Tonton Des Dames
Tonton des Dames
No obligations... except for the aperitif!
4.6
Uncle's Good Deal
Set Menu. only dishes preceded by the small axe
Starter + Main + Dessert Set Menu
Formule Entrée + Plat + Dessert
A complete menu including a starter, a main course, and a dessert. The choice of dishes is limited to those indicated by a small axe on the menu.
A complete meal deal including a starter, a main course, and a dessert. Offers excellent value for money to taste the house specialties.
€37~
Starters
GOOD NEWS: ALL OUR STARTERS ARE INCLUDED IN THE €37 SET MENU
Roasted bone marrow, fleur de sel and toast
Os à moelle rôti, fleur de sel et toasts
Oven-roasted bone marrow served in the bone. The marrow is rich, fatty, and very flavorful, to be spread on toasted bread with a pinch of salt.
€11
≈ $13.00Pâté en croûte with foie gras and morels
Pâté croûte foie gras et morilles
A slice of artisanal pâté en croûte stuffed with meat, rich foie gras, and morel mushrooms. A classic and elegant pastry charcuterie.
€12
≈ $14.00Chestnut velouté, truffle cream
Velouté de chataignes, crème à la truffe
A creamy and comforting soup made from chestnuts, enhanced with a truffle-scented cream. Sweet and earthy autumn flavors.
€11
≈ $13.00Brittany scallops carpaccio with citrus
Carpaccio de Saint-Jacques bretonnes aux agrumes
Thin slices of raw scallops marinated in citrus. A fresh and tangy dish that highlights the delicacy of the seafood.
€11
≈ $13.00Smoked Salers beef carpaccio, 1000-day aged Gouda
Carpaccio de boeuf de Salers fumé, gouda affiné 1000 jours
Thin slices of lightly smoked raw beef, served with shavings of old Gouda cheese. A blend of melting textures and robust flavors.
€11
≈ $13.00Uncle's Aquarium
BECAUSE UNCLE LIKES HIS SISTER-IN-LAW WHO DOESN'T EAT MEAT
Seared Brittany scallops, braised endives, butternut squash, and mandarin white butter sauce
Saint jacques bretonnes snackées, fondue d'endives, potimarrons et beurre blanc à la mandarine
Pan-seared scallops served with seasonal vegetables and a white butter sauce flavored with mandarin. A refined dish combining sweetness and acidity.
€21
≈ $24.00The Gourmet Corner
AAAAA Andouillette or Aveyron "knife-cut" sausage, aligot and old-fashioned mustard sauce
Andouillette AAAAA ou Saucisse au couteau d'Aveyron, aligot et sauce moutarde à l'ancienne
A hearty dish featuring either andouillette (a strong-flavored tripe sausage) or an artisanal sausage, accompanied by aligot (stretchy cheese mashed potatoes) and mustard sauce.
€19~
French veal sweetbreads, grandmother's mashed potatoes and morel jus
Noix de ris de veau Français, purée grand-mère et jus aux morilles
Pan-seared sweetbreads (delicate offal), served with traditional mashed potatoes and a rich morel mushroom sauce. Tender and creamy.
€26
≈ $30.00Confit lamb shank with mild spices, couscous with dried fruits
Souris d'agneau confite aux épices douces, couscous aux fruits secs
Lamb meat slow-cooked until tender, flavored with spices and served with couscous with dried fruits. Sweet and savory oriental-inspired flavors.
€20
≈ $23.00Wines and Champagnes by the Glass
Médoc, Château Patache D'Aux 2018
Médoc, Château Patache D'Aux 2018
Red wine from Bordeaux. Full-bodied and tannic with notes of black fruit.
€8
≈ $9.00Burgundy, "Pinot Noir Vieilles vignes", Domaine Phillippe le Hardi 2022
Bourgogne, «Pinot Noir Vieilles vignes», Domaine Phillippe le Hardi 2022
Light and fruity red wine from Burgundy, from old vines offering more concentration.
€9
≈ $10.00Chinon, "la Peau de l'Ours", Domaine de la Marinière 2022 / AB
Chinon, «la Peau de l'Ours», Domaine de la Marinière 2022 / AB
Red wine from the Loire (Cabernet Franc), organic certified. Fresh with aromas of red berries and bell pepper.
€7
≈ $8.00Crozes-Hermitage, Domaine Melody 2022
Crozes-Hermitage, Domaine Melody 2022
Red wine from the Rhône Valley (Syrah). Spicy, with notes of violet and black fruit.
€9
≈ $10.00Maury, "Clos des vins d'amour" (Sweet Wine) 2020
Maury, «Clos des vins d'amour» (Vin Sucré) 2020
Red natural sweet wine, rich and sweet, ideal for accompanying dessert or cheese.
€8
≈ $9.00Beers
"Champ Libre", Gallia Brewery
«Champ Libre», Brasserie Gallia
Parisian local beer served on tap.
€4~
Uncle's Cocktails
AND MUCH MORE ....
SAINT GERMAIN SPRITZ
SPRITZ SAINT GERMAIN
Saint-Germain liqueur, lime juice, martini prosecco
A floral and sparkling cocktail based on elderflower liqueur and Prosecco. Very refreshing.
€10
≈ $12.00BASIL SMASH
BASIL SMASH
Acmé Gin, lime juice, basil syrup
Cocktail based on gin and fresh basil. Herbal and lemony.
€10
≈ $12.00RED FRUIT DAIQUIRI
DAÏQUIRI FRUIT ROUGE
Havana Especial Rum, lime juice, red fruit purée
Fruity variation of the classic rum Daiquiri. Sweet and tangy.
€10
≈ $12.00MINT JULEP
MINT JULEP
Four Roses Bourbon, mint, sugar, sparkling water
Classic cocktail with American whiskey and mint. Served over crushed ice.
€10
≈ $12.00SUZE ME NICELY
SUZE MOI BIEN
Suze, tonic, orange slice
Long drink based on Suze (gentian liqueur). Bitter and thirst-quenching.
€10
≈ $12.00ON THE BEACH
SUR LA PLAGE
Absolut Vodka, passion fruit purée, fresh ginger, ginger beer
Exotic and spicy cocktail with vodka and passion fruit, enhanced by ginger.
€10
≈ $12.00Nephew's Cocktails
AND MUCH MORE ....
I'M GOING BUT I'M SCARED
J'Y VAIS MAIS J'AI PEUR
Pineapple, grapefruit, basil, ginger ale
Fruity and sparkling non-alcoholic cocktail.
VERY MILD MOJITO
MOJITO TOUT DOUX
Alcohol-free version of the famous Mojito. Mint, lime, and sparkling water.
FRUIT JUICE COCKTAIL
COCKTAIL DE JUS DE FRUITS
Mix of various fruit juices.
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Place Information
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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4.6
1,940 customers praised this place. (Google)
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