ร้าน ปูขี่พริก ( PUKEEPICK Seafoods restaurant )

Spicy papaya salad served with fresh, newly pickled crab. Sour, spicy, salty, sweet, mellow flavor. Rich crab roe complements the papaya salad dressing.

Spicy Thai papaya salad with large pieces of fresh salmon. The intense flavor complements the richness of the fish.

Papaya salad served on a large platter with various side dishes such as khanom jeen, fermented sausage, boiled egg, and fresh vegetables. Suitable for sharing.

Sweet and sour papaya salad, no fermented fish sauce. With dried shrimp and roasted peanuts, fragrant. Crispy fresh papaya.

Papaya salad with salted crab and boiled fermented fish sauce. Fragrant and intensely flavorful, authentically Isaan.

Papaya salad with fermented fish sauce and khanom jeen noodles. Mixed until the dressing soaks into the noodles. Intensely flavorful and enjoyable.

Spicy papaya salad with fresh blue crab. Sweet crab meat contrasts with the spicy and sour dressing.

Spicy papaya salad with fresh shrimp, crispy texture, adding natural sweetness to the dish.

Mellow Thai papaya salad with salted egg. The rich, salty flavor of the yolk perfectly balances the sweet and sour taste.

Pork neck marinated with fresh milk, grilled until fragrant. Soft, bouncy, and juicy. Served with a delicious Jaew dipping sauce.

Well-grilled fatty beef brisket. Juicy and aromatic from grilling. Served with Jaew dipping sauce.

Pork neck marinated with spices, fried until golden brown, crispy outside, soft inside. Fragrant and delicious.

Chicken wings marinated with seasonings and fried crispy. Golden yellow and appetizing. Delicious as a snack or with rice.

Ubon-style firm fermented sausage, sliced and fried until fragrant, crispy outside, soft inside.

Spicy salad with firm fermented sausage. Seasoned with our special dressing. Perfectly sour and spicy.

Fresh blue crab meat in a spicy, sour dressing, fragrant with lime and fresh chili.

Perfectly boiled cockles mixed with a delicious spicy dressing and fragrant herbs.

Fresh thick-cut salmon salad. The spicy and sour dressing cuts through the richness of the salmon.

Shrimp salad. Choice of cooked or raw shrimp. Seasoned with a zesty dressing, fragrant with herbs.

Spicy Mama noodles or glass noodles salad with minced pork and fermented sausage. Sour and spicy, easy to eat.

Spicy salad with mixed seafood, including shrimp, squid, and fermented sausage. Intensely seasoned.

Large salted egg yolk salad. Salty and rich flavor, perfectly balanced with the spicy and sour dressing.

Giant mixed seafood spicy salad. Full of crab, shrimp, mussels, squid in our special house dressing.

Rich crab roe salad in a zesty dressing, fragrant with herbs.

Fresh crab stir-fried with curry powder and egg. Fragrant, rich, mellow flavor. Sweet crab meat complements the curry paste.

Fluffy, thick omelet with generous crab meat, packed full. Crispy outside, soft inside.

Tofu fermented with soybean paste and crab meat. Sweet, savory, and rich flavor, fragrant with coconut milk. Served with crispy fresh vegetables.

River beauty noodles stir-fried with crispy river beauty vegetables and crab meat. Mellow flavor with a hint of spice, wok aroma.

Rich yellow curry with crab meat and cha-plu leaves. Fragrant with Southern curry paste. Perfectly spicy.

Large crab meat stir-fried with bird's eye chilies. Intensely spicy and hot. Fragrant with chili and garlic.

Crab meat stir-fried with rich curry powder. Smooth, rich flavor, fragrant with egg and spices. Easy to eat.

Crab meat stir-fried with basil. Spicy and hot, rich with flavor, fragrant with Thai basil.

Large crab stir-fried with black pepper sauce. Spicy, aromatic with spices. Rich crab roe complements well.

Ready-to-eat blue crab meat. Fresh and sweet. Served with a spicy seafood dipping sauce. Convenient.

Perfectly steamed crab with flowing lava-like egg yolk. Sweet and rich flavor. Delicious with hot jasmine rice.

Richly roed blue crab pickled in a special fish sauce. Mellow salty-sweet flavor, fragrant, not fishy.

Fresh blue crab with roe pickled in fish sauce. Sweet, clear crab meat and rich roe complement the delicious pickling sauce.

Fried shrimp tossed with chili and salt until dry. Salty, spicy, fragrant with minced garlic and chili.

Soft and chewy Pad Thai with a mellow flavor, served with large, firm river prawns.

Spicy and hot Tom Yum Goong soup, rich with herbs like galangal, lemongrass, and kaffir lime leaves. Choice of creamy soup with fresh milk or spicy clear soup.

Glass noodles baked with shrimp and spices in a clay pot. Chewy noodles, fragrant with galangal and black pepper.

Coconut milk dip with minced shrimp and herbs. Sweet, savory, and rich flavor. Served with fresh vegetables.

Tom Kha Goong (Coconut Milk Shrimp Soup). Sour, salty, sweet, fragrant with galangal and coconut milk.

Fresh shrimp stir-fried with basil, chili, and garlic. Intensely spicy and hot.

Crispy battered squid stir-fried with salted egg sauce. Savory, salty, sweet, and fragrant.

Fresh squid steamed in a seasoned broth with lime, chili, and garlic. Zesty, spicy, and sour taste.

Grilled squid until fragrant. Bouncy and crispy texture. Served with spicy seafood dipping sauce.

Fresh squid stir-fried with basil. Spicy and hot, fragrant with basil that penetrates the meat.

Fresh, clear shrimp soaked in seasoned fish sauce. Served with raw bitter melon, garlic, and a spicy seafood dipping sauce.

Fresh cockles, choose boiled for juicy sweetness or grilled for smoky aroma. Served with spicy seafood dipping sauce.

Rich curry paste mixed with mixed seafood, coconut milk, and spices. Mellow and flavorful.

Fried shrimp or squid with garlic and pepper. Crispy and fragrant, perfectly seasoned salty and savory.

Mixed seafood Tom Yum soup. With shrimp, mussels, squid. Intensely seasoned. Choice of creamy or clear broth.

Mixed seafood stir-fried with curry paste and fresh herbs like krachai and young peppercorns. Intensely spicy.

Authentic Thai stir-fried basil. Choice of meat. Fragrant with basil and chili.

Pork or chicken marinated with spices, fried with garlic until fragrant. Mellow flavor, easy to eat.

Cooked jasmine rice. Beautiful, soft grains.

Fresh khanom jeen noodles, folded bite-sized. Delicious with papaya salad or spicy salads.

Boiled instant noodles. Chewy and soft.

Hot steamed sticky rice. Soft and fragrant. Perfect for pairing with papaya salad and grilled dishes.