Restaurant & Bar 19.20 by Norbert Tarayre

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Restaurant & Bar 19.20 by Norbert Tarayre

Net prices in euros, taxes and service included. Payment by check is not accepted. The allergen menu is available on request.

33 Av. George V, 75008 Paris, France

4.5

(457) (Google)

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4.5
457 reviews (Google)
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The menu
The Menu
The Rotisserie / Grill
French Cheese Plate
Desserts
The menu

Entrées / Starters Plats / Main courses French Cheese Plate (supplement 12€) Dessert from the trolley

The menu

Le menu

49€ A choice of starter, main course and dessert.

A complete fixed-price menu including a starter, a main course, and a dessert of your choice from the trolley. An excellent way to discover the chef's cuisine.

49~

The Essentials

Les Essentiels

1 glass of wine 10cl, micro-filtered water & coffee (Côtes du Rhône Villages Les Becs Fins or Lubéron Doria) *Only valid with the menu

A beverage package accompanying the menu. It includes a glass of red or white wine, water, and a coffee.

18
$21.00
The Menu

Fresh Burrata, marinated tomato, frosted basil

Burrata en fraîcheur, tomate marinée, basilic givré

Fresh Burrata, marinated tomato, frosted basil

A fresh Italian spun-paste cheese, creamy inside. Served with marinated tomatoes for acidity and refreshing basil.

22
$25.00

Hand-cut beef tartar, old-fashioned mustard ice cream

Tartare de bœuf au couteau, glace à la moutarde à l'ancienne

Beef tartar with mustard ice cream

Raw beef, coarsely cut with a knife and seasoned. Accompanied by an original mustard ice cream that adds a spicy kick and a temperature contrast.

20
$23.00

Flame-grilled mackerel, red fruits and pistachio

Maquereau à la flamme, fruits rouges et pistache

Flame-grilled mackerel, red fruits and pistachio

Mackerel fillet with skin grilled over a flame. The pronounced taste of the fish is balanced by the acidity of the red fruits and the crunch of the pistachios.

19
$22.00

Whipped egg white stuffed with confit yolk, leeks and summer truffle

Blanc monté farci de jaune confit, poireaux et truffe d'été

White egg style stuffed with candied yellow, leek & summer truffle

A sophisticated starter based on the egg. The white is worked into a light texture, garnished with a creamy yolk, accompanied by melting leeks and flavored with truffle.

18
$21.00
The Rotisserie / Grill

Rib of beef, French fries, béarnaise sauce

Côte de bœuf, pommes frites, béarnaise

2 pers. Prime rib, French fries, béarnaise sauce

An imposing piece of bone-in beef, grilled and ideal for sharing. Served with crispy fries and a creamy tarragon sauce.

169
$196.00

Lamb shoulder, mashed potato

Épaule d'agneau, purée

2 pers. Lamb shoulder, mashed potato

Whole lamb shoulder, usually slow-cooked until the meat falls off the bone. Served with creamy mashed potatoes.

130
$151.00

Flank steak, French fries, béarnaise

Bavette, pommes frites, béarnaise

Flank steak, French fries, béarnaise sauce

A long-fibered cut of beef, known for its intense flavor. Grilled rare and served with fries and béarnaise sauce.

30
$35.00

Beef entrecôte, French fries

Entrecôte de boeuf, pommes frites

Beef rib-eye, French fries

A marbled and juicy cut of beef, grilled. A French brasserie classic, served with fries.

65
$75.00

Sausage, mashed potato

Saucisse, purée

Sausage, mashed potato

Quality meat sausage, grilled and served with homemade mashed potatoes. A comforting and traditional dish.

33
$38.00
French Cheese Plate

French Cheese Plate

Plateau de Fromages Français

French cheese selection

A selection of various aged French cheeses, ranging from mild to full-bodied, served with bread.

18
$21.00
Desserts

Chocolate banana soufflé tart, vanilla ice cream

Tarte soufflée chocolat banane, glace vanille

Chocolate banana soufflé tart with vanilla ice cream * * To order at the beginning of your meal

A warm dessert combining a tart base and an airy chocolate and banana soufflé mixture. Served with vanilla ice cream.

19
$22.00

Floating island, exotic fruits, lime custard

Ile flottante, fruits exotiques, crème anglaise au citron vert

Floating island, exotic fruits, lime custard

Poached meringue whites, light as a cloud, floating on a lime-flavored custard. Garnished with exotic fruits.

19
$22.00

Dessert from the trolley

Le dessert du chariot

1 dessert from the daily selection

A dessert of your choice presented on the day's dessert trolley. Ideal for seeing the cakes before choosing.

16
$19.00

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Place Information

Contains Dairy

Peanut Allergy

Contains Fish

Contains Shellfish

Gluten Free

Vegan Options

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