Abstinence - Restaurant & Bar

Traditional pâté en croûte made with a meat filling baked in puff pastry. Flavorful and rich in textures.

Classic French starter made with hard-boiled eggs and mayonnaise, revisited here with cider and toasted buckwheat for crunch.

Hot ham and cheese sandwich, enhanced with black truffle for an earthy and luxurious flavor.

Thin slices of raw sea bass, seasoned. A fresh and light dish highlighting the delicacy of the fish.

Pieces of chicken coated in a crispy breading and fried. Served with two different mayonnaise sauces.

Leeks baked until tender, topped with a spicy sauce.

Smooth and creamy soup made with three varieties of mushrooms. Rich in woody flavors.

Soft cheese roasted in the oven until melted, served with honey for a sweet and savory touch.

Soft brioche bun filled with slow-cooked shredded beef. Tender and flavorful.

Thin slices of beetroot served cold with a yogurt and hazelnut sauce. Fresh and vegetal.

Creamy preparation based on fish roe, served with toasted bread. Salty and creamy.

Fresh asparagus baked in the oven. Simple and tasty.

Lunch menu available on weekdays. Allows you to choose two dishes from a selection.

Tender chicken breast served with homemade mashed potatoes and a rich meat jus.

Noble piece of grilled beef, served with its jus and homemade fries.

Pan-seared fish fillet, served with beetroot and a lemon butter sauce.

Roasted squash served with a squash purée (fine mash) and pickled vegetables.

Very large bone-in ribeye steak, grilled and intended for sharing. Marbled and flavorful meat.

Whole roasted lamb shoulder, tender and confit. Ideal for sharing among several.

Potato wedges, fried. Crispy and golden.

Potatoes mashed with butter and milk. Smooth and creamy texture.

Mix of fresh seasoned salad leaves.

Classic dessert made with melted chocolate and whipped egg whites. Light and airy texture.

Baked apples covered with a crispy crumble topping.

Dessert made of meringue, crispy on the outside and soft on the inside, topped with cream and red berries.

Assortment of fresh red berries served with homemade whipped cream.

Classic cocktail made with gin and tonic water, served with ice.

Classic cocktail made with gin and tonic water, served with ice.

Classic cocktail made with gin and tonic water, served with ice.

Classic cocktail made with gin and tonic water, served with ice.

Classic cocktail made with gin and tonic water, served with ice.

Classic cocktail made with gin and tonic water, served with ice.

Classic cocktail made with gin and tonic water, served with ice.

Classic cocktail made with gin and tonic water, served with ice.

Classic cocktail made with gin and tonic water, served with ice.

Classic cocktail made with gin and tonic water, served with ice.