เล็กใหญ่ก๋วยเตี๋ยวต้มยำโบราณสาขาโชคชัย4

Tom Yum Kao Lao with minced pork and sliced pork, seasoned sour and spicy with lime and chili powder, with fragrant roasted peanuts. Sip the hot soup without noodles.

Dry Tom Yum Noodles with crispy fried noodles, topped with a delicious spicy dressing and plenty of toppings. Crunchy and enjoyable.

Mild clear soup with minced pork and sliced pork, no noodles. Suitable for eating with plain rice or sipping hot to clear the throat.

Refreshing clear soup noodles, fragrant with pork bone broth, with minced pork and sliced pork. Season to your liking.

Red Yen Ta Fo Sauce Kao Lao, blended with Tom Yum ingredients, rich and spicy flavor, fragrant with fermented tofu, with complete toppings.

Yen Ta Fo noodles seasoned Tom Yum style, with only minced pork and sliced pork. Sour and spicy flavor balanced by the signature red sauce.

Tom Yum Yen Ta Fo Noodles with abundant toppings, including various mixed balls. Intense flavor in one bowl.

Large wontons with a generous filling, blanched to perfection, tossed with dry Tom Yum seasoning. Intense sour and spicy flavor.

Tom Yum Kao Lao with assorted mixed balls, no noodles. Intense Tom Yum soup flavor.

Rice noodles, thin and white, soft and easy to eat.

Glass noodles made from mung beans, chewy and soft, not easily mushy.

Wide, white rice noodle sheets, made from rice flour, soft and smooth texture.

Egg noodles, flat and pale yellow, chewy and soft with an egg aroma.

Small round egg noodles, traditional style, perfectly chewy.

Instant noodles with wavy strands, cooked to a perfect chewiness.

Popular medium-sized rice noodles, chewy and soft, absorb soup well.

Golden crispy fried pork cracklings, fragrant and savory, crunchy. Adds texture to the dish.

Whole boiled egg, peeled and ready to eat.

Minced pork fried with garlic and pepper until fragrant, served over hot steamed rice. Savory and mild flavor.

Traditional minced pork basil stir-fry, dry, spicy, fragrant with basil leaves. Served with steamed rice.

Dry basil stir-fry rice with sliced or minced pork. Intense and flavorful.

Crispy fried catfish stir-fried with spicy chili paste and herbs. Spicy and fragrant with curry paste. Served with steamed rice.

Soft and bouncy pork patty fried with garlic and pepper, served over steamed rice. Mild and easy to eat.

Fish cakes made from bouncy pork mixed with curry paste, fried until golden brown. Served with hot steamed rice.

Steamed rice stir-fried with egg and pork, seasoned mildly, stir-fried until fragrant in the wok. An easy-to-eat dish for all ages.

Egg fried in hot oil, crispy whites, runny or cooked yolk as ordered.

Cooked Jasmine rice, grains are separate, soft and fragrant.

Large portion of stir-fried minced pork with basil, for sharing. Traditional spicy flavor.

Soda drink mixed with lemon juice and honey. Sour, sweet, fizzy, and refreshing.

Sweet red syrup mixed with lemon and soda, fragrant, sweet, sour, and refreshingly fizzy.

Sweet and sour orange juice, refreshing and thirst-quenching.

Intense orange Thai tea, fragrant with tea, mixed with sweet and creamy milk. Served cold.

Rich cocoa drink, fragrant and chocolatey, not too sweet.

Cold, fizzy carbonated drinks, available in various flavors.

Clean bottled drinking water.