한촌설렁탕 등촌역점

A representative Korean nourishing soup dish made by simmering beef bones and meat for a long time. The broth is milky, light, and savory. It's even more delicious when mixed with rice and eaten with kkakdugi or kimchi.

A soup made by adding spicy seasoning to a mild Seolleongtang broth for a spicy kick. It features a sharp broth flavor and is popular for hangovers.

A hearty dish with large dumplings and rice cakes added to Seolleongtang broth. Enjoy the rich texture of the dumplings and the chewiness of the rice cakes with the deep broth.

A premium Seolleongtang with more meat than regular Seolleongtang, using brisket for a cleaner and lighter broth.

A nourishing soup with added nutrition from a generous amount of various beef cuts. Enjoy the rich broth and abundant meat, perfect for restoring energy.

A nourishing dish made by simmering the knee cartilage area of beef. It features a uniquely chewy and soft texture and is rich in collagen.

Seolleongtang served in a portion suitable for children. It is not spicy or irritating, making it a good meal for children.

A Korean-style pancake made by adding well-fermented kimchi to batter and frying it until golden brown. The spicy and sour kimchi flavor combined with the crispy texture makes it a delicacy.

Steamed dumplings filled with meat and vegetables. Features a soft dumpling skin and moist juice, best enjoyed with soy sauce.