





BEEF BOURGUIGNON
BOEUF BOURGUIGNON
A traditional beef stew slow-cooked in red wine with vegetables, mushrooms, and bacon. The meat is tender and the sauce is rich and flavorful. Served hot, it's a great classic of French cuisine.
EGGPLANT GRATIN (MEAT OR CHEESE)
GRATIN D'AUBERGINES (VIANDE OU FROMAGE)
A baked gratin dish made with tender eggplants. You can choose a version with minced meat or a vegetarian version with cheese. The texture is creamy with a golden top layer.
HOMEMADE CASSOULET
CASSOULET MAISON
A hearty stew based on white beans and various meats such as duck confit and sausage. Slow-cooked to develop deep, rustic flavors. A very nourishing dish.
MARINATED AND GRILLED CHICKEN
POULET MARINÉ ET GRILLÉ
Chicken marinated for flavor and tenderness, then grilled. The meat is juicy with a slightly smoky or spicy taste depending on the marinade.
DUCK BREAST WITH HONEY AND GRAPES
MAGRET DE CANARD AU MIEL ET RAISINS
Grilled duck fillet, served pink, with a sweet and savory honey and grape sauce. The combination of rich duck and fruity sauce is delicious.
DUCK CONFIT
CONFIT DE CANARD
Duck leg slow-cooked in its own fat until very tender, then roasted to make the skin crispy. The meat falls off the bone easily. Rich and flavorful.
CHICKEN FRICASSEE WITH MORELS
FRICASSÉE DE VOLAILLE AUX MORILLES
Pieces of poultry simmered in a creamy morel mushroom sauce. The sauce is fragrant and the meat remains tender.
SOLE MEUNIÈRE, SERVED WITH SEASONAL VEGETABLES
SÔLE MEUNIÈRE, SERVIE AVEC SES LÉGUMES DU JOUR
Whole sole, floured and pan-fried in butter, served with brown butter, lemon, and parsley. The fish flesh is delicate and fine. Served with seasonal vegetables.
SALMON FILLET WITH LENTILS
PAVÉ DE SAUMON AUX LENTILLES
Grilled or pan-fried salmon fillet, served on a bed of simmered lentils. The fatty fish pairs well with the earthy texture of the lentils.
RABBIT WITH MUSTARD AND SEASONAL VEGETABLES
LAPIN À LA MOUTARDE AVEC SES LÉGUMES DU JOUR
Pieces of rabbit cooked in a creamy mustard sauce. The meat is lean and tender, and the mustard adds a kick without being too strong. Served with fresh vegetables.
LASAGNA BOLOGNESE
LASAGNE BOLOGNAISE
Layered Italian pasta dish, with a beef sauce, tomato, béchamel, and gratinated cheese. Rich, comforting, and flavorful.
BEEF FILLET, PORCINI MUSHROOM SAUCE & SEASONAL VEGETABLES
FILET DE BOEUF, SAUCE AUX CÈPES&LÉGUMES DU JOUR
Tender and lean beef cut, grilled to your liking, served with a porcini mushroom sauce. Accompanied by seasonal vegetables.
COQ AU VIN
COQ AU VIN
Chicken (or rooster) slow-cooked in red wine with bacon, mushrooms, and pearl onions. The sauce is dark and rich in flavor.
SIRLOIN STEAK WITH PEPPER SAUCE
FAUX-FILET SAUCE POIVRE
Grilled sirloin steak, served with a creamy pepper sauce. The meat is flavorful and the sauce adds a spicy touch.
Bottled beers
Bières bouteille
25cl
Beer served in a bottle. Refreshing and sparkling.
Pelforth Beer
Bièere Pelforth
33cl
A French dark beer with caramel and roasted malt aromas. It has body and a certain sweetness.
Corona Beer
Bière Corona
33cl
Light and refreshing Mexican lager beer, often served with a lime wedge.
Pastis
Pastis
4cl
Typical anise aperitif from the South of France. It becomes cloudy when water is added. Licorice and herbal taste.
