หมูกระทะCafe' พัฒนาการ 25

Small pork set for 1-2 people, including marinated pork and fresh vegetables. Grilled on a Mookata stove, served with Sukiyaki sauce.

Extra large pork set for multiple diners, served with fresh vegetables and glass noodles. Generous portions, ideal for gatherings.

A premium set of assorted good-quality beef cuts for beef lovers. Grilled to medium-rare, served with dipping sauce. Tender and juicy beef.

Pork neck with well-marbled fat. Tender meat, juicy and fragrant when grilled. Rich and fatty.

Pork marinated in a special sauce until tender and mellow. Mellow flavor infused into the meat.

Sliced pork belly with alternating layers of fat and meat. Grill until slightly charred for a crispy exterior and tender interior.

Fresh pork liver, sliced into bite-sized pieces. High in iron. Sweet and creamy taste when blanched or grilled.

Smoked pork belly with a fragrant aroma, grilled until the fat renders, resulting in a crispy and mellow salty taste.

A set of assorted pork cuts in one dish. Ideal for those who enjoy a variety of pork.

Beef cut with interspersed fat. Very fragrant and fatty when grilled. Rich flavor, with a satisfying chewy texture.

Beef Rump, lean meat with no interspersed fat. Tender and firm texture, not chewy.

Beef hip cut with less fat, suitable for those who prefer lean meat. Grilled to perfection for a sweet beef flavor.

Chuck eye roll with a small amount of tendon in the center, providing a crunchy and tender texture in one bite.

A set of 4 popular types of beef, served together to enjoy a variety of flavors.

Fresh squid rings, tender and crispy. Delicious when grilled or boiled in soup.

Blanched jellyfish, crispy and chewy. Absorbs soup flavors well.

Cleaned plain jellyfish. Crispy texture. Popular for blanching and eating with Sukiyaki sauce.

Dory fish fillet, smooth white flesh, tender and bouncy, boneless, easy to eat.

Good quality imitation crab sticks, slightly sweet and tender. Can be eaten plain or cooked in hot pot.

Fresh white shrimp, sweet and bouncy. Grilled on a hot pan for a seafood aroma.

Firm pork sausage with crispy skin. Grilled until hot, enjoyable to eat.

Thinly sliced duck meat, with a little skin. Tender and juicy, with a unique duck aroma.

Fresh chicken eggs. Crack into hot pot for a richer broth, or dip meat before grilling.

Instant noodle strands, chewy and soft. Boiled in a mellow broth.

Dried seaweed. Becomes soft and smooth when cooked, with a mild sea aroma.

Clear, chewy, and soft glass noodles. Absorbs soup well. A staple side for Mookata.

Sliced sweet corn. Naturally sweet when boiled, adds flavor to the soup.

Silky smooth egg tofu with a mild flavor, suitable for children and adults.

Fresh Shimeji mushrooms, small florets, crispy texture, slightly sweet.

Long strand enoki mushrooms. Crispy and fun to chew. Pairs well with soup.

Thick-sliced King Oyster mushrooms. Firm texture similar to meat, sweet and delicious.

Fresh, crispy, thick-stemmed Chinese kale, rich in vitamins.

Green celery leaves with a unique aroma. Helps eliminate fishy odors and adds fragrance to the soup.

Fresh, crispy, and delicious Chinese morning glory. A popular vegetable to eat with Mookata.

Young corn on the cob, crispy and sweet, easy to eat.

Carrot slices, bright orange color, sweet and crunchy. Adds color to the pot.

Firm pumpkin with a sweet and creamy taste. When cooked, the flesh becomes soft and melts in your mouth.

Japanese seaweed salad with green strands. Sweet and sour taste with sesame oil aroma, refreshing.

Crispy golden french fries, perfect for snacking with ketchup or mayonnaise.

Good quality imitation crab sticks served with wasabi and soy sauce. Spicy taste that tickles your nose, Japanese style.

Stir-fried cabbage with good fish sauce, with a smoky wok aroma and a mellow sweet and salty taste. The vegetables remain crispy.

Stir-fried Chinese morning glory with chili and garlic, seasoned with fermented soybean paste. Rich flavor, with a smoky wok aroma.

Enoki mushrooms wrapped in bacon, then fried or grilled. Salty from the bacon and crispy from the mushrooms.

