5e28 - cucina e miscele








In this establishment, fish and products intended for raw or nearly raw consumption have undergone preventive detoxification treatment in accordance with the requirements of Regulation (EC) No 853/2004. Products marked with an asterisk may be frozen. In case of food allergies or intolerances, please inform the service staff.
Golden Anchovies
Alici Dorate
Fried local anchovies and hand-whipped lime mayonnaise
Fried local anchovies served with fresh lime mayonnaise. Bluefish with an intense flavor, made crispy by frying and balanced by the citrus sauce.
Boiled Beef Meatballs
Polpette di Bollito
Traditional boiled beef meatballs, green sauce, honey mustard, and baked tomato sauce
Meatballs prepared with shredded boiled beef and breaded. Soft inside and served with three different sauces to vary the taste.
Red Shrimp Tartare
Tartare di Gambero Rosso
Red Mazara del Vallo shrimp tartare cut by hand, orange aroma, black sesame, bread crisp
Prized red prawns served raw and hand-chopped. A delicate and sweet dish, enhanced by citrus notes and the crispness of bread.
Chianina Tartare
Tartare di Chianina
Chianina beef tartare cut by hand, Apulian stracciatella, fried capers, crispy Parmesan wafer
Raw Chianina beef tartare cut by hand. Served with creamy cheese, savory capers, and a Parmesan wafer for a contrast of textures.
Cheese Selection
Selezione di Formaggi
Selection of cheeses, honey, dried fruit
An assortment of mixed cheeses accompanied by honey and dried fruit. Perfect for tasting different aging periods and dairy types.
The Cuttlefish
La Seppia
Cuttlefish tagliatelle cooked at low temperature, apricot gazpacho, red turnip chips, salicornia
Cuttlefish finely cut like tagliatelle and slow-cooked to remain tender. Paired with a sweet and sour apricot sauce and crispy vegetables.
Sea Urchin Spaghetti
Spaghetto al Riccio di Mare
Spaghetti "Luigi Verrigni" tossed with garlic, oil, and chili pepper, "Erismar" Mediterranean sea urchin pulp, wild fennel crispy bread
Spaghetti seasoned with fresh sea urchin pulp. A first course with a very intense and savory sea flavor, with a spicy and aromatic note.
Carbonara
La Carbonara
Rigatoni "Luigi Verrigni", organic KM 0 eggs, Amatriciana DOC guanciale, 12-month aged Pecorino Romano
Classic Roman dish with short pasta, egg cream, Pecorino cheese, and crispy guanciale. Rich, savory, and creamy.
Duck Ragù
Ragù d'Anatra
Thick fettuccine tossed with duck ragù, DOP pecorino, black olive powder
Long egg pasta seasoned with a flavorful duck meat ragù. The taste is intense and wild, enriched with cheese and olives.
Seafood Ragù
Ragù di Mare
Half paccheri with seafood ragù, burnt eggplant cream, sea asparagus
Short, wide pasta with mixed seafood sauce. Accompanied by a smoky eggplant cream and crispy sea asparagus.
The Ravioli
Il Raviolo
Ravioli filled with burrata and ricotta, tossed with black summer truffle butter, baked tomato sauce, crispy basil
Pasta filled with soft cheeses (burrata and ricotta). Served with a fragrant truffle dressing and sweet cherry tomatoes.
Anchovies & Sumac
Alici e Sommacco
Linguine "Luigi Verrigni" tossed with garlic, oil, and chili pepper, Cetara anchovy sauce, Sicilian Sumac powder
Linguine seasoned with a savory sauce based on anchovy extract. Sumac adds a particular sour and spicy note.
Sweet and Sour Duck
Anatra in Agrodolce
Roasted mute duck breast glazed with sweet and sour sauce, wok of vegetables sautéed in a pan
Pan-seared duck breast served with a sweet and sour sauce. Accompanied by sautéed crispy vegetables.
The Cuttlefish
Il Calamaro
Cuttlefish stuffed with black ink rice and citrus, pea cream and mint, crispy prosciutto
Whole cuttlefish stuffed with aromatic black rice. A complex dish combining sea and land flavors with fresh mint notes.
