Go Ang Khao Man Kai Pratunam, Esplanade Branch

Boiled chicken breast, chopped into bite-sized pieces. Tender and juicy. Served separately from the rice, drizzled with a flavorful sauce. Suitable for eating with chicken rice or as a side dish.

Chicken rice cooked with chicken broth until fragrant and soft. Served with boiled chicken and a special dipping sauce. A popular and easily available one-dish meal.

Original recipe chicken rice. Served with thick, tender boiled chicken pieces and fragrant chicken rice. Drizzled with a spicy fermented soybean paste sauce.

Crispy fried chicken, crispy outside and tender inside. Served with chicken rice and a slightly sweet and spicy fried chicken dipping sauce.

A menu for those who want both boiled and fried chicken in one dish. Served with chicken rice and two types of dipping sauce.

Half boiled chicken, chopped into serving pieces. Suitable for multiple diners.

Whole boiled chicken, chopped and served on a large plate. Suitable for families or large groups.

Jasmine rice cooked with chicken broth, garlic, and ginger. Fragrant and well-balanced flavor.

Boiled chicken liver and gizzard. Tender, no gamey taste. Popular to order with chicken rice.

Roasted pork braised with spices until infused. Savory and sweet, well-balanced flavor, fragrant with spices.

Boiled chicken blood cubes. Tender and bouncy, no gamey taste. Often eaten with chicken rice or in soup.

Bitter melon soup with a slightly bitter taste, balanced by the sweetness of the pork bone broth. Pork ribs are braised until tender and easy to eat.

Braised duck soup with shiitake mushrooms and Chinese herbs. Well-balanced, fragrant flavor. Tender braised duck meat.

Braised chicken feet until tender and soft, melts in your mouth. Rich soup flavor.

Stir-fried Chinese broccoli with crispy pork. Seasoned with chili and shrimp paste. Rich and intense flavor with a fragrant aroma of shrimp paste.

Chinese morning glory stir-fried over high heat with garlic, chili, and fermented soybeans. Slightly salty and spicy flavor. Crispy and delicious vegetables.

Sichuan-style stir-fried green beans. Spicy and fragrant with Chinese spices. The green beans remain crispy.

Cabbage fried in a hot pan. Seasoned with good quality fish sauce. Slightly smoky aroma from the pan, with a well-balanced savory and sweet flavor.

Green beans stir-fried with minced pork and fermented soybeans (tau see). Salty and savory flavor, fragrant with tau see. A Chinese-style dish.

Plump Hong Kong kailan, blanched until crisp. Drizzled with savory oyster sauce and topped with crispy fried garlic.

Bean sprouts stir-fried with salted fish. Salty and fragrant from the salted fish, balanced with the sweet crispness of the bean sprouts.

Blanched Chinese broccoli drizzled with oyster sauce. Perfectly savory and sweet. Easy to eat.

Blanched spinach served with three types of eggs (e.g., century egg, salted egg, boiled egg), drizzled with a savory sauce.

Hot Chrysanthemum tea. Fragrant with chrysanthemum flowers, lightly sweet. Helps quench thirst and relieve internal heat.

Hot Oolong Chinese tea. Rich flavor, fragrant with tea leaves. Helps cut through richness.

Jasmine-scented Chinese tea. Cool, fragrant jasmine aroma. Soothes the throat.

Carbonated soft drinks. Refreshing and fizzy.

Clean bottled drinking water.

Plain ice for drinks

Fresh lime smoothie. Sweet and sour, refreshing, and cuts through richness.

Lychee Smoothie. Sweet and fragrant lychee flavor. Refreshing and cool.

Frozen Plum Juice. Sour, salty, sweet flavor. Refreshing and soothes the throat.

Traditional hot coffee with condensed milk. Rich, sweet, and creamy flavor, fragrant with roasted coffee beans.

Hot traditional black coffee. Rich and bitter flavor with a unique aroma.

Thai tea with milk and ginger. Served hot. Sweet, creamy, fragrant tea with a hint of ginger to soothe the throat.

Traditional iced coffee with condensed milk, or Thai-style iced coffee. Rich, sweet, and creamy flavor.

Traditional iced black coffee with ice. Rich, slightly bitter, slightly sweet flavor. Refreshing.

Chinese tea to drink with meals. Refillable.

Chinese tea to drink with meals. Refillable (duplicate item from menu).