Homelate.bkk

Spaghetti stir-fried with dried chili and bacon. Chewy noodles stir-fried with olive oil, garlic, and dried chili, providing a spicy and herbaceous flavor. Balanced by the saltiness of crispy fried bacon.

Rich creamy carbonara spaghetti, fragrant and rich from cheese and cream, mixed with bacon and egg yolk according to the original recipe. A mellow and smooth taste.

Penne pasta in a pink sauce, a blend of tomato sauce and cream, offering a perfectly balanced sweet, sour, and creamy taste. Served with firm, fresh shrimp.

Janthip noodles stir-fried with a mellow sweet and sour tamarind sauce, with tofu, preserved radish, peanuts, and large fresh shrimp. Fragrant from the wok.

The legendary red sausage, fried until crispy outside and soft inside. A popular snack with a crunchy texture, served with a delicious dipping sauce.

Good quality wagyu beef, fried to perfection. Topped with the restaurant's special sauce, which is rich and complements the tender, juicy wagyu beef.

Wagyu beef gently grilled to medium-rare. The meat is tender and melts in your mouth. Served with a spicy Jaew dipping sauce, fragrant with roasted rice and chili powder.

Wagyu beef stir-fried with hot Thai herbs, including fingerroot, young peppercorns, and kaffir lime leaves, providing a spicy, intense flavor with aromatic herbs.

Rich green curry, fragrant with curry paste and coconut milk, with tender braised wagyu beef that has absorbed the flavors. Best served with hot steamed rice.

Large piece of salmon, grilled with salt until the skin is crispy. The flesh inside remains moist and juicy. Lightly seasoned with salt to enhance the natural sweetness of the fish.

Thinly sliced grilled beef tossed with a zesty dressing, sour, salty, spicy, and fragrant with fresh lime and herbs. An appetizer with intense flavors.

Mixed seafood salad with fresh shrimp, squid, and other seafood. Tossed with a spicy and tangy dressing, a perfect balance of sour and spicy.

Steamed rice stir-fried with fragrant wagyu beef fat, topped with seasoned wagyu beef and a cured egg. Adds richness and depth to every bite.

Salmon fried rice seasoned with fragrant soy sauce, topped with a mellow soy sauce cured egg. It offers a Japanese texture blended with familiar Thai flavors.

Spicy minced pork basil stir-fry, fragrant with holy basil leaves. Served over hot steamed rice. Choose to pair with a smooth creamy egg or crispy fried egg.

Large pieces of crispy pork basil stir-fry, with crispy skin and tender meat. Stir-fried with a delicious basil sauce. Served with steamed rice and your choice of egg.