You&I Premium Suki Buffet (Samyan Mitrtown)

A creamy white soup made from simmering pork bones until tender. Rich, creamy, and mellow flavor, suitable for cooking meat and vegetables.

An elegant clear soup with a subtle abalone aroma, well-rounded flavor, easy to drink, and enhances the taste of ingredients.

Authentic Thai creamy Tom Yum soup, with a strong, sour, spicy flavor, rich in tom yum herbs and shrimp paste.

A dark soup fragrant with Thai spices and herbs, seasoned intensely in the traditional boat noodle style.

A Japanese-style dark soup with a mellow sweet and salty flavor from dried fish and Japanese soy sauce. Ideal for dipping Wagyu beef.

A light, original-style clear soup that emphasizes the natural flavors of the ingredients. Easy to eat and not greasy.

A vibrant red mala soup, fragrant with Chinese spices, with a spicy and slightly numbing taste, authentic Sichuan style.

A combination of spicy mala and sour, zesty Thai Tom Yum. A special soup with an intensely satisfying flavor.

A starter buffet set featuring quality pork and chicken dishes, fresh vegetables, and various meatballs. All-you-can-eat for 90 minutes.

Tender pork neck with good marbling, thinly sliced into bite-sized pieces. Tender, not tough, perfect for dipping in hot soup.

Specially marinated tender pork served with a fresh egg. When mixed together, it makes the pork even more tender, smooth, and flavorful.

Chicken marinated until tender, served with egg. Provides a soft texture and mellow flavor.

A premium buffet set offering more variety with imported beef and high-quality seafood, with an extended dining time of 105 minutes.

Wagyu beef with beautiful marble-like marbling. Tender and melts in your mouth, with a rich flavor and distinct beef aroma.

Angus beef brisket, with alternating layers of fat and red meat. Tender, juicy, and rich in flavor.

Oyster blade cut with a small amount of connective tissue in the center, providing a slightly crunchy texture that's enjoyable to chew, along with the tenderness of the meat.

Good-sized river prawns with firm, sweet, fresh meat. The heads are rich in tomalley, adding aroma and richness when cooked.

White fish with a smooth, buttery texture. Naturally sweet and rich.

Large, specially selected New Zealand mussels. Plump, chewy, and sweet.

High-quality mozzarella cheese that stretches long, with a mellow, salty, and creamy taste. Perfect with meat to enhance the flavor.

Large slices of Angus beef neck with good marbling, thinly sliced with a good balance of fat. Tender with a unique aroma.

Thinly sliced beef tongue with a unique crunchy texture. Fun to chew, not tough.

A premium buffet set featuring even more premium ingredients, including special dishes and world-class desserts. Enjoy for a full 2 hours.

Extra-large Wagyu chuck roll slices, satisfyingly big pieces with beautiful marbling, tender and juicy.

Fresh sea prawns with clear, thin shells, firm and naturally sweet flesh.

Fresh, plump oysters with a soft, smooth texture and a sweet, oceanic taste.

Thinly sliced seasoned abalone, with a chewy texture and mellow flavor.

Richly seasoned crab paste, creamy and fragrant with a distinct crab aroma. Used for dipping with meat or vegetables.

Mozzarella cheese blended with truffle, offering a unique luxurious aroma and the stretchy softness of cheese.

Super premium ice cream with a smooth, fine texture, rich flavor, and sweet aroma from high-quality ingredients.

The ultimate buffet experience, gathering the world's finest ingredients in one place for maximum deliciousness.

The finest premium Wagyu Kalahari beef with beautiful fine marbling. Truly melts in your mouth, tender and delicious.

Japanese-style grilled eel with Kaba-yaki sauce. Tender meat with crispy skin, fragrant charcoal grill aroma, and a sweet and salty flavor.

Hokkaido scallops imported from Japan. Large, plump, white flesh that is soft and bouncy with a sweet, juicy taste.