ครัวเมืองเหนือ ซอยชานเมือง

Northern Thai style creamy curry noodles. Rich flavor, fragrant curry paste, served with a chicken drumstick and crispy fried noodles on top. Enjoy with pickled mustard greens and shallots.

Creamy curry noodles with braised beef. Rich and creamy flavor with a unique aroma of spices, topped with crispy noodles.

Rice noodles in a sour and salty tomato-based broth with pork ribs, blood, and cotton flowers. A popular Northern Thai noodle dish with a mellow, not too spicy flavor.

Northern style grilled herbal pork sausage, packed with curry paste, lemongrass, and kaffir lime leaves. It has a fragrant aroma and a slightly spicy flavor.

Special Sai Oua recipe that adds the spicy and numbing flavor of mala chili, combined with Thai herbs.

Stir-fried minced pork and tomato dip. Sweet, sour, and salty flavor, similar to spaghetti sauce but with a Thai twist. Enjoy with fresh vegetables and pork rinds.

Northern style pork larb, stir-fried with spices and dry herbs (larb chili) for a unique aroma. Spicy and hot, not sour like Isaan larb.

Pork belly curry, slow-cooked until tender. Thick, savory, sweet, and sour sauce, fragrant with ginger and spices.

Noodle rolls stuffed with seasoned filling, topped with a delicious sauce and fried garlic.

Crispy fried pork skin, a popular side dish enjoyed with noodles or dips, adding a crunchy texture.

Clean bottled drinking water

Various flavors of carbonated drinks for refreshment