Roasted Salmon
Salmone Rosticciato
Roasted "Loch Fyne" salmon fillet, avocado cream, marinated red cabbage, yogurt and cucumber sauce
Lightly seared premium salmon fillet. Served with fresh and creamy avocado and yogurt sauces to balance the richness of the fish.
The Sirloin Steak
Il Controfiletto di Manzo
Dry-aged heifer sirloin steak, paprika potatoes, rosemary-flavored sour cream
Aged beef cut into slices and grilled. Served with spiced potatoes and a fresh herb sauce.
Tuna Tataki
Tataki di Tonno
Seared tuna steak, black sesame, eggplant caponata
Tuna lightly seared on the outside and left raw inside, in a sesame crust. Accompanied by a sweet and sour eggplant side dish.
Suckling Pig
Maialino
Larded suckling pig fillet, pecorino cream, sautéed chicory flakes
Young pork fillet wrapped in lard to keep it tender. Served with a savory cheese fondue and bitter greens.
Patatas Bravas
Patatas Bravas
Diced fried potatoes served with a spicy sauce. A tasty Spanish side dish.
Chicory
Cicoria
Typical Roman green leafy vegetable, sautéed with garlic, oil, and chili pepper. Bitter and savory taste.
Caponata
Caponata
Stewed eggplant and other vegetables in a sweet and sour sauce. Traditional Sicilian dish rich in flavor.
Bread Basket
Cestino di Pane
Portion of mixed bread to accompany the dishes.
Espresso Tiramisu
Tiramisù Espresso
Classic Italian spoon dessert with ladyfingers, espresso coffee, mascarpone, and cocoa. Creamy and energizing.
Salted Caramel Cheesecake
Cheesecake al Caramello Salato
Fresh cheesecake on a biscuit base, garnished with salted caramel sauce. Sweet taste with a savory note.
Berry Cheesecake
Cheesecake ai Frutti di Bosco
Fresh cheesecake on a biscuit base, garnished with berry sauce. Fresh and slightly tart.
The Little Tart
La Crostatina
Homemade tart, pastry cream, fresh seasonal fruit
Small, crumbly shortcrust pastry tart filled with cream and fresh fruit. A classic and light dessert.
The Semifreddo
Il Semifreddo
Vanilla semifreddo with a heart of thyme-flavored peaches and apricots, mango gel, licorice powder
Cold spoon dessert similar to ice cream but softer. Combines the sweetness of vanilla and fruit with aromatic notes of thyme and licorice.
Greek Delight
Delizia Greca
Whipped Greek yogurt, cherry sauce, cocoa crumble, mint coral
Light dessert based on whipped Greek yogurt. Enriched with fruit, crumbled cocoa biscuit, and fresh mint.
Fruit Platter
Tagliata di Frutta
Selection of fresh seasonal fruit cut into pieces. A healthy and refreshing end to the meal.
Suits
Suits
Full-bodied and enveloping with notes of orange and honey. Wild Turkey whiskey, Dom Benedectine, Luxardo maraschino, orange bitter
American whiskey-based cocktail with herbal liqueur and cherry. Rich, sweet-bitter, and citrusy flavor.
Hollywood
Hollywood
Spicy and refreshing with a spicy note. Saffron-infused Russian Standard vodka, limoncello, cardamom bitter, Schweppes spicy ginger beer
Spicy long drink based on vodka and ginger beer. Scented with saffron and cardamom with a final spicy note.
Pretty Little Liars
Pretty Little Liars
Summery and drinkable with a marked apricot note. Southern Comfort, Giffard apricot liqueur, fresh lime juice, apricot jam, sugar, egg white
Fruity and sweet cocktail based on American liqueur and apricot. Velvety consistency thanks to egg white.
Thirteen
Tredici
Fresh and thirst-quenching with marked notes of oriental fruit. Sake, Giffard lychee liqueur, fresh lime juice, Chinese bitters, homemade cinnamon syrup, Schweppes premium tonic Hibiscus mixer
Exotic cocktail based on sake and lychee. Combines floral freshness and spicy notes of cinnamon.
Curon
Curon
Structured and full-bodied with notes of sour cherry and pomace. Jameson whiskey, Ratafia, Carpano antica formula, honey, Peychaud's bitters
Robust cocktail based on Irish whiskey and vermouth. Smells of dark cherries and spices.