Ricard
Ricard
4cl
A famous brand of pastis, anise aperitif. To be diluted with fresh water.
Porto
Porto
5cl
Portuguese fortified wine, sweet and rich. Often served as an aperitif or with dessert.
Lillet
Lillet
5cl
Aperitif based on Bordeaux wine and fruit liqueurs. Fruity and slightly bitter taste.
Martini
Martini
5cl
Italian vermouth, wine flavored with herbs. Can be red (sweet) or white (dry or sweet).
Armagnac
Armagnac
5cl
Wine eau-de-vie produced in the southwest of France. Aged in oak barrels, it is rich and aromatic.
Cointreau
Cointreau
5cl
Liqueur made from sweet and bitter orange peels. Intense, sweet, and crystalline orange flavor.
Marie Brizard
Marie Brizard
4cl
French liqueur, likely anisette (sweet anise liqueur) or another fruit liqueur from the brand.
Eau de vie
Eau de vie
5cl
Strong spirit distilled from fruit (pear, plum, raspberry, etc.). Generally served as a digestif.
Campari/orange
Campari/orange
Cocktail mixing Campari (bitter red Italian) with orange juice. Bitter and sweet taste at the same time.
Kir
Kir
10cl
Classic French aperitif cocktail made with dry white wine and crème de cassis. Sweet and fruity.
Americano
Americano
5cl
Cocktail based on Campari, red vermouth, and sparkling water. Bitter, light, and refreshing.
Whisky/superior
Whisky/supérieur
5cl
Superior quality whisky. Spirit distilled from cereals, aged in barrel.
Whisky/Coca
Whisky/Coca
15cl
Classic mix of whisky and cola. Sweet and fizzy.
Bacardi/Coca
Baccardi/Coca
15cl
Cocktail mixing Bacardi rum and cola. Sweet and popular.
Vodka
Vodka
5cl
Clear and neutral spirit. Can be drunk neat very cold or used in cocktails.
Vodka/orange
Vodka/orange
15cl
Simple mix of vodka and orange juice. Fruity and refreshing.
Gin Tonic
Gin Tonic
15cl
Classic cocktail based on gin and tonic water, served with ice cubes and often a slice of lemon or cucumber. Bitter and refreshing.
Gin
Gin
5cl
Spirit flavored with juniper berries and other botanicals. Herbal and floral aromas.
Get 27 or 31
Get 27 ou 31
5cl
Peppermint liqueur. Get 27 is green and less strong, Get 31 is white and drier. Very fresh in the mouth.
Superior Calvados
Calvados supérieur
5cl
Cider eau-de-vie from Normandy. Powerful and complex apple taste, aged in barrel.
Cognac Guérinaud XO
Cognac Guérinaud XO
5cl
High-quality Cognac (XO means Extra Old), aged for a long time. Rich aromas of dried fruit, spices, and wood.
Muscadet Sèvre & Maine AOP
Muscadet Sèvre & Maine AOP
Light and fresh dry white wine from the Loire Valley. Ideal with seafood.
Riesling (Alsace) AOC
Riesling (Alsace) AOC
Aromatic white wine from Alsace, dry and mineral with floral and fruity notes.
Sancerre AOC
Sancerre AOC
White wine from the Loire Valley made from Sauvignon Blanc. Lively, mineral, and very elegant.
Sauternes AOC
Sauternes AOC
75cl
Sweet (very sweet) white wine from Bordeaux. Rich with aromas of honey and apricot.
Chablis Jean-Marc Brocard AOC
Chablis Jean-Marc Brocard AOC
75cl
Dry white wine from Burgundy made from Chardonnay. Known for its minerality and freshness.
Pouilly Fuissé AOC
Pouilly Fuissé AOC
75cl
White wine from Burgundy (Maconnais), rich and full-bodied, often with notes of hazelnut and almond.
Touraine (Sauvignon) AOP
Touraine (Sauvignon) AOP
75cl
Dry white wine from the Loire Valley. Very fruity and lively with citrus aromas.
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Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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