Café Obligado

Fried spring rolls filled with shredded confit duck. The pastry is crispy and golden, enclosing a rich and flavorful meat. Often served with salad and a dipping sauce.

A hearty assortment of grilled meats. Offers a variety of smoky flavors and textures. Ideal for meat lovers.

Pork ribs slow-cooked and coated in a caramelized sauce. The meat is tender, juicy, and falls off the bone easily, with a sweet and savory taste.

Savory tart made of a creamy egg and tuna filling on a shortcrust pastry. Tender texture and delicate fish flavor. A bistro cuisine classic.

Rice bowl topped with crispy breaded chicken pieces and fresh vegetables. A colorful and balanced dish, combining freshness and crunch.

Long pasta served with a creamy sauce, cheese, and bacon. Rich, creamy, and comforting.

Thin slices of marinated raw beef, served cold with hot fries. The meat is tender and delicately seasoned, often with olive oil and lemon.

Free-range chicken thigh, roasted in the oven. The skin is golden and crispy, while the meat remains juicy and flavorful.