After You (Siam Paragon)

A cross between a croissant and a waffle. Buttery, flaky layers pressed into a crispy waffle shape.

Crispy buttery croffle topped with fresh cream and strawberries. A sweet and fruity treat.

Croffle served scone-style with rich clotted cream and fruit jam. A mix of textures and creamy sweetness.

The classic buttery croffle served with a side of light fresh cream for dipping.

Espresso poured over cookie-flavored ice cream or with cookie crumbs. A dessert-like coffee experience.

Chilled milk topped with a shot of hot espresso. The hot coffee floats on the cold milk, creating a unique temperature and flavor contrast.

A variation of Dirty coffee topped with whipped Dalgona coffee foam. Rich, creamy, and sweet.

Espresso served with miniature shaved ice instead of traditional ice cream. A refreshing icy coffee treat.

Espresso with steamed milk and a thick layer of foam. Rich coffee flavor with creamy texture.

Espresso with steamed milk and a thin layer of foam. Smooth and milky.

Espresso diluted with hot water. Similar strength to drip coffee but with a different flavor profile.

Espresso mixed with chocolate and steamed milk. A comforting blend of coffee and cocoa.

Hot malted milk drink. Creamy, sweet, and soothing.

Strong black tea mixed with evaporated or condensed milk. Rich, creamy, and robust tea flavor.

Green tea powder whisked with hot milk. Earthy, slightly bitter, and creamy.

Hot tea sweetened with honey and flavored with lemon. Soothing and refreshing.

Espresso with cold milk and foam over ice. Refreshing and creamy.

Thai-style iced espresso made with sweetened condensed milk. Strong, sweet, and very creamy.

Espresso with cold milk served over ice. Smooth and refreshing.

Espresso diluted with cold water and served over ice. Crisp and strong coffee flavor.

Cold tea with lemon and honey. Sweet, tart, and thirst-quenching.

Iced cappuccino made with plant-based oat milk instead of dairy. Creamy with a mild oat flavor.

A signature rich iced chocolate drink. Extremely chocolatey and creamy.

Iced Americano mixed with pink lemonade. A funky combination of bitter coffee and sweet-tart lemon.

Iced Americano infused with yuzu citrus. A refreshing and aromatic coffee drink.

Classic orange Thai tea served cold with milk. Sweet, creamy, and spiced.

Green tea powder mixed with cold milk and ice. Earthy and milky.

Cold fresh milk flavored with strawberry puree or syrup. Sweet and fruity like a strawberry milkshake but lighter.

Earl Grey tea served cold with milk. Floral, citrusy bergamot notes with creaminess.

Roasted green tea latte made with soy milk and tapioca pearls. Nutty, earthy, and chewy.

Rich Hong Kong style milk tea served with chewy tapioca pearls.

Caramel flavored tea served with tapioca pearls. Sweet and chewy.

Refreshing lemonade with a pink hue, likely from berry or rose syrup. Sweet and tart.

Limeade mixed with strawberry flavor. Zesty and fruity.

Sparkling soda with floral lavender and sweet lychee flavors. Fragrant and fizzy.

Earl Grey tea served with refreshing jelly. A textured drink with citrusy tea notes.

Ice blended drink with mango and passion fruit. Tropical, sweet, and tangy.

Ice blended mango drink. Sweet, smooth, and refreshing.

Ice blended lychee drink. Floral aroma with sweet tropical fruit flavor.

Ice blended strawberry drink. Sweet, icy, and berry-flavored.