默爾pasta&pizza (新北永和比漾店)

Fresh romaine lettuce with crispy bacon, croutons, and rich Caesar dressing, topped with grated cheese. A classic Western appetizer salad, crisp and appetizing.

Assorted fresh greens with various nuts and cheese cubes. The crunchiness of the nuts and the savory cheese create a rich texture, a refreshing and healthy choice.

Sweet shrimp with mixed greens, cheese, and nuts, dressed with a refreshing grapefruit sauce. Light fruity aroma, fresh and palate-cleansing flavor.

Sweet figs paired with savory cheese and fresh greens. The unique sweetness of figs blends perfectly with the cheese, an elegantly flavored salad.

Smoked salmon slices with fresh greens, served with classic vinaigrette. The freshness of the smoked salmon complements the tangy vinaigrette.

Crispy on the outside, soft on the inside French rolls. The more you chew, the more fragrant it becomes, suitable for pairing with soup or dips.

Chef's daily selected soup, simmered with seasonal ingredients. Rich and smooth texture, warms the palate.

Fresh zucchini topped with cheese and baked. The juicy sweetness of zucchini perfectly combines with the savory richness of cheese.

Golden and crispy fries, seasoned with truffle sauce or truffle oil. Rich and captivating aroma, a very popular appetizer.

Crispy fried chicken wings seasoned with lemon and capers. The sour, savory, and slightly salty flavor is very appetizing, perfect as a snack with drinks.

Classic American spicy chicken wings, coated in tangy and spicy Buffalo sauce. Bold and fragrant flavor, a favorite for spice lovers.

Crispy and juicy fried chicken, served with mentaiko sauce and Italian herbs. The savory mentaiko adds rich layers of oceanic flavor.

Fresh squid, lightly dusted with durum wheat flour and deep-fried. Golden and crispy exterior, chewy and sweet interior, full of Mediterranean flavor.

An Italian frittata with abundant seafood. Rich egg flavor, fluffy and tender texture, with fresh seafood in every bite.

Various seasonal vegetables are pan-seared, retaining their natural sweetness and moisture. Simply seasoned, healthy and refreshing.

Fresh shrimp and mixed mushrooms stir-fried with spices. The slightly spicy flavor stimulates the taste buds, perfectly blending the umami of mushrooms and seafood.

Kale and mushrooms braised in a cream sauce. Rich creamy flavor, tender vegetables, nutritious.

A savory pie made with portobello mushrooms and minced meat filling. Crispy crust, savory and moist filling, a very satisfying dish.

Large scallops topped with white sauce and cheese, then baked. The scallops are tender and juicy, with a rich creamy flavor and stretchy cheese, a luxurious dish.

An innovative dish combining Chinese and Western elements, using Shaoxing wine to flavor a cream sauce for pork. The wine and cream flavors intertwine, unique and mellow.

Classic Hawaiian flavor, topped with ham and pineapple. The sweet and sour pineapple and savory ham are a combination that appeals to all ages.

Basil pesto base, paired with smoked chicken and wild mushrooms. The pesto aroma is rich and complements the smoky flavor of the smoked chicken very well.

A unique pizza featuring kale and sardines. The savory sardines and the slightly bitter, crisp kale create a mature and distinctive flavor.

Pesto base with tender beef slices. The rich aroma of beef fat complements the basil pesto, creating a rich flavor.

A luxurious seafood pizza, topped with a variety of fresh seafood. Full of the sweet taste of the ocean, it's the top choice for seafood lovers.

Selected beef brisket with rich fat, grilled and paired with uniquely textured okra. Intense beef aroma, okra adds a refreshing texture.

A creative pizza using crab meat with smooth edamame puree. Delicate texture, sweet and fresh flavor.

A pizza topped with various fresh seasonal vegetables. Colorful, light, and healthy flavor, suitable for vegetarians.

The most classic Italian pizza flavor, using tomato sauce, mozzarella cheese, and basil leaves. Simple yet allows you to taste the original flavor of the ingredients.

A sweet pizza topped with thinly sliced apples, honey, and cheese. The sweet and sour fruitiness blends with the creaminess, perfect as a dessert.

A sweet pizza generously spread with rich hazelnut chocolate sauce. Sweet and rich, a must-try for chocolate lovers.

With truffle paste and mixed wild mushrooms. The unique rich aroma of truffle perfectly combines with the freshness of wild mushrooms, elegant flavor.

Cooked with Italian rice, absorbing the essence of the broth. With plenty of wild mushrooms and truffle paste, rich aroma, creamy texture.

Pesto risotto with tender chicken and pine nuts. Every grain of rice is coated with rich basil aroma.

Slow-braised beef cheek is tender and flavorful, rich in collagen. The risotto absorbs the essence of the red wine sauce, with a mellow and rich flavor.

A combination of smoked slow-roasted beef brisket and truffle risotto. The smoky flavor of the beef complements the aroma of the truffle, with a rich texture.

Selected Yilan cherry duck breast with a smoky aroma. Paired with truffle mushroom risotto, the duck's freshness perfectly complements the truffle aroma.

Stewed with squid ink, the rice is black and full of seafood flavor. Paired with tender scallops, it's a dish that offers a dual enjoyment of sight and taste.

Selected Nordic salmon fillet pan-seared, crispy skin and tender, juicy interior. Simple seasoning highlights the natural freshness of the fish.

Selected New Zealand lamb shank, slow-braised in red wine and vegetables until tender. The meat melts in your mouth, the sauce is rich, and there is no lamb odor.

Large portion of pork ribs brushed with special BBQ sauce and grilled. Tender and fall-off-the-bone meat, savory and sweet sauce with a smoky flavor, bold and hearty.

Uses Prime grade American steak. Aged for enhanced tenderness and sweetness, rich in juices after grilling, with a captivating aroma.

A classic set menu for two, including salad, appetizer, pizza, main course, and drinks. Allows you to taste multiple signature dishes of the restaurant at once.

A generous four-person feast, including a variety of appetizers, soups, main courses, and entrées. Suitable for family or friends gatherings, ample portions.

Specially designed meal for children, including penne pasta as the main course and abundant side dishes (bread, soup, fries, chicken nuggets). Mild flavor, balanced nutrition.

Children's favorite tomato meat sauce penne pasta, with abundant side dishes. Sweet and sour, appetizing, moderate portion size.