성수일구

A Japanese rice bowl generously topped with fresh sea urchin (uni) and fatty tuna belly (toro). The creamy uni and rich tuna flavor are in harmony. Enjoy with wasabi, soy sauce, and rice.

A seafood rice bowl topped with thick slices of salmon and tuna. Enjoy its tender texture and mild flavor. Dip lightly in soy sauce and eat with rice.

A rice bowl with chewy scallops, sea urchin full of oceanic flavor, and sweet shrimp. Experience the textures and flavors of various seafood at once. Do not mix; place the ingredients on top of the rice before eating.

Fresh sea urchin with a strong taste of the sea. It is characterized by its soft and creamy texture.

An add-on menu of fresh tuna sashimi. Enjoy its savory and tender taste.

Scallops with a tender yet chewy texture. It has a subtle sweetness.

An add-on menu of fresh salmon sashimi with just the right amount of fat. Enjoy its savory and tender taste.

Shrimp with a uniquely rich sweetness and creamy texture.

A type of seaweed similar to gim (laver) but with a more bitter and savory taste. It enhances the flavor when wrapped around sashimi or rice.

A Japanese sake served in a small flask. You can choose to enjoy it warm or cold.

A handmade sake that blends the refreshing aroma and sweet taste of yuzu. It's not too strong, making it easy to enjoy.

A junmai sake characterized by its smooth finish and clean taste. It pairs well with various dishes.

A premium sake with a taste so good it makes women cry. It boasts a subtle, elegant aroma and a smooth, rich umami.

Sake brewed using rice from California, USA. It has a fruity aroma and a clean taste.

A representative nihonshu that is good to enjoy with meals. Its mild aroma and clean taste make it endlessly enjoyable.

A cocktail made with Suntory Kakubin Japanese whisky and soda water. Its cool and refreshing quality pairs well with fried food or sashimi.

A highball made with Andong Soju, a traditional Korean distilled spirit. You can enjoy the deep aroma of traditional liquor and the refreshment of carbonation simultaneously.

The representative beer of Okinawa, also known as Orion Beer. It is characterized by its light and refreshing taste.

A premium beer characterized by its deep flavor and creamy foam. The bitterness of the hops and the richness of the malt are well-balanced.

A Korean beer that claims to be a "clean lager." It has strong carbonation and a clean finish, making it great for a refreshing drink.

Korea's representative diluted soju, known for its smooth finish.

One of the most popular sojus in Korea, known for its clean taste.

A zero-sugar soju with no added sugar. It is characterized by its clean and refreshing taste.

A clear liquor brewed by fermenting rice, with a clean taste. It pairs well with sashimi or seafood.

A distilled soju brewed using traditional Korean methods. Despite its 25% ABV, it offers a smooth taste and deep aroma.

A carbonated beverage that combines a tingling effervescence with a sweet taste.

A cola that can be enjoyed without calorie concerns as it contains no sugar.

A refreshing and clear carbonated beverage with lemon-lime flavor.