개나리아구찜 본점

A fusion dish with spicy stir-fried anglerfish (agwi-jjim) topped with savory Korean beef large intestines (dae-chang) and cod roe (gon-i) skewers. Enjoy a variety of textures with crisp bean sprouts, fragrant chives, and green onions. The rich umami of the large intestines harmonizes with the spicy sauce, making it an excellent accompaniment to drinks.

A dish with plenty of golden-grilled cod roe (fish milt) generously placed on top of spicy anglerfish stew (agwi-jjim). You can simultaneously experience the tender anglerfish meat and the creamy, savory taste of the cod roe. Recommended for those who enjoy Korean spicy flavors.