Yoshinoya

A sukiyaki set meal served in an individual iron pot. Beef, napa cabbage, tofu, and udon noodles are simmered in a special sweet and savory sauce and eaten dipped in beaten egg. It's a popular warm dish during the cold season.

A bowl menu with sukiyaki hot pot ingredients served over rice. Enjoy the rich flavor of sukiyaki easily.

A healthy set meal featuring nutritious barley rice topped with sticky tororo (grated yam), eaten with a beef plate. It also includes side dishes like okra.

Thinly sliced beef and onions simmered in a special sauce containing soy sauce, white wine, and ginger, served over rice. It is one of Japan's soul foods.

A classic beef bowl topped with plenty of chopped green onions and a raw egg. The crispiness of the green onions and the mellowness of the egg are added.

A hot beef bowl topped with melting cheese. Enjoy a rich, Western-style flavor.

A beef bowl topped with spicy napa cabbage kimchi. The sourness and spiciness complement the richness of the beef.

A beef bowl using pork instead of beef. The sweetness of the pork and the special sauce complement each other for a refreshing taste.

A beef bowl topped with large pieces of fried chicken marinated in a special sauce. Recommended to eat with mayonnaise.

A set meal of fried chicken, rice, and miso soup. Enjoy the crispy texture of freshly fried chicken and its juicy meat.

A set meal with fried chicken coated in a sweet and sour aromatic sauce (Yurinchi sauce). The flavor is perfect for eating with rice.

A set meal consisting of beef plate, rice, miso soup, egg, and pickles. You can enjoy the beef and rice separately.

A luxurious set meal featuring a beef plate and grilled salmon. Recommended for those who want to enjoy both meat and fish.

A hearty set meal with two types of side dishes. Enjoy both a beef plate and savory grilled beef ribs at once.

A black curry roux infused with the umami of beef. It has a spicy aroma and richness that pairs well with beef bowl meat.

A curry for meat lovers, with even more beef (beef bowl ingredients) generously topped on beef black curry.

An unaju (eel bowl) with eel grilled to a savory finish with a sweet and savory sauce, served over rice. The fluffy texture of the eel and the rich sauce pair perfectly with the rice.