Moo Moo Eatery

Large flat noodles stir-fried with spicy minced pork and holy basil. Chewy noodles absorb the spicy and fragrant holy basil flavor. A noodle dish adapted from basil stir-fried rice.

Spicy and intensely hot sour soup with plump fresh shrimp. Seasoned with roasted dried chili and Thai herbs, giving a unique aroma. Sip the hot broth, smooth down the throat.

Mixed seafood including shrimp and squid, stir-fried with a rich garlic and pepper sauce. Fragrant with fried garlic. Savory and mellow taste. Served with steamed rice.

Large flat noodles stir-fried with pork, egg, and Chinese broccoli, seasoned with sweet dark soy sauce. Stir-fried over high heat for a wok aroma. Mellow salty and sweet taste.

The famous stir-fried rice noodles with shrimp, tofu, preserved radish, peanuts, and bean sprouts. Seasoned with tamarind paste for a true Thai taste that is sour, sweet, and salty.

Restaurant's special fried rice, stir-fried with pork and egg. Fluffy, separate grains of rice. Mellow and palatable taste. Easy to eat, suitable for all ages.

Fresh shrimp stir-fried with chili, garlic, and holy basil. Spicy and flavorful. A popular dish that pairs perfectly with hot steamed rice.

Crispy pork pieces stir-fried with holy basil. Intensely spicy taste, contrasted with the crispiness of the pork skin. Served with a fried egg to reduce spiciness and enhance flavor.

Tender grilled pork neck with a little fat, stir-fried with spicy basil. Enjoy the aroma of grilling combined with the spiciness of basil. Served with a fried egg.

Seafood stir-fried with Thai herbs such as fingerroot, young peppercorns, and kaffir lime leaves. Spicy taste with a pungent herbal aroma.

Stir-fried mixed seafood with holy basil. Spicy and hot taste, fragrant with holy basil, chili, and garlic. Pairs well with fresh seafood.

Fresh shrimp stir-fried with garlic and pepper sauce. Salty and savory taste, fragrant with fried garlic. A non-spicy and easy-to-eat dish.

Thin rice noodles stir-fried with basil seasoning. The noodles absorb the spicy flavor well, offering a different texture than rice.

Tender marinated pork stir-fried with garlic and pepper. Mellow taste. Served with steamed rice and a fried egg. A satisfying and classic one-dish meal.

Delicious basil stir-fry, choice of minced pork or chicken. Stir-fried with chili and holy basil. Served with a fried egg. A popular Thai street food dish.

Thin wonton wrappers filled with whole shrimp in a mellow clear broth. Sip it hot, smooth down the throat. Suitable for a light meal.

Egg noodles and shrimp wontons in a spicy Tom Yum broth. Sour, spicy, fragrant with herbs and roasted peanuts.

Chewy egg noodles served with shrimp wontons in a clear, refreshing, lightly seasoned broth.

Spicy pork rib soup with large, tenderly stewed pieces. Served piled high like a volcano, drizzled with green bird's eye chili soup. Intensely sour and spicy taste.

Cooked jasmine rice. Beautiful grains, perfectly soft. To be eaten with various dishes.

Boiled fish balls tossed with a spicy and sour dressing, with onions, tomatoes, and celery. A flavorful appetizer.

Boiled fish maw (fish cake), cut into bite-sized pieces. Soft and bouncy texture. Served with a zesty seafood dipping sauce.

Boiled shrimp wontons, soft wrappers with a full shrimp filling. Served with chili lime sauce or seafood sauce. A snack.

Pork stir-fried with palm sugar and seasonings until rich sweet and savory. The pork is chewy, with a slight aroma of caramelized sugar.

Crispy fried fish skin. Lightly seasoned. Pleasantly crunchy. Enjoy as a snack or with noodles.

Beautiful purple drink from butterfly pea flowers, mixed with lime and soda. Sweet, sour, fizzy, and refreshing.

Sweet fragrant pandan leaf juice, refreshingly cool. Served with soft pandan jelly. Enjoy the authentic pandan aroma.

Fresh lime juice mixed with soda. Sour and fizzy taste. Helps quench thirst and relieve heat.

Concentrated roselle juice mixed with soda. Sweet and sour taste, fragrant with roselle. Adds fizzy refreshment.

Boiled chrysanthemum drink. Sweet and refreshing. A cooling herbal drink that helps relieve heat.

Herbal drink from red roselle flowers. Beautiful red color, unique sweet and sour taste. Refreshing to drink.

Thai tea, orange in color, flavored with lime. Rich sweet and sour taste, fragrant tea aroma.

Thai tea with milk. Sweet and creamy, rich taste, fragrant with the unique aroma of Thai tea. Beautiful orange color.

Thai-style ground coffee, brewed in a cloth bag with condensed milk. Rich, sweet, and creamy taste, with a unique roasted aroma.

Instant green tea with milk. Lightly fragrant with jasmine. Sweet and creamy taste. Easy to drink.

Cola-flavored carbonated soft drink. Refreshingly fizzy.

Bottled drinking water

Plain ice for drinks