ร้านกุ้งถัง(เจ้าแรกในเมืองไทย) สาขา บรรทัดทอง

Cooked seafood mixed with a special sauce, served directly on the table without plates. Eat with your hands for the full experience. Rich and intense flavors, aromatic spices, with a spicy kick.

Shrimp chins are battered and fried until golden crispy, seasoned with seasoning powder. Salty, rich, and satisfyingly crunchy, perfect as a snack.

Crispy battered squid rings. The squid is tender and chewy, with a thin, crispy batter. The flavor is mellow, perfect with chili sauce or ketchup.

Fresh, bouncy shrimp marinated in Korean-style soy sauce. Sweet and savory flavor with a hint of sesame oil and chili. Served with steamed rice and seaweed for wrapping.

Peeled Koong Tung menu for easy eating, mixed with a delicious sauce, served with steamed rice and grilled seaweed in the set.

Sweet corn kernels mixed with stretchy cheese, baked until hot and fragrant. Sweet, rich, and salty flavors from butter and cheese, a popular snack.

A large seafood bucket with a variety of ingredients including river prawns, clams, mussels, squid, and blue swimmer crab, mixed with a spicy sauce, suitable for sharing.

A value set for shrimp lovers, consisting of M-sized Koong Tung, crispy fried chicken karaage, and 1 glass of soft drink.

Medium-sized mixed seafood set served with baked corn cheese. You can choose 1 additional side dish and it comes with a soft drink.

A large set for group dining, consisting of 2 sets of M-sized Koong Tung, served with steamed rice and soft drinks. Enjoy a delicious meal for the whole family.