Sambosusan

Pork ribs marinated in a sweet and savory sauce and grilled. It's characterized by tender meat and a chewy texture, making it a taste the whole family can enjoy. It's fun to eat by holding the bone.

Pork ribs grilled and coated in a spicy seasoning. Characterized by its intense spiciness that stimulates the appetite, it's recommended for those who love spicy food. Great for relieving stress.

Thick beef ribs marinated in our special sauce and grilled to tenderness. Characterized by rich juices and umami flavor, it's excellent with rice.

This dish uses the most delicious part of beef ribs, the ribeye. It boasts excellent marbling for tender texture and a rich, savory flavor, perfect for special occasions.

Thick, whole pork cuts grilled using our unique method. It features a crispy exterior and a moist interior, with a clean and savory flavor. It's even more delicious enjoyed with fresh쌈 (ssam) vegetables.

Chewy Jjangeo (eel-like fish) coated in a sweet and spicy sauce and grilled over charcoal. Popular as a side dish for drinks due to its unique texture and addictive flavor. The charcoal-grilled aroma makes it even more delicious.

A set menu featuring boneless spicy chicken feet, soft steamed egg, and savory rice balls. The spiciness of the chicken feet is balanced by the steamed egg and rice balls, allowing for a harmonious enjoyment.

A set menu combining the chewy texture of whole chicken feet with spicy seasoning, soft steamed egg, and savory rice balls. Enjoy a rich flavor along with the fun of eating around the bones.

A set menu featuring boneless chicken feet grilled with salt, served with soft steamed egg and savory rice balls. Recommended for those who want to enjoy the original flavor of chicken feet.

Spicy and chewy chicken feet, available as a single dish. Great as a side for drinks or as a special treat.

Rice balls mixed with a spicy seasoning. Characterized by its intense spiciness, it pairs exceptionally well with other spicy dishes. It's fun to make them yourself.

Rice balls with the delightful popping texture and savory taste of flying fish roe. Fun to make yourself and pairs well with spicy food.

Crispy grilled pork rind, rich in collagen. Characterized by its chewy and sticky texture, it's even more delicious dipped in sauce. Popular as a bar snack.

This is Kimchi Jjigae, a hearty stew made with thinly sliced pork belly and well-fermented kimchi. It boasts a deep and rich broth, perfect with rice for a satisfying meal. Its characteristic flavor is spicy yet refreshing.

Pork Bulgogi grilled over charcoal, full of smoky flavor. The sweet and savory sauce combined with tender meat creates a flavor loved by all ages. It's even better enjoyed with fresh ssam vegetables.

A cold noodle dish with buckwheat noodles in a refreshing broth. It cleanses the palate after oily food and can be enjoyed as either Mul Naengmyeon (cold broth) or Bibim Naengmyeon (spicy mixed).

A hearty and refreshing instant ramen with a spicy broth. Simple yet satisfying, it's a popular quick meal for Koreans.

A warm and savory roasted rice crust (nurungji). It soothes the stomach and is a great way to finish a meal. Characterized by its nutty flavor and soft texture.

Soft and moist Korean-style steamed egg. It's good for neutralizing spiciness when eaten with spicy food. Even children love this taste.

A traditional Korean stew made with savory doenjang (soybean paste). It contains tofu, vegetables, etc., and is characterized by its deep and refreshing taste, perfect with rice.

A bowl of warm, glossy white rice. It pairs well with any dish and makes your meal more filling.

Korea's representative distilled soju. Characterized by its clean and crisp taste, it pairs well with various Korean dishes. Alcohol content is typically around 16-20%.

A refreshing and crisp beer. Great for quenching thirst and pairs well with any food without being overpowering. Alcohol content is approximately 4-5%.

A clear and clean-tasting traditional Korean Cheongju (rice wine). Characterized by a smooth finish and subtle aroma, it pairs particularly well with seafood dishes. Alcohol content is approximately 13%.

A milky rice wine made primarily from rice. It's characterized by its unique sweet, sour, and thick taste, with a refreshing carbonation. Pairs well with jeon (pancakes) or spicy food. Alcohol content is approximately 6%.

Freshly tapped, crisp draft beer. Features a smooth head and excellent refreshment. Pairs exceptionally well with fried foods or spicy dishes. Alcohol content is approximately 4-5%.

Non-alcoholic beverages such as various carbonated drinks and juices that provide a refreshing sensation. Good for cleansing your palate during or after a meal.