชันมะนาว
A beautiful purple herbal drink made from butterfly pea flowers mixed with lime juice. Sour and sweet taste, refreshing and thirst-quenching.
Tamarind Juice.
น้ำมะขาม
Herbal drink made from tamarind pulp. Sour and sweet refreshing taste, aids digestion and quenches thirst.
Bael Fruit Juice.
น้ำมะตูม
Golden yellow herbal drink made from boiled dried Bael fruit. Has a unique fragrant aroma. Sweet and soothing to the throat.
Water
น้ำเปล่า
Bottled purified drinking water.
Soft drinks (can).
น้ำอัดลม (กระป๋อง)
Chilled canned soft drinks, refreshing and fizzy.
Young Coconut Pudding.
พุดดิ้งมะพร้าวอ่อน
A soft and smooth pudding made from water and young coconut flesh. Lightly sweet with a coconut aroma. Very refreshing when served chilled.
Bael Fruit Cake (Slice).
เค้กมะตูม (ชิ้น)
A soft cake mixed with candied Bael fruit pulp. Has a unique sweet and fragrant aroma of Bael fruit. Moderately sweet, pairs well with tea or coffee.
Sweet Egg Bananas.
กล้วยไข่เชื่อม
Perfectly ripe egg bananas simmered in sweet fragrant syrup, drizzled with salty coconut cream to balance the sweetness. The banana is chewy and soft, not mushy.
Santol in Syrup.
กระท้อนลอยแก้ว
Soft, fluffy Santol flesh soaked in sweet and cold syrup. Sour and sweet refreshing taste, served with shaved ice. Perfect for cooling down on a hot day.
Mạprang (Marian plum) in Syrup.
มะปรางลอยแก้ว
Beautifully sliced Mạprang (Marian plum) soaked in ice-cold syrup. Sweet and sour taste with a fruity aroma. A seasonal dessert that is refreshing.
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Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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4.3
243 customers praised this place. (Google)
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