Meatpack

Crispy corn chips served with a dip. Guacamole is a creamy, seasoned avocado mash, while salsa is a spicy, fresh tomato sauce. Ideal for sharing as an appetizer.

Onion rings coated in a spicy breading and fried until golden. Crispy on the outside and soft on the inside. Served with a creamy Ranch sauce.

Marinated and fried chicken wings. The meat is juicy and the skin is crispy. To be enjoyed with your fingers by dipping them in your chosen sauce.

Breaded and fried cheese bites, with jalapeño pepper. The center is melted and slightly spicy. Served with a rich cheese sauce.

Roasted potato wedges topped with cheese sauce and savory toppings. A rich and comforting dish with crunch and meltiness.

Tender, breaded, and fried chicken fillet pieces. Boneless for easy eating. Served with your choice of sauce for added flavor.

Platter of three mini burgers. They are topped with cheese, pickles, and a smoky sauce. Perfect for tasting multiple bites or sharing.

Fresh salad with crisp romaine lettuce, parmesan shavings, and croutons. Dressed with a creamy Caesar dressing with garlic and anchovies.

Enriched version of the classic Caesar salad with tender grilled chicken. A complete and balanced dish, combining freshness and protein.

Large American mixed salad with chicken, bacon, avocado, egg, and blue cheese. Rich in flavors and varied textures, served on a bed of lettuce.

Hearty salad with grilled beef slices and cheddar cheese. Accompanied by crisp vegetables and corn for a sweet touch.

Classic burger with a juicy beef patty and melted cheese. Seasoned with ketchup and mild mustard. Served in a soft bun with fries.

Gourmet burger with crispy bacon and a smoky barbecue sauce. Enhanced with caramelized onions for sweetness. Served with fries.

Fried chicken burger with a crispy coating. Enhanced with smoked sauce and fresh vegetables. A flavorful alternative to beef, served with fries.

Three mini burgers served as a main course. Each bite offers the rich taste of beef, cheese, and smoked sauce. Accompanied by fries.

Angus beef cut known for its intense flavor and stringy texture. Grilled to your preference. Ideal for lovers of characterful meat.

Lean and tender beef cut, located at the rear of the animal. Offers a good balance between flavor and tenderness. Grilled to perfection.

Also known as sirloin, it's a tender and marbled beef cut. The fat strip on the side adds a lot of flavor during cooking. Juicy and rich.

Very marbled beef ribeye with a central fat eye. It's one of the most flavorful and juicy cuts thanks to its intramuscular fat. Melts in your mouth.

The most tender cut of beef, with very little fat. Its texture is silky and delicate. Perfect for those who prioritize tenderness above all else.

Australian Wagyu beef cut, famous for its intense marbling. The meat is extremely tender and rich in flavor thanks to the fat that melts during cooking. A gastronomic experience.

Imposing rib steak served on the bone. Aged to develop deep nutty flavors and great tenderness. Ideal for sharing.

Beef ribs slow-cooked and brushed with sweet and savory barbecue sauce. The meat easily falls off the bone. An American classic.

Marinated grilled chicken topped with a creamy smoked paprika sauce. Mild and slightly spicy flavors evoking the American South.

Grilled chicken rubbed with Cajun spices for a spicy kick. Served with a sweet and smoky barbecue sauce.

Grilled chicken fillet served with a creamy smoked paprika sauce. A classic and comforting dish.

Country-style fried chicken with a thick, crispy coating. Served with sour cream to refresh the palate.

Chicken marinated with Jamaican Jerk spices, very fragrant and spicy. Grilled and served with lime for a touch of acidity.

Shredded cabbage and carrot salad. Dressed with a light vinaigrette rather than mayonnaise, offering crunch and freshness.

Long-grain rice cooked with onions and parsley. A simple and aromatic side dish.

Fresh green beans sautéed in a pan. Enhanced with shallots and a flavorful herb butter.

Small Caesar salad served as a side. Crisp lettuce, parmesan, and creamy dressing.

Classic homemade fries. Crispy and golden, perfect with meat.

Smooth and buttery mashed potatoes. Smooth and comforting texture.

Whole baked potato. Generously topped with cheese, bacon, and sour cream.

Pasta bake with cheddar cheese sauce. Rich, creamy, and gratinated on top.

Dense and creamy cheesecake on a biscuit base. Served with a tangy red fruit coulis to balance the sweetness.

Very rich and moist chocolate cake. Served warm with ice cream and chocolate sauce. An intense dessert for cocoa lovers.

Giant cookie served warm and undercooked. Topped with vanilla ice cream, salted butter caramel, and crunchy pecans.

Gourmet ice cream cup with brownie pieces. Mix of chocolate and vanilla ice creams, rich sauce, and crunchy toppings.

Ice cream cup inspired by a candy bar. Peanut, chocolate, and caramel flavors, with crunch and creaminess.

Fruity ice cream cup featuring cherry. Mix of sorbet and ice cream, with candied cherries and coulis.

Creamy drink made with vanilla ice cream blended with milk. Sweet and fragrant.

Rich and creamy milkshake with an intense peanut butter flavor. A classic American taste.

Fruity and pink strawberry milkshake. Fresh and sweet.

Bright orange Italian aperitif cocktail. Mix of bitter, sparkling wine, and sparkling water. Refreshing and slightly bitter.

Fruity and exotic vodka and passion fruit cocktail. Served with a small glass of prosecco on the side.

Fruity version of the classic Cosmopolitan with a spicy ginger kick. Pink, fruity, and zesty.

Complex and refreshing rum cocktail. Blend of floral, fruity, and spicy notes.

Energizing coffee and vodka cocktail. Rich, dark, and creamy with a nice foam on top.

The Cuban classic. Rum, fresh mint, lime, and sparkling water. Very refreshing.

Fruity version of the Mojito with raspberry. A red and sweet touch added to the freshness of mint.

Original blue Mojito with orange flavors. Visually striking and citrusy taste.

Exotic passion fruit Mojito. Tangy and tropical.

Non-alcoholic version of the Mojito. Fresh and thirst-quenching with apple juice.

Raspberry virgin mojito. Fruity and non-alcoholic.

Blue virgin Mojito with orange flavors.

Passion fruit virgin mojito. Exotic and fresh.

Original blue non-alcoholic cocktail with sparkling tea. A fun experience with popping candy.

Sophisticated mocktail blending red fruit and a hint of peppery spice. Fizzy and elegant.

Creamy, non-alcoholic tropical drink. Banana, coconut, and pineapple blend.

Creamy green apple soda. Sweet, fizzy, and topped with cream.

Mocktail with a nostalgic cotton candy flavor. Sweet and magical.

Very fresh kiwi and tea drink. Green and revitalizing.

Violet floral mocktail. Purple color and delicate taste.

Very complex signature non-alcoholic cocktail. Blend of spices, citrus, and smoky notes.

Homemade iced tea with peach and sweet spice flavors. Refreshing and fruity.

Coca-Cola float. A scoop of vanilla ice cream in fizzy soda.

Filtered still water served in a carafe.

Filtered sparkling water served in a carafe.

Classic cola soda.

Sugar-free cola soda.

Cola soda with cherry flavor.

Sugar-free lemon-lime soda.

Sugar-free orange soda.

High-quality artisanal grape juice.

Pure artisanal apple juice.

Pure artisanal pineapple juice.

Natural sparkling mineral water.

Energy drink.

Non-alcoholic ginger beer with a pronounced taste.

Soda with unique fruit and spice flavors.

Soda with various citrus flavors.

Sweet lemon-flavored carbonated drink.

Bitter and sparkling tonic water.

Sparkling apple juice.