교산가마솥밥

A Korean set meal served with cauldron-cooked rice prepared to order, accompanied by various side dishes. After serving the rice, you can add hot water to the pot to make a savory scorched rice soup (Sungnyung). Features the taste of freshly cooked rice.

A set meal served with barley rice, various seasoned vegetables, and greens. Mix with gochujang (red chili paste) and sesame oil to enjoy the popping texture of barley and the fresh taste of vegetables. Served with doenjang jjigae (soybean paste stew).

A meal set featuring spicy braised pork ribs in a savory sauce. The tender meat is infused with spice, pairing perfectly with rice. Served with a variety of side dishes.

A set meal featuring spicy braised chicken (Dakbokkeumtang) in a hearty broth. Chicken, potatoes, and vegetables are simmered in a spicy sauce, creating a deep flavor. It's a satisfying meal.

Pork ribs simmered in a spicy and savory sauce. Generous portion, suitable as a side dish for drinks or a main dish for groups. Made with domestic pork for excellent texture.

A spicy chicken hot pot made with a whole chicken, offering a generous portion. The rich broth and tender chicken are popular as an accompaniment to drinks. Made with domestic chicken.

Barley rice ordered additionally when more rice is needed during the meal.