Vis a Vis
Vis a Vis
Mexican distillate meets historic Scotch in an enveloping drink. Espolon Reposado tequila, Drambuie, fresh lime juice, Angostura
Bold mix of aged tequila and Scotch honey liqueur. Balanced between sweetness, acidity, and herbaceous notes.
Dynasty
Dynasty
Fresh and drinkable with notes of anise and green apple. Russian Standard vodka, Giffard green apple liqueur, Xenta absinthe, homemade cucumber syrup, fresh lemon juice, egg white
Refreshing and green cocktail. Combines the strong taste of absinthe with the freshness of apple and cucumber.
Scandal
Scandal
Feminine and aromatic with persistent floral notes. Beefeater gin, Giffard rose liqueur, Chambord, fresh lime juice, grapefruit bitter, egg white
Very fragrant rose and red fruit gin-based drink. Elegant and floral taste.
Lucifer
Lucifer
Sweet and refreshing with marked notes of Madagascar vanilla. Tanqueray gin, Giffard vanilla liqueur, homemade vanilla syrup, fresh lime juice, orange bitter
Sweet and aromatic cocktail dominated by vanilla. Gin base with a citrus touch to balance the sweetness.
F.R.I.E.N.D.S
F.R.I.E.N.D.S
Beefeater gin, Giffard raspberry liqueur, fresh lime juice, honey, fresh raspberries, ginger bitters
Fruity and lively gin and raspberry-based drink. Slightly spicy thanks to ginger and sweetened by honey.
Choose the tonic to pair with your Gin
Gin Puro - Italian Gin
Gin Puro - Italian Gin
Obtained from the infusion and distillation of juniper berries in the presence of coriander and a selection of citrus fruits.
Citrusy and fresh Italian gin. Ideal for a classic and fragrant Gin Tonic.
Botanist Premium - Scotland Dry Gin
Botanist Premium - Scotland Dry Gin
Citrus notes reminiscent of sweet orange, followed by spicy nuances of cardamom and juniper.
Complex and floral Scottish gin. Very aromatic with numerous herbaceous botanicals.
Citadelle - Gin de France
Citadelle - Gin de France
The juniper taste emerges at first, then gives way to more citrusy notes, culminating in a dry and spicy finish.
Elegant and balanced French gin. Notes of juniper and citrus with a spicy finish.
Windspiel Sloe Gin - German Sloe Gin
Windspiel Sloe Gin - German Sloe Gin
Dry sloe gin with notes of sloe berries, red fruits, and pepper.
German gin infused with wild sloe berries. Fruity, ruby red, and slightly less alcoholic than classic gin.
Etsu - Japanese Gin
Etsu - Japanese Gin
Fresh with notes of tea and green berries. Finish with Sansho pepper ending with Yuzu aromas.
Very aromatic Japanese gin. Notes of yuzu (Japanese citrus) and tea stand out.
Hayman's - Old Tom Gin
Hayman's - Old Tom Gin
Intense, smooth, and complex taste, with a slight sweetness at the end.
Traditional English gin style slightly sweeter than London Dry. Smooth and round.
Hendrick's - Scotland Gin
Hendrick's - Scotland Gin
On the palate, it is round and balanced, pleasantly fresh and intense, with evident hints of cucumber and rose.
Famous Scottish gin known for its infusion of cucumber and rose petals. Fresh and unmistakable.
Monkey 47 - Schwarzwald Dry Gin
Monkey 47 - Schwarzwald Dry Gin
Strong hint of peppery spices thanks to six different types of pepper, finally a subtle and savory bitter fruitiness.
German Black Forest gin with 47 botanicals. Complex, spicy, and very structured.
Tanqueray No.Ten - London Dry Gin
Tanqueray N.Ten - London Dry Gin
Lime, angelica, and juniper give way to other hints of chamomile and spices with a long, sweet finish.
Premium gin distilled with whole fresh citrus fruits. Very citrusy and perfect for cocktails.
Tanqueray Sevilla Orange - London Dry Gin
Tanqueray Sevilla Orange - London Dry Gin
Fresh and complex taste, slightly sour and sweet, reminiscent of the typical Seville oranges.
Gin flavored with Seville oranges. Sweet and sour taste and orange color.
Gin Mare - Mediterranean Gin
Gin Mare - Mediterranean Gin
Juniper and fresh coriander taste, with spicy and herbaceous notes typical of rosemary and basil.
