Woojujip Hongdae Main Branch | seoul korean barbeque in hongdae | Woojujip Korean bbq | Korean BBQ Restaurant Nearby | ウジュジプ 弘大本店 in seoul

Grilled beef skirt steak marinated in sauce. It has a salty and subtly sweet taste and a tender texture. It is usually grilled and eaten wrapped in lettuce with ssamjang.

Grilled beef skirt steak, unmarinated. It features a rich beef flavor and tender texture. It's good to grill lightly and enjoy medium-rare.

Grilled beef short rib, unmarinated. It has good marbling, is rich in juice, tender, and has a savory flavor. Grill and eat with salt or ssamjang.

Grilled beef short rib marinated in soy sauce. The sweet and salty marinade is exquisite, with a great smoky flavor and caramelized taste when grilled.

A premium assorted Korean pork (Han-don) from various cuts. Suitable for 2-3 people, you can experience different tastes and textures from each cut. Grill until crispy on the outside and juicy on the inside.

Han-don pork neck boasting a tender texture and rich meat aroma. The balance of lean meat and fat makes it savory and light. It tastes delicious when grilled until golden brown.

Korea's traditional doenjang jjigae. It has a savory and deep flavor, with vegetables and tofu, making it healthy and hearty. It is usually eaten with rice.

A dish made by boiling rice in doenjang jjigae with beef brisket. It features a savory and rich flavor and is also good as a hangover cure that warms the stomach.

A cold noodle dish mixed with a sweet, sour, and spicy sauce. Topped with cucumber, egg, etc., and tastes even better with meat.

A steamed egg with a soft and fluffy texture. It has a mild and savory taste, and is good to eat with spicy food.

An additional mushroom menu item that can be grilled. It adds a savory and chewy texture and pairs well with grilled dishes.

A bowl of warm white rice. It is a staple food for Koreans, eaten with stews or meat dishes.

Korea's representative distilled spirit, characterized by its clear and clean taste. The alcohol content is around 15-25%, and it pairs well with Korean food, especially grilled dishes.

Korea's popular lager beer. It features a cool and clean finish and is good to enjoy with ribs or meat dishes.

Chung Ha is a traditional Korean rice wine with a clear and clean taste, while Byeolbit Chung Ha is a sparkling rice wine with added fruit flavors. Both are smooth and light to enjoy.

Suntory Highball, made by mixing Suntory whiskey with carbonated water, and Plum Highball, made with plum syrup. It is a cocktail that can be enjoyed refreshingly and coolly.

A refreshing yuzu ade made with yuzu syrup and a sweet plum ade made with plum syrup. It's good for quenching thirst refreshingly and coolly.

Various carbonated drinks such as Coke, Coke Zero, and Sprite. It's good to enjoy coolly during or after a meal.