Porwa Northern Thai Cuisine

Traditional Northern Thai set meal, consisting of young chili paste or "Ong" chili paste, served with fresh vegetables, blanched vegetables, and various side dishes. A mellow, unique Northern flavor.

Young chili paste made from roasted and pounded young chilies. Medium spicy, with a smoky aroma from the roasted chilies. Served with fresh and blanched vegetables.

Northern Thai local chili paste made from minced pork and tomatoes. Slightly sweet and sour, not too spicy, easy to eat with various vegetables.

Northern Thai clear soup with "Wan" vegetables and glass noodles. The soup has a mellow flavor, fragrant with "Wan" vegetables and grilled fish.

Pork belly curry stewed until tender. Rich, sweet, and salty flavor, fragrant with spices and shredded ginger. A lucky curry for Northern Thai people.

Northern-style herbal pork sausage, grilled until fragrant. Intense flavor with chili paste and herbs.

Northern Thai stir-fried minced pork salad (Larb Moo Kua). Made with chili paste and 'Mak Kwen' spice. Spicy and hot, with a unique aroma of spices. Not sour like Isaan Larb.

Sour pork (Naem) stir-fried with egg. Mellow sour taste, fragrant with pan-fried egg. Enjoyable to eat.

Minced pork seasoned with curry paste and herbs, wrapped in banana leaves and grilled until fragrant. Rich flavor, similar to 'Hor Mok' but without coconut milk.

Northern Thai mixed dish, combining Hung Lay curry, Kua Ho, and glass noodles, stir-fried together. Mellow flavor, fragrant with spices.

Fresh salad served with local sausage and side dishes, topped with the restaurant's signature rich dressing.

Crispy salad served with fragrant grilled Northern Thai sausage (Sai Aua), a perfect blend of Western and Northern Thai cuisine.

Fresh salad served with tuna in brine or oil. A healthy and easy-to-eat dish with a refreshing taste.

A variety of fresh seasonal vegetables, crispy and delicious, served with salad dressing.

Spicy salad with firm fermented pork sausage, tossed with a dressing of fresh chilies, lime, and herbal ingredients.

Blanched mixed mushrooms, seasoned with a spicy, sour, salty, and flavorful dressing. Healthy and delicious.

Soft and chewy blanched glass noodles tossed with minced pork and spicy salad ingredients. A popular dish with a vibrant flavor.

Crispy winged bean salad with fresh shrimp and minced pork, topped with a dressing made with chili paste and coconut milk. A mellow, sweet, rich, and perfectly spicy flavor.

Spicy salad with thinly sliced white turmeric, which has a unique aroma and crispy texture, balanced by the sweetness of fresh shrimp and a zesty dressing.

Shredded green papaya pounded and seasoned with fish sauce, palm sugar, and lime, with peanuts and dried shrimp. A complete flavor of sour, sweet, salty, and spicy.

Thai papaya salad served with crispy pork cracklings, adding a crunchy texture to the spicy papaya salad.

Thai papaya salad with salted egg, adding richness and a mellow salty flavor from the salted egg yolk, balanced by the sweet and sour taste of the papaya salad.

Various fresh vegetables stir-fried with oyster sauce. Mellow salty and sweet flavor, vegetables remain crispy and delicious.

Tender chayote tips stir-fried over high heat with oyster sauce and garlic. Naturally crispy and sweet, with a fragrant wok aroma.

Glass noodles stir-fried with egg, cha-om, and minced pork. The fragrant aroma of cha-om stir-fried over high heat complements the soft glass noodles.

Glass noodles stir-fried with salted egg. Mellow salty and rich flavor, fragrant with the salted egg yolk coating the noodles.

Crispy broccoli stir-fried with plump fresh shrimp, seasoned with oyster sauce. Mellow flavor.

Chicken stir-fried with salt, pepper, and white turmeric. Salty, spicy, and fragrant with herbs and garlic.

Fluffy fried omelet with minced pork. Crispy outside, soft inside. A simple dish that everyone loves.

Omelet with shiitake mushrooms and various herbs, adding fragrance and texture.

Golden fried omelet with minced shrimp, adding sweetness and a bouncy texture.

Small shrimp coated in batter and fried until crispy. Delicious and enjoyable with dipping sauce.

Hot steamed rice served with pork stir-fried with garlic and pepper. Salty, sweet, and fragrant with fried garlic.

Popular single-dish meal. Minced pork stir-fried with holy basil, chilies, and garlic. Intensely spicy and fragrant with holy basil.

Fried rice with fermented pork. Perfectly sour and salty, with a fragrant aroma from the pan and fermented pork.

Tom Yum Kung fried rice with fresh shrimp. Vibrant flavor, sour, spicy, and fragrant with Tom Yum herbs.

Rice stir-fried with pineapple and various ingredients, topped with cheese and baked. Sweet, savory, and cheesy with a delicious stretch.

Janthaburi noodles stir-fried with tamarind sauce, fresh shrimp, egg, tofu, and peanuts. A true authentic Thai flavor with a perfect balance of sour, sweet, and salty.

Wide noodles stir-fried in a pan with chicken and egg until slightly smoky. Crispy outside, soft inside. Served with chili sauce.

Crispy fried wide noodles topped with a thick, mellow gravy, served with Chinese kale and meat.

Crispy yet soft roti bread served with a rich green chicken curry, fragrant with curry paste and coconut milk.

Soft rice noodles served with green chicken curry. Perfectly spicy, sweet, and rich, fragrant with basil.

Fresh passion fruit juice. Sweet and sour taste with a refreshing aroma. Very thirst-quenching.

Beautifully colored drink from butterfly pea flowers, mixed with lime juice and honey. Perfectly sweet and sour.

Fresh lime juice mixed with real honey. A sharp sour taste balanced by the sweet fragrance of honey.

Thai lager beer with a rich flavor, soft foam, and refreshing taste.

Smooth, easy-drinking Thai beer that pairs well with Thai food.

Carbonated cola-flavored drink. Refreshingly fizzy, pairs well with any meal.

Carbonated fruit-flavored drink. Refreshingly fizzy with a slightly sweet and sour taste.

Thai herbal drink, beautiful red color, with a sweet and sour taste from roselle and fragrant Chinese dates.

Herbal drink with a cool, fragrant aroma from lemongrass and pandan leaves. Lightly sweet, relaxing to drink.

Herbal drink made from dried Bael fruit. Uniquely sweet and fragrant, excellent for quenching thirst.

Premium Thai lager beer with a unique taste and a slight bitterness from hops.

Smooth, easy-drinking lager beer, perfect for socializing.

Clean bottled drinking water

Refreshing fizzy soda water, for mixing drinks.