Spanish gin with Mediterranean flavors. Contains olives, thyme, rosemary, and basil.
Gin No.3 - London Dry Gin
Gin No.3 - London Dry Gin
Sweet and enveloping, sweet fruity sensations, towards a long and persistent citrus finish.
Classic London Dry Gin, very balanced. Clean taste of juniper and citrus.
Gunpowder - Irish Gin
Gunpowder - Irish Gin
Irish-produced gin with Japanese botanicals and fruits, enveloping and persistent taste.
Irish gin that uses Gunpowder green tea. Oriental, spicy, and fresh notes.
Ondina - Italian Gin
Ondina - Italian Gin
Distilled with nineteen botanicals, among which fresh basil is one of the most important.
Italian gin inspired by the Ligurian Riviera. Characterized by fresh notes of basil and aromatic herbs.
Plymouth - Plymouth Dry Gin
Plymouth - Plymouth Dry Gin
With its complex and rich flavor, it evokes roots and licorice.
Unique style of gin produced in Plymouth. Less dry than London Dry, with earthy and sweet notes.
Agricola de Madeira 980 Portugal
Agricola de Madeira 980 Portogallo
Portuguese agricultural rum.
Diplomatico Reserva Exclusiva Venezuela
Diplomatico Riserva Esclusiva Venezuela
Sweet and rich rum from Venezuela, notes of caramel and vanilla.
El Dorado 12 Year Old Guyana
El Dorado 12 anni Guyana
12-year aged Guyanese rum. Complex and spicy.
Havana Club 3 Year Old Cuba
Havana Club 3 Anni Cuba
Cuban white rum, ideal for cocktails.
Havana Club 7 Year Old Cuba
Havana Club 7 anni Cuba
Aged Cuban dark rum, notes of tobacco and tropical fruit.
J.Bally Pyramid 7 Year Old Martinique
J.Bally Pyramid 7 anni Martinica
Rhum Agricole from Martinique, dry and vegetal.
Kraken Trinidad and Tobago
Kraken Trinidad e Tobago
Dark spiced rum, strong notes of vanilla and spices.
Legendario 7 Year Old Cuba
Legendario 7 anni Cuba
Very sweet Cuban rum, almost a liqueur.
Matusalem 15 Year Old Cuba
Matusalem 15 anni Cuba
Cuban-style rum aged using the Solera method. Smooth.
Quorhum 12 Year Old Dominican Republic
Quorhum 12 anni Rep. Dominicana
Aged Dominican rum, sweet and woody.
Spytail Black Spiced France
Spytail Black Spiced Francia
French spiced rum with ginger notes.
Zacapa 23 Solera Guatemala
Zacapa 23 solera Guatemala
Premium rum from Guatemala, sweet, complex, and viscous.
Aviation
Aviation
Tanqueray gin, Luxardo maraschino, violet liqueur, fresh lime juice
Classic cocktail with a slightly purplish color. Floral and citrusy taste.
Mai Tai
Mai Tai
Havana Club 3 Year Old rum, orange curaçao, orgeat, fresh lime juice
Tropical and powerful tiki cocktail based on rum and almond. Complex and refreshing.
Cosmopolitan
Cosmopolitan
Belvedere vodka, Cointreau, lime juice
Elegant and fruity drink based on vodka and cranberry (usually, though not listed here, it's a key ingredient). Sweet and sour.
Sazerac
Sazerac
Hennessy cognac, Xenta absinthe, sugar, Peychaud's bitters
One of the oldest cocktails, originating from New Orleans. Anise-scented and powerful.
Tom Collins
Tom Collins
Hayman's old tom gin, fresh lime juice, homemade liquid sugar, soda, Angostura
Sparkling and lemony long drink based on gin. Simple and thirst-quenching.
Margarita
Margarita
Don Julio Silver tequila, Cointreau, fresh lime juice
Famous Mexican cocktail. Perfect mix of tequila, orange liqueur, and lime with a salted rim.
Manhattan
Manhattan
Bulleit rye whiskey, Carlo Alberto red reserve vermouth, Angostura
Iconic whiskey and sweet vermouth cocktail. Dry, aromatic, and elegant.
