Chill and Grill HK

Fresh mussels cooked in a rich, aromatic broth of coconut cream and Thai chili. The taste is creamy, savory, and slightly spicy with fresh herbal notes. Best enjoyed by soaking up the sauce.

Raw, high-quality ground beef seasoned with a tangy signature sauce. The texture is soft and delicate, contrasting with the crispy sourdough toast. A classic French-style appetizer.

Fresh raw salmon and jumbo lump crab meat prepared with lemon juice. Light, refreshing, and citrusy. A delicate seafood starter.

Raw yellowtail (Hamachi) marinated in a tangy Thai-style sauce with avocado. The fish is buttery and smooth, balanced by the zesty, spicy dressing. Served cold.

Crispy corn chips piled high with spicy beef chili, cheese, and fresh toppings like guacamole and salsa. A crunchy, cheesy, and savory sharing plate. Eat with your hands.

Despite the whimsical name, this is a roasted eggplant dish. The eggplant is cooked until tender and smoky, topped with a savory black pepper sauce. Served with a fresh green salad.

Grilled skewers of marinated pork collar and vegetables. The meat is tender and savory with Cuban-style spices. A smoky and satisfying appetizer.

Tender grilled octopus served with a rich red pepper and nut sauce (Romesco). Smoky, savory, and slightly nutty flavors with a firm but tender texture.

A mixed seafood platter fried in a seaweed batter. Crispy on the outside with fresh seafood inside. Served with a creamy lemon butter mayonnaise for dipping.

Crispy fried chicken wings tossed in your choice of spicy sauce. The XO sauce offers a savory, umami Asian twist, while Buffalo is tangy and spicy. Great for sharing.

Handmade patties of lump crab meat, pan-fried to a golden brown. Sweet, savory, and packed with seafood flavor. Crispy outside and tender inside.

A fresh green salad with shrimp, avocado, and grapefruit. The yogurt dressing adds a creamy and tangy finish. Light and healthy.

A salad featuring Italian cured ham (Prosciutto), sweet figs, and creamy ricotta cheese. The arugula adds a peppery bite, balanced by a fruity dressing.

A twist on the classic Caesar salad, featuring tender confit salmon and salmon roe. Creamy, savory, and rich with cheese and crispy pancetta.

A refreshing salad combining sweet Japanese Haruka apples with savory crab meat. A balance of fruity sweetness and seafood flavor.

Fresh creamy Burrata cheese served with tomatoes and herb oil. The cheese has a firm outer shell and a soft, milky center. Rich and mild.

A classic French salad with fresh tuna, potatoes, beans, and olives. Hearty, healthy, and savory with a variety of textures.

A selection of cured Italian meats including Salami and Prosciutto. Salty, savory, and rich. Served with crackers and a small salad.

A smooth, creamy soup made from lobster stock. Rich, savory, and full of seafood umami. Perfect for warming up.

A daily rotating soup special made with fresh ingredients. Ask the server for today's flavor.

A thick and creamy blended milk drink available in various sweet and fruity flavors. Rich, cold, and satisfying.

A classic Italian dessert-beverage consisting of vanilla gelato or ice cream topped with a shot of hot espresso. Hot and cold, sweet and bitter.

A tropical blended drink made with pineapple and coconut milk. Sweet, creamy, and refreshing. Available with or without alcohol.

A fruity mocktail mixing citrus and berries. Sweet, tangy, and thirst-quenching.

A non-alcoholic version of the Mojito with added passionfruit. Minty, sour, and sweet with tropical notes.

A thick blended drink made with fresh fruit and plain yogurt. Creamy and healthy with no added sugar.

A refreshing fruit punch made with mixed berries, banana, and coconut water. Hydrating and sweet.

A crisp apple drink lifted with citrus juices and fresh mint. Light and revitalizing.

A unique blend of fruits and cucumber with coconut water. Cool and refreshing with a clean taste.

A healthy juice blend with root vegetables and tropical fruit. Naturally sweet from the fruit.

A cooling drink featuring fresh cucumber and mint with lemon. Crisp and not too sweet.

Standard carbonated cola soft drink.

Sugar-free carbonated cola soft drink.

Lemon-lime flavored carbonated soft drink.

Chilled tea, typically sweetened and served with lemon.

Carbonated soft drink flavored with ginger. Mild and sweet.

A non-alcoholic carbonated drink with a strong ginger kick. Spicy and sweet.

A popular Hong Kong mocktail made with ginger beer, ginger ale, and lime cordial. Refreshing and fizzy.

A refreshing drink mixing lemonade with lime cordial and aromatic bitters.

Soda water mixed with fresh lime juice. Tart and bubbly.

Soda water mixed with fresh lemon juice. Sour and refreshing.

Choice of fruit juices or coconut water.

Freshly made lemonade flavored with your choice of fruit. Sweet, sour, and fruity.

Italian sparkling mineral water. Fizzy and refreshing.

Italian still mineral water. Smooth and clean taste.

Standard black coffee.

Espresso with steamed milk and microfoam. Creamy and smooth.

A concentrated shot of coffee. Strong and rich.

Two shots of concentrated espresso.

Espresso topped with steamed milk and a thick layer of milk foam.

Espresso mixed with chocolate and steamed milk.

Sweet chocolate drink made with steamed milk.

Espresso with lots of steamed milk and a little foam. Milky and mild.

Espresso 'stained' with a small amount of milk foam.

A robust black tea blend. Strong and full-bodied.

Black tea flavored with bergamot oil and blue flowers. Citrusy and floral.

Caffeine-free herbal tea from South Africa. Earthy and nutty.

Green tea infused with sweet strawberry and lychee flavors. Fruity and light.

Herbal tea blend with liquorice and mint. Sweet and refreshing.