Azabu Juban Medicinal Curry Shinkai Daimon

A rum-based cocktail generously using fresh mint. It features a refreshing taste and mint aroma. Please stir well before enjoying.

A dessert cocktail using matcha and chocolate liqueurs. It offers a rich taste where the intense sweetness and matcha's bitterness are in harmony. It's also recommended as a post-meal dessert.

A cocktail based on vodka, with fresh ginger and ginger ale. A spicy and refreshing drink with the kick of ginger and the fizz of carbonation.

A cocktail made with homemade ginger syrup and gin. It features a spicy and sweet taste with a deeper flavor than a regular Jin-back.

A Japanese-style cocktail using "Clamato" (tomato juice and clam extract), with added wasabi and dashi soy sauce. It's rich in umami and tastes like soup.

A cocktail version of the Italian dessert "Affogato," with hot espresso poured over a shake that resembles vanilla ice cream. Enjoy the contrast between the coffee's bitterness and the sweet, cold shake.

A creamy cocktail made with generous amounts of fresh banana. It features the natural sweetness of banana and the mellowness of milk, and can be enjoyed as a dessert.

A cocktail inspired by the popular dessert "Tiramisu." It offers a blend of mascarpone-like flavor, cocoa, and matcha, creating a unique East-meets-West sweetness.

A cocktail made with the most delicious seasonal fruits of the season. It utilizes the natural sweetness and acidity of fresh fruits for a juicy taste.

A set where you can choose one type of healthy Yakuzen curry (flour-free, low-oil). Enjoy the aromatic curry made with over 17 spices, served with turmeric rice.

A set where you can choose 2 types of your favorite Yakuzen curry, served side-by-side. You can compare the flavors of different spices and enjoy it until the end without getting bored.

A luxurious set where you can choose 3 types of your favorite Yakuzen curry. Recommended for those who want to enjoy a variety of flavors at once.

A pure malt whisky named after Masataka Taketsuru, the founder of Nikka Whisky. It is a vatting of malt spirits from multiple distilleries, characterized by its complex and deep aroma and taste.

A single malt whisky produced at the Yoichi Distillery in Hokkaido. It is characterized by its powerful, robust taste and aroma reminiscent of sea breeze.

A limited edition where Yoichi malt is further aged in apple brandy barrels. The robustness of Yoichi is enhanced with a sweet and fragrant apple aroma.

A special Yoichi, limited to the distillery. It has a sweet, vanilla-like aroma from the barrel and a taste that emphasizes its woody flavor.

A special Yoichi, limited to the distillery. It features fruity sweetness from sherry casks and a rich, mellow mouthfeel.

A special Yoichi, limited to the distillery. This unique bottle stands out with its characteristic smoky peat aroma and salty, sea-like notes.

A grain whisky distilled using a traditional Coffey still. You can enjoy the woody aroma from cask aging and a light, mellow sweetness.

A premium blended whisky made by blending spirits aged for 12 years or more. It boasts a balanced, rich aroma and a smooth taste.

A whisky made by blending aged malt and grain spirits, then re-casked (marrying) before being bottled without dilution. It is characterized by its rich and powerful taste.

A single malt whisky produced at the Sendai Miyagikyo Distillery. It is characterized by its fragrant, fruity aroma and soft, smooth taste.

A limited edition finished in apple brandy barrels with Miyagikyo malt. The floral notes of Miyagikyo are layered with a sweet and rich apple flavor.

A malt whisky distilled using a Coffey still. It's a unique whisky that allows you to enjoy the sweet maltiness and full-bodied texture.

A grain whisky distilled using a Coffey still. It features a sweetness derived from corn and a light, clean taste.

Nikka's signature blended whisky, loved on Japanese dining tables. Its clean taste pairs well with any dish.

A rich and deep Black Nikka using malt spirits aged in new casks. Enjoy the woody aroma and rich sweetness.

A limited edition Black Nikka blended with Yoichi heavy peat malt. It has an adult taste with a smoky aroma and a long, bitter finish.

A limited edition Black Nikka using sherry cask-matured malt spirits as the key malt. It features an aroma like ripe fruit and a rich, mellow body.

A single malt produced at the Yamazaki Distillery, Japan's oldest malt whisky distillery. Its flamboyant aroma and layered, delicate taste are highly acclaimed worldwide.

A single malt whisky produced at a distillery in the Southern Alps forest. It features a fresh aroma like young forest leaves and a light, smoky taste.

Suntory's finest blended whisky, embodying the pinnacle of Suntory's blending techniques. The harmony of diverse spirits creates an exceptionally fragrant and mellow experience.

A limited quantity series to enjoy the diverse spirit production and blending techniques of Suntory whisky. Experience unique and rare flavors not found in regular products.

An innovative whisky blended from the spirits of the world's five major whiskies (Irish, Scotch, American, Canadian, Japanese). Complex and rich characters are layered.

A grain whisky produced at the Chita Distillery. It has a wind-like lightness and a subtle sweetness, which becomes even more refreshing when made into a highball.

One of Japan's most popular whiskies. It features a sweet aroma, rich body, and a dry finish, making it a standard for highballs.