Old Fashioned
Old Fashioned
Wild Turkey bourbon whiskey, sugar, Angostura
The quintessential whiskey cocktail. Sweet, bitter, and strong.
Martinez
Martinez
Hayman's old tom gin, Carpano Antica Formula vermouth, Luxardo maraschino, Angostura orange
The precursor to the Martini. Sweet gin and red vermouth for a rich and velvety taste.
White Lady
White Lady
Etsu gin, Cointreau, fresh lime juice
Classic sour cocktail based on gin and orange liqueur. Fresh, citrusy, and dry.
Blackberry
Mora
Sagatiba cachaca, Chambord, lime, blackberries, raw cane sugar
Variation of Caipirinha with blackberries and black fruit liqueur. Sweet and fruity.
Pepper
Pepe
Sagatiba black pepper infused cachaca, lime, raw cane sugar
Spicy variation with black pepper infusion. Pungent and fresh taste.
Kiwi
Kiwi
Sagatiba cachaca, fresh lime, kiwi puree, raw cane sugar
Green and tart variation with fresh kiwi puree.
Hope
Hope
TANQUERAY GIN, LIME AND WASABI CORDIAL. Fresh, intense, pungent. A drink that will surprise you with its spicy notes.
Gin-based drink with a spicy and pungent note of wasabi. Fresh and bold.
Qué Fico!
Qué Fico!
BLACK PEPPER INFUSED CALVADOS, FIG, RHUBARB, OLIVE BITTERS. Apple cider distillate, infused with pepper, gives a spicy note to this drink where fig sweetens everything.
Complex cocktail based on apple distillate. Plays on the contrast between the spiciness of pepper, the sweetness of fig, and the bitterness of rhubarb.
Ace...Ventura
Ace...Ventura
CACHAÇA, CARROT CORDIAL, TURMERIC, HONEY. Can wellness be an ingredient? I'd say so. Honey envelops the pungent notes of cachaca and turmeric.
Health-conscious and spicy drink. Cachaça base with earthy notes of carrot and turmeric, sweetened by honey.
Back to the 20's
Back to the 20's
JOHNNIE WALKER BLACK LABEL, AMARO MILONE, ACIDIFIED ORANGE, LIQUID SUGAR, BRINE SOLUTION. A dive into 1920s New York. Hints of smoke, tobacco, and orange.
Speakeasy-style drink. Smoky and complex with notes of tobacco and citrus.
Rosso di Sera
Rosso di Sera
TANQUERAY GIN, WILD STRAWBERRIES, CARPANO ANTICA FORMULA VERMOUTH, BITTERS, RHUBARB. Our reinterpretation of a great classic like the Negroni, reproduced in a fruity and enveloping key.
A fruitier twist on the Negroni. The bitterness of the Campari meets the sweetness of wild strawberries.
Mistu...Pisco
Mistu...Pisco
PISCO, PASSION FRUIT, LIME, COCOA, EGG WHITE. The tropical notes of passion fruit are enveloped by the sweetness of cocoa in a thirst-quenching and drinkable cocktail.
Sour cocktail based on Peruvian Pisco. Tropical and velvety with an unexpected touch of cocoa.
Kapakapa
Kapakapa
HAVANA CLUB 7 YEAR OLD RUM, MANGO RUM, ROSEMARY CORDIAL, ORANGE BITTER, ACIDIFIED ORANGE, SODA. Sweet and drinkable with aromatic notes, a whirlwind of exotic flavors and aromas.
Aromatic and exotic long drink. Aged rum and mango base with fresh rosemary notes.
Pepper...One
Pepper...One
ROASTED PEPPER INFUSED TEQUILA, MANGO SYRUP, LIME, SODA, SPICY BITTERS. Drink characterized by the aromatic scent of pepper and agave with fresh mango notes. Spicy and thirst-quenching.
Very unique cocktail with pepper tequila. Combines vegetal, smoky, spicy notes and the sweetness of mango.
Greek Freak
Greek Freak
KETEL ONE VODKA, YOGURT, CUCUMBER CORDIAL, BRINE SOLUTION, GARLIC VODKA VAPORIZATION. Greece reigns supreme. Inspired by their most famous sauce.
Cocktail inspired by Greek Tzatziki. Savory, creamy, and fresh with notes of cucumber, yogurt, and a hint of garlic.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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