Hongdae Sak Yeonhui Branch

Crispy fried dumplings filled with glass noodles and vegetables. Characterized by a savory and salty taste. It tastes even better with tteokbokki sauce.

Chewy fish cakes stir-fried with various vegetables in a soy sauce-based seasoning. A sweet and savory flavor with a chewy texture. Good as a snack or a side dish.

A menu item featuring sweet potatoes fried to a crisp. Crispy on the outside and soft on the inside. Its strong sweetness makes it good as a dessert or snack.

Fried sweet pumpkin, offering a harmony of the pumpkin's soft sweetness and the crispy batter. A light snack that's great to enjoy.

A menu item featuring plump shrimp fried to a crisp. You can enjoy the savory and mild taste of shrimp. Pairs well with soy sauce or tteokbokki sauce.

A menu item featuring large, plump king prawns fried to a crisp. It boasts a richer flavor and texture than regular fried shrimp.

A menu item featuring a crisp fried chili pepper stuffed with filling. Characterized by the savoriness of the fried batter and the spiciness of the chili pepper. Recommended for those who enjoy spicy food.

A unique fried item made by rolling perilla leaves and kimchi together and then frying them. The fragrant perilla leaves and the sourness of kimchi balance the richness.

A Korean-style fried item made by rolling glass noodles in seaweed and frying it to a crisp. Crispy on the outside and chewy on the inside, with a savory flavor. It's a perfect match with tteokbokki.

A menu item made by forming squid and cheese into a ball shape and then frying it. The combination of chewy squid and savory cheese is excellent.

A menu item featuring chewy squid bodies fried whole to a crisp. The original taste of squid and the savoriness of the fried batter are preserved.

A menu item featuring chewy squid tentacles fried to a crisp. You can enjoy a chewier texture than the squid body.

Assorted fried items that allow you to taste various types at once. Recommended for those who want to enjoy a variety of fried foods.

Korea's representative street food made with chewy rice cakes and fish cakes in a sweet and spicy gochujang sauce. Its addictive taste is loved by all ages.

Chewy fish cakes simmered in fish cake broth. A Korean street snack to enjoy with warm and refreshing broth. 'Per piece' means the price per piece.

A Korean-style sausage made by stuffing pig intestines with glass noodles, vegetables, and blood. It has a chewy and savory taste and is eaten with salt or ssamjang.

Sundae stir-fried with vegetables in a spicy sauce. Chewy sundae, crisp vegetables, and a flavorful sauce are well combined. Good as a side dish for drinks or a meal.

A noodle soup dish made with chewy udon noodles in a katsuobushi broth. Its warm and clean taste is good for relieving hangovers or as a light meal.

Fresh draft beer. Characterized by its cool and refreshing taste, it pairs well with fried dishes or snacks.

Belgian wheat beer Hoegaarden or Dutch lager Heineken bottled beer. Each beer has its own unique flavor and aroma.

Japanese lager Asahi or Chinese lager Tsingtao bottled beer. A clean and refreshing taste that pairs well with various foods.

A traditional Japanese sake made by fermenting rice. It has a smooth and clean taste and can be enjoyed cold or warm.

Coca-Cola or Sprite canned drinks. Cool and refreshing carbonated beverages that go well with any food.

Dr Pepper with a unique aroma or Welch's grape-flavored canned drink. You can enjoy carbonated beverages with various flavors.

Fanta canned drinks in pineapple or orange flavor. Refreshing and sweet fruit-flavored carbonated beverages.