Asian Taste by Mhway Mhway Lay ( Bang Chak )

A salad of fish fillet with a sour, salty, and spicy flavor. Can be served with rice.

Tomato salad with peanuts, sesame, and onions. Fresh and sour taste.

A dish of pork satay served with fried glass noodles.

Assorted fried vegetables served with a sour sauce. A crispy snack.

A traditional snack of crispy fried potatoes.

A dish of fried tofu stuffed with garlic.

A salad with tea leaves and other ingredients stuffed inside tomatoes.

Steamed chicken with gravy and noodles. A thick gravy.

Pork rib stew with gravy and noodles. A flavorful broth.

A dish of flat wheat noodles tossed with chicken curry paste.

Large rice noodles tossed with chicken curry paste and bean powder.

A traditional Burmese dish of fish soup served with rice noodles.

Chicken coconut milk soup with wheat noodles. Creamy coconut milk flavor.

Shan traditional noodles or rice noodles. A delicious Shan dish.

A chicken curry dish served with rice.

Crispy fried chicken.

A dish of steamed chicken balls.

A dish of chicken marinated and cooked with spices.

A dish of eggs, fried sunny-side up.

A dish of scrambled eggs, fried.

A relish of chili and salt, pounded together.

A dish of dried catfish sprinkled with oil.

A dish of catfish steamed until the bones are softened.

A dish of fish fillet cooked with coconut milk.

Steamed white rice.

A dish of shrimp cooked with masala.

A spicy duck curry.

A dish of duck eggs cooked with a sour flavor.

A spicy curry of three-layer pork.

A dish of fried pork with oil.

Pork marinated and cooked with a sweet flavor.

A dish of beef fried with oil.

A dish of beef marinated and cooked until tender.

Stir-fried seasonal greens.

A dish of fried chicken liver and gizzards.

Chicken liver and gizzard curry.

A dish of potatoes cooked to absorb flavor.

Fried ngapi (fish paste) for serving with rice.

Crispy fried striped catfish.

Sour leaf stir-fried with bamboo shoots and chili.

Rice cooked with coconut milk. No curry.

Fragrant rice cooked with butter. No curry.