Iizumi Honten

A cutlet made with lean, tender pork fillet. Enjoy the crispy coating and the juicy flavor of the meat.

Easy-to-eat, bite-sized tonkatsu. Tender meat fried to a crisp.

Cutlet made with high-quality pork loin. The sweetness of the fat and the richness of the meat are intense.

A standard loin cutlet. Juicy meat with a good balance of fat.

A Chinese-style egg dish with crab meat and green onions. Enjoy the fluffy egg and the flavor of the ingredients.

A refreshing salad made with crab meat and cucumber. Perfect as a palate cleanser with your cutlet.

A delicacy made by salting and fermenting squid with its innards. It has a rich saltiness and umami, pairing well with alcoholic beverages.

A popular assortment of fried items that you can enjoy all at once. Includes fillet cutlet, fried shrimp, shrimp croquette, and scallop fry.

Large shrimp coated in breadcrumbs and fried. Enjoy the plump texture and sweetness.

A creamy croquette made with shrimp paste and other ingredients. Crispy on the outside, creamy on the inside.

Fried scallops. The sweetness and juiciness of the scallops fill your mouth.

A Western-style dish of thick-cut pork grilled to a savory finish. Served with our special sauce.

A Japanese hamburger steak made by kneading and grilling ground meat. Full of juice and goes well with rice.

Fried pork with a special seasoning. The flavor of green onions adds a nice accent.

A cutlet made by mixing ground meat and onions, coating them in breadcrumbs, and frying. Enjoy the juicy meat flavor.

Meatballs made by rolling ground meat and cooking it. Typically seasoned with sweet and sour sauce.

Cutlet made by skewering pork and onions and frying them. An easy-to-eat item.

Pork grilled after being marinated in a special sauce. It's fragrant and perfect as a snack.

An omelet made simply with eggs. Enjoy the fluffy texture.

A luxurious omelet generously filled with crab meat. The delicate flavor of crab and the tenderness of the egg combine perfectly.

A set menu with tender fillet cutlet, rice, and miso soup.

A set including various fried items, rice, and miso soup. A very filling meal.

A set meal with three bite-sized fillet cutlets, a mini salad, and rice.

A set meal with juicy loin cutlet, served with rice and miso soup.

A set meal featuring a larger-than-usual loin cutlet. Recommended for those who want to enjoy plenty of meat.

A set meal featuring cutlet made from carefully selected premium loin meat. The flavor of the fat is exceptional.

A sandwich made with freshly fried cutlet sandwiched between bread. The sauce soaks in and is delicious. Great for sharing.

A set featuring three types of sandwiches: katsu sandwich, egg sandwich, and crab and cucumber salad sandwich.

A luxurious katsudon made with premium loin cutlet. It is simmered with egg and served over rice.

Katsudon made with tender fillet cutlet. Recommended for those who dislike fatty meat.

A standard loin katsudon. The sweet and savory sauce and egg coat the cutlet well.

Katsudon made with high-quality cutlet. A satisfying dish.

A representative Japanese rice bowl dish with freshly fried tonkatsu simmered with egg and served over rice.

Miso soup with pork and vegetables. Hearty and warming.

Freshly cooked white rice.

Salt-pickled vegetables (tsukemono). Enjoy a refreshing palate cleanser with your meal.

A menu item that comes with rice, miso soup, and pickles. You can combine it with single dishes to make it a set meal.

Our restaurant's special tonkatsu sauce. Available for purchase as a souvenir.