Pyper’s Pasta

Fried spring rolls filled with spinach and cheese. Crispy outside, soft inside. Served with a special tomato sauce. Savory and well-balanced flavor.

Fried chicken wings tossed in a rich BBQ sauce. Sweet and savory flavor, crispy skin, tender and juicy meat.

Crispy french fries sprinkled with truffle and parmesan cheese seasoning. Distinct truffle aroma. Enjoyable with truffle mayo sauce.

Smooth and creamy mashed potatoes topped with a rich truffle cream sauce. Fragrant and creamy, a perfect combination.

Crispy golden fried squid rings. Served with a creamy dipping sauce and a lemon wedge for freshness.

Rich cream soup with truffle. Smooth texture, unique truffle aroma. Served with crispy toast.

Sweet and creamy corn soup with corn kernels for chewing. Topped with crispy bacon for added texture.

Italian salad with fresh tomatoes and mozzarella cheese, drizzled with balsamic glaze and olive oil. Fresh and light taste.

Crisp fresh salad greens topped with generous smoked salmon. Drizzled with a rich creamy dressing. Smoked aroma.

Crisp romaine lettuce tossed in a rich Caesar dressing, topped with crispy bacon, croutons, and Parmesan cheese.

Rich carbonara spaghetti sauce made with egg yolks and Pecorino cheese, topped with crispy bacon. Creamy, savory, and well-balanced flavor.

Spaghetti stir-fried with homemade pesto sauce, fragrant with basil. Served with crispy-skinned, tender salmon.

Spaghetti stir-fried in a Northern Thai style with Sai Oua (Northern Thai sausage) and Nam Prik Num (young chili dip). Spicy, hot, and fragrant with spices.

Spicy shrimp paste cream sauce spaghetti with tom yum seasoning, fragrant with herbs and kaffir lime leaves. Served with grilled shrimp.

Spaghetti stir-fried with olive oil, garlic, and dried chili, with smoked duck breast. Spicy flavor, wok aroma.

Creamy white sauce spaghetti with ebiko for a crunchy texture, topped with large crispy battered shrimp.

Spaghetti with a rich red wine and tomato braised minced meat sauce. Intense flavor, sweet and sour, aromatic with spices.

Hot steamed rice topped with a smooth, buttery omelet, and bite-sized crispy pork belly. Crispy outside, tender inside.

Omelet rice served with stir-fried minced pork with dried chili in basil sauce. Spicy and hot flavor, contrasting with the soft omelet.

Omelet rice topped with crispy fried pork belly stir-fried with chili and salt. Savory and spicy flavor, fragrant with fried garlic.

Omelet rice served with crispy soft-shell crab stir-fried with chili and salt. Edible whole. Spicy flavor.

Omelet rice topped with a smooth ebiko cream sauce, served with crispy fried shrimp. Pairs well with the soft eggs.

Omelet rice topped with a rich shrimp paste tom yum sauce and fresh seafood. Authentic sour and spicy tom yum flavor.

Omelet rice topped with stir-fried tofu in mala sauce with minced pork. Spicy and numbing Chinese style, fragrant with mala spices.

Omelet rice served with clams stir-fried in chili paste, topped with crispy fried dried shrimp.

Luxurious dish. Omelet rice topped with fragrant truffle cream sauce and sweet, tender grilled scallops.

Omelet rice topped with a mala cream sauce. Unique flavor, served with fragrant charcoal-grilled sausage.

Dry Tom Yum instant noodles stir-fried with abundant seafood. Spicy flavor, topped with a lava-yolk fried duck egg.

Original recipe. Hot steamed rice with a smooth, buttery omelet. Delicate flavor.

Omelet rice topped with crispy fried bacon, salty and rich. Adds a crunchy texture.

Omelet rice served with tender, bouncy grilled shrimp. Lightly grilled aroma.

Cooked minced pork. Adds protein to your main dish.

Northern-style herbal pork sausage. Spicy flavor, fragrant with curry spices.

Firm sausage with crispy skin. Rich flavor.

Crispy fried bacon, perfectly salty and rich.

Freshly fried pork cracklings. Crispy, delicious, and not oily.

Bite-sized crispy fried chicken in Japanese style.

Tender smoked duck breast. Smoked aroma.

Bright orange fish roe, crunchy texture

Large crispy battered shrimp

Cooked fresh shrimp, tender and sweet

Large New Zealand mussels

Mixed seafood: Shrimp, Clams, Squid

Crispy small shrimp, fried whole. Enjoyable to eat.

Boiled fresh squid, white and tender

Crispy soft-shell crab, edible whole.

Tender and sweet grilled scallops

Generous salmon fillet

Shelled clam meat

Sweet, sour, and creamy mayonnaise sauce

Restaurant's special sauce

Truffle cream mayonnaise sauce. Fragrant and creamy.

Basil sauce blended with olive oil and nuts

Grated cheese, salty and creamy.

Cooked spaghetti noodles

Smooth and rich chocolate mousse. Perfectly sweet. Served with fluffy whipped cream.

Bouncy vanilla panna cotta topped with a sweet and sour strawberry sauce. Refreshing.

Italian cake layered with coffee-soaked biscuits and mascarpone cream, dusted with cocoa powder. Rich coffee aroma.

A popular dessert. Consists of a biscuit base, bananas, salted caramel sauce, and whipped cream.

Clean bottled drinking water

Cola-flavored carbonated soft drink, fizzy and refreshing.

Cola-flavored carbonated soft drink, sugar-free.

Lemon-flavored soda drink. Zesty and refreshing.

Special blend of fruit juices. Sweet and refreshing taste, beautiful color.

Chrysanthemum herbal drink, sweet and fragrant. Refreshing and thirst-quenching.

Red grape fermented alcoholic beverage. Mellow and deep flavor, pairs well with meat.

Green grape fermented alcoholic beverage. Refreshing taste, pairs well with seafood.

Premium lager beer with a unique smooth taste.

Rich-flavored Thai beer with a soft foam.