Gusto Akasaka-Mitsuke Store

A luxurious bento box with two slices of fragrant grilled eel. The rice, soaked in sweet and savory sauce, pairs perfectly with the eel. A traditional Japanese stamina dish.

A dish of fluffy grilled eel served over rice. The fragrant aroma and sweet and savory sauce stimulate the appetite.

A Korean-style hot pot dish with pork and vegetables simmered in a spicy soup. Includes half a portion of udon, making it very filling. Adding a cracked egg mellows the flavor.

A salt-flavored soup noodle dish with plenty of vegetables. Uses low-carb noodles, recommended for health-conscious individuals.

A dish of large fried chicken pieces topped with plenty of tartar sauce. Enjoy the crispy outside and juicy inside.

A hamburg steak with cheese inside, topped with more cheese and a sweet and spicy gochujang sauce. Characterized by its rich flavor.

A thick hamburg steak made with 100% beef. Enjoy the texture of coarsely ground meat and the abundant juice, like a steak.

A hamburger with a patty grilled on a griddle for a fragrant finish. Characterized by its crispy texture and rich meat flavor.

Pasta with a cream sauce made with 6 types of mushrooms and salty prosciutto. Enjoy the chewy texture of fresh pasta.

A gratin dish with rice, topped with rich beef stew and cheese, then baked. Served piping hot with a rich flavor.

Set meal of beef offal stir-fried in a rich miso-based sauce. Flavored with garlic and ginger, it's a dish that goes perfectly with rice.

An affordable lunch set available on weekdays. Includes a daily main dish with rice and soup. Free large portion of rice.

A lunch set where you can freely combine a main dish with a side dish (or dessert). Choose according to your mood.

Gusto's signature dish. The hamburg steak is filled with plenty of cheese, which melts out when cut.

A hearty grill plate where you can enjoy hamburg steak, chicken, and sausage all at once.

A luxurious lunch featuring our carefully prepared hamburg steak topped with rich beef stew sauce.

A Nagoya-style rice bowl with crispy pork cutlet topped with sweet miso sauce.

Crispy pie crust filled with sweet and sour apples. Served warm.

A traditional Japanese dessert with agar jelly, fruits, red bean paste, and shiratama (mochi). Enjoy with black syrup.

A nostalgic dessert plate with custard pudding served with fruits and cream.

A parfait combining chestnut cream (Mont Blanc), coffee jelly, and pudding. Good balance of sweetness and slight bitterness.

A crisp, dry draft beer. Served in a chilled mug.

A drink made by mixing whiskey with soda water. Refreshing and pairs well with meals.

A small-sized pizza. Topped with corn and mayonnaise, it's perfect as a snack or light meal.

Crispy fried oysters. Packed with the umami of oysters, known as the milk of the sea.