Aloha Hot & Juicy

Whole crab stir-fried with yellow curry powder, egg, and celery. The sauce is creamy, savory, and fragrant. Best eaten with steamed rice.

Grilled whole fish, likely salt-crusted to retain moisture. The meat is tender and juicy inside. Served with a spicy seafood dipping sauce.

A spicy and sour clear soup (Tom Saap) with tender pork ribs. Flavored with lemongrass, galangal, and chilies. A zestful and savory dish.

Thai green papaya salad (Som Tum). Shredded papaya mixed with chilies, lime, and fish sauce. A balance of spicy, sour, and sweet flavors.

Stir-fried crab with curry powder, egg, and vegetables. Creamy and rich with aromatic spices. Served as a shared dish.

Chunky crab meat stir-fried in a rich yellow curry sauce with egg. Convenient to eat without shells. Savory and mild.

Fresh clams stir-fried with Thai chili paste and basil. Sweet, spicy, and savory. Great with rice.

Plump shrimp stir-fried with plenty of garlic and pepper. Fragrant and savory. Simple but delicious.

Crispy shrimp tossed with salt, pepper, and chilies. Crunchy texture with a savory kick. Often eaten whole.

Tender squid rings stir-fried with garlic sauce. Savory and aromatic. A popular seafood dish.

Squid coated in a rich, creamy salted egg yolk sauce. Savory, slightly sandy texture, and umami-packed. A decadent choice.

Deep-fried pork belly pieces tossed with salt and fresh chilies. Crunchy, salty, and spicy. Perfect as a snack or with drinks.

Chicken pieces stir-fried with roasted cashew nuts, dried chilies, and vegetables. Savory sauce with a nutty crunch. A classic Thai dish.

Freshly squeezed orange juice. Sweet, tangy, and refreshing. Served chilled.

Lemon juice mixed with syrup and ice. Tart and refreshing.

Fresh apple juice. Sweet and fruity. Served cold.

Fresh coconut water, likely served in the shell or glass. Naturally sweet and hydrating.

Infused herbal drink made from chrysanthemum flowers. Sweet and floral. Known for its cooling properties.

Sweet juice made from dried longan fruit. Distinctive smoky-sweet flavor. Served with ice.

Iced tea with a splash of lemon. Sweet and sour. Refreshing.

Classic Thai iced tea made with condensed milk. Creamy, sweet, and orange-colored. Distinct vanilla aroma.

Blended mango smoothie. Thick, sweet, and tropical. Made with fresh mango and ice.

Coconut smoothie blended with ice and milk. Creamy, rich, and nutty.

Orange smoothie. Sweet, citrusy, and refreshing icy blend.

Watermelon smoothie (Tangmo Pan). Very refreshing and sweet. Popular in Thailand.

Lemon smoothie. Tart and sweet blended ice drink. Zesty.

Pineapple smoothie. Sweet and sour tropical flavor blended with ice.

Bottled mineral water.

Bucket or glass of ice.

Lemon-lime soda.

Classic cola soft drink.

Sugar-free cola soft drink.

Carbonated soda water. Often used as a mixer.

Ginger-flavored carbonated soft drink.

Lime flavored soda. Tart and refreshing.

Thai lager beer. Full-bodied and rich in taste. Stronger hop character.

Popular Thai lager. Smooth, crisp, and refreshing. Goes well with spicy food.

International pale lager. Crisp and clean flavor with mild bitterness.

Chinese lager beer. Crisp and refreshing with a malty flavor.

A colorful fruity drink mixing citrus juices and red syrup. Sweet, tangy, and refreshing.

Classic mocktail with ginger ale and grenadine (pomegranate). Fizzy and sweet.

Tropical mix of pineapple and pomegranate with a ginger ale fizz. Fruity and sparkling.

Vibrant green drink with pineapple and lemon flavors. Sweet and sour.

Simple and refreshing mix of orange juice and ginger ale. Citrusy with a ginger kick.

Fruity blend of apple and strawberry with lemon. Sweet and tart.

Non-alcoholic version of Piña Colada. Creamy coconut milk blended with pineapple juice. Rich and tropical.

A large sharing drink served in a whole watermelon shell. Contains fresh watermelon juice blended with soju (Korean spirit) or plain. Fun and refreshing.

Classic mocktail with a mix of three citrus and tropical juices. Zesty and sweet.

Simple refreshing mix of strawberry and lemon flavors. Sweet and sour.