Blanched pork sausage mixed with a spicy dressing. Sour, spicy, sweet, with fresh herbs.

Pork sausage, fried until the skin is crispy. Tender and bouncy inside. Enjoyable as a snack.

Deep-fried minced chicken coated in breadcrumbs. Crispy outside, tender inside. A favorite for kids.

Gyoza filled with pork and vegetables, fried until crispy and golden brown. Served with a sweet and sour gyoza dipping sauce.

Crispy fried chicken tendons. Chewy and crunchy, salty and savory. Great as a snack.

Fried tofu mixed with seasoned pork. Firm and soft texture, mellow taste.

Marinated pork, blanched and topped with a spicy seafood dipping sauce. Sour and spicy, garnished with lime slices and crispy kale stems.

Sun-dried pork, seasoned and then fried. Rich flavor, fragrant with spices, tender and not chewy.

Deep-fried chicken wings marinated in fish sauce until crispy and golden brown. Salty fish sauce flavor, juicy inside.

Deep-fried pork belly stir-fried with fresh chili, garlic, and salt. Spicy and savory, with fragrant herbs.

Minced shrimp mixed with seasonings and coated in breadcrumbs, deep-fried. Chewy and tender texture, sweet shrimp flavor. Served with plum sauce.

Herbal fried chicken, with crispy fried lemongrass bits sprinkled on top. Rich flavor.

Grilled pork neck marinated in a delicious sauce. Tender meat with fat interspersed, fragrant from grilling. Served with spicy Jaew dipping sauce.

Deep-fried sun-dried beef. Perfectly salty and savory. Great for snacking or as an accompaniment.

Mixed seafood stir-fried with celery, seasoned to perfection, with the unique aroma of celery.

Blanched squid tossed with Larb seasoning, toasted rice powder, chili powder, and lime. Sour, spicy, and fragrant with toasted rice.

Fresh shrimp soaked in good fish sauce, topped with spicy seafood dipping sauce. Served with fresh bitter melon and garlic.

Spicy and sour soup with tender, chewy beef tendons. A hot, soothing broth.

Fresh shrimp marinated in Korean soy sauce. Savory and sweet, with tender and sweet shrimp. Served with seaweed and rice.

Korean soy sauce marinated fresh salmon. Beautiful orange flesh, flavor infused, rich and creamy, delicious bite.

Papaya salad with a mellow sweet and sour taste, with peanuts and dried shrimp. No fish sauce, easy to eat.

Papaya salad with salted crab. Salty, sour, and spicy taste, with the unique aroma of salted crab.

Spicy papaya salad with cooked fish sauce and salted crab. Rich and flavorful, satisfying for those who like it spicy.

Thai papaya salad with a sweet and sour taste, paired with creamy salted egg. A perfect combination.

Papaya salad without papaya noodles (Khao Soi style), focusing on salted crab and spicy fish sauce dressing.

Papaya salad using chewy thin noodles instead of shredded papaya, with Ubon pork sausage, mixed with flavorful fish sauce.

Crispy blanched jellyfish, tossed with a spicy dressing and fresh herbs.

Spicy Papaya Salad with Fish Sauce, with fresh, sweet, and bouncy shrimp. Adds texture and deliciousness.

Sparkling soda, refreshing. Pairs well with Mookata to cut through richness.

Clean bottled drinking water

Sparkling soda water. Used to mix with alcoholic beverages or drunk on its own for refreshment.

Bucket of ice for keeping drinks chilled.

Smooth-tasting beer, easy to drink, suitable for gatherings.

Popular Thai beer with a rich, refreshing taste.

Smooth-tasting beer, easy to drink, popular in Thailand.

Premium Thai lager beer with a unique, slightly bitter taste.

Popular American beer with a smooth, mellow, easy-drinking taste.

Special aged Thai spirit, mellow flavor. Popular mixed with soda and ice.

Thai blended whiskey with a mellow flavor and oak barrel aroma.

Popular Thai brandy with a deep, mellow flavor, aged with fermented fruits.

Soju, a Korean-style alcoholic beverage. Available in fruit flavors, easy to drink, sweet and fragrant.

Chewy grass jelly in sweet syrup, refreshing and thirst-quenching.

Peeled salak fruit floating in a sweet and sour syrup. Served with shaved ice for a very refreshing experience.