Au Vinyle Gourmand

Lunch combo including a Banh Mi and a soda. A quick and complete meal.

Complete meal with Vietnamese sandwich, drink, and a sweet touch to finish.

Duo of Banh Mi sandwich and homemade dessert.

Vietnamese sandwich served in a crispy baguette. Contains marinated raw vegetables and fresh cilantro. Choice between chicken or vegetarian version.

Banh Mi filled with beef or shrimp, accompanied by crunchy vegetables and fresh herbs in French bread.

Simple classic French sandwich with ham and butter in a baguette.

Vietnamese salad made with cold rice vermicelli, fresh vegetables, aromatic herbs, and crispy spring rolls. Drizzled with a sweet and sour nuoc-mâm sauce.

Wok-fried noodles with a mix of crunchy vegetables. Flavorful and vegetarian dish.

Complete stir-fried noodles with choice of meat or shrimp in addition to vegetables.

Traditional dish of pork simmered in a sweet and savory caramel sauce. Served with a hard-boiled egg and tofu, melting texture and rich flavor.

Shrimp simmered in a creamy curry sauce with vegetables. Mildly spicy and fragrant flavors.

Vietnamese dumplings with very thin and translucent rice dough, steamed. Silky and light texture, served with nuoc-mâm sauce.

Stuffed dough bites, steamed or fried. A classic hot appetizer.

Crispy fried spring rolls, stuffed with meat and vegetables. To be dipped in nuoc-mâm sauce.

Classic cola sodas.

Sparkling lemon-lime sodas.

Sweet and refreshing iced tea.

Orange sodas.

Flat fruit drinks.

Still or sparkling mineral water.

Typical Provençal rosé wine, fresh and fruity.

Rhône Valley red wine, often spicy and full-bodied.

Bordeaux red wine, classic and structured.

Dry and aromatic white wine.

Light and refreshing Vietnamese blonde beer.

Popular international lager beer.

Tequila-flavored beer, sweet taste.

Classic French blonde beer.

Alternative to cow's milk, certified organic.

Creamy hot chocolate made with organic ingredients.

Traditional Vietnamese coffee, often served with sweetened condensed milk. Strong and sweet taste.

Classic coffee with hot milk or milk foam.

Short and strong black coffee or diluted with hot water.

Tea infusion served hot or iced according